Businesses for Sale

Based in New Delhi, this business specializes in the manufacturing and online retail of health-focused food products, operating in the fast-growing health food and eCommerce sectors. - Focuses on niche offerings like kimchi and kombucha, developed through extensive research to cater to health-conscious consumers. - Receives over 20 daily orders exclusively through its eCommerce website, showcasing strong online traction and consistent customer demand. - Fully FSSAI certified, reinforcing commitment to quality, safety, and regulatory compliance in the health food industry. - Operates with a lean and efficient team of three employees, optimizing cost structures while maintaining smooth operations. - The business is well-positioned to capitalize on the increasing demand for specialty, fermented, and wellness-based food products across urban India. - With no physical retail overhead, the model focuses entirely on direct-to-consumer online sales, ensuring scalability and flexibility for future growth.

Fast-food restaurant that was established just before the pandemic initially saw good sales and profit margins. - Since the pandemic, we have not been able to properly recover and from the past year have stopped operations in the business. - The restaurant has a seating capacity of 30 people. - We used to receive around 200-300 customers on a daily basis. - The restaurant has a hall with a separate kitchen and washroom with partitions. - We have served more than 1k customers.

franchisee of pan asian brand having multiple outlets at upmarket locations in Delhi NCR. - Exceptional location in a mall surrounded by corporates, cinemas, residential, and schools. - Royalty is set at 6%of monthly sales. - We get our supply from the base kitchen because of which an outlet of this size can operate with just 5-6 employees and there is practically no”0” wastage.

Vegan and Vegetarian fast food restaurant, located in Budapest. - We serve Turkish - Persian fusion food. - Menu majorly consists of falafel wraps, samboose box and smoothies, hot chocolate. - Clients consists of students, tourists, veterinary doctors and company employees. - Seating capacity is 5. - Sales are through walk ins, takeaway and delivery services through official website. - We get about 40 orders daily. Average order value is HUF 3,000. - Has yearly growth of 40 percent. - Awarded The Best Turkish Concept Restaurant in Hungary, featured in magazines such as 444 and websites. rating of 4.9/5 in Google Maps. - The business is currently working at weekdays from 10am to 6pm as it is a family business, it can be operated in weekends and holidays and for dinner and breakfast too. - There is possibility for expansion by building a gallery to make place for more seats.

A well-known fast-food franchise in Mumbai experiences high customer traffic. - Serves only vegetarian options. - Operates on a quick-service model. - Witnesses a daily footfall of 300-400 customers. - Generates 40% of its revenue from online deliveries. - Pays a 10% royalty on sales, with the franchise agreement renewed for an additional 5 years. - Business has a valid FSSAI, Shop establishment certificate, and GST certificate.

Established food delivery service in Chiang Mai with a successful track record spanning 16 years. - Operates a dedicated mobile app allowing customers to effortlessly order from a selection of 150 local restaurants. - Currently serves a growing customer base of 5,000, showcasing strong market penetration. - Revenue model based on commission per delivery, generating margins of 20-30% per transaction. - The business has a good potential for growth and expansion to more cities across Thailand.

This is a multi-business channel app. The business has stopped its operations. The app includes locals pay like Google Pay or magic pin. Also, we have a facility for restaurants to get direct orders with a digital menu setup. More options for customers to get cash backs and many things can be seen in this app. When the business was operational we had 28+ including office staff and delivery partners. Now only 1 in the office to handle any questions or queries from customers or our vendors or restaurants. The business had tie-ups with 300+ customers & vendors. Business have a total customer base of 15,000+. The company has a commission and subscription-based revenue model.

A well-established 3,000 sqft cloud kitchen transitioned into a food-tech startup with a clientele base of more than 6,000 customers. - Currently serving over 350 active clients. - The revenue model centers on subscription-based access to nutritious meal plans (weekly, monthly, 3 months and 6 months) ensuring consistent income streams and customer engagement. - Moreover, the team brings extensive experience and expertise in the food industry, further solidifying the company's position and name in the Top 4 Healthy food providers in UAE. - Additionally, the business has built a brand name over the years attracting over 4,500 visitors per month and being on the top page for the relevant keywords in terms of SEO. - The developed custom CRM system efficiently manages customer databases and streamlines sales processes. - Has a dedicated team of 9 permanent staff members alongside 10 additional employees on time-limited visas, which ensures seamless operations and continued growth. - Business has a catering business license.