Businesses for Sale

Located in Athens, this business specializes in the distribution of electric carts tailored for hotels, resorts, and industrial services. - Each hotel and resort typically orders 20-40 carts annually. The average order value of the carts is EUR 30,000-50,000. - The business has established a robust customer base with approximately 2,000 clients in Greece and continues to expand by exporting both carts and spare parts across Europe. - Offering electric golf carts and spare parts related to electric carts, the company provides essential maintenance services that help clients keep their fleets operational. - The electric carts are sourced from manufacturing facilities in China, the USA, and Europe, ensuring quality and variety in product offerings. - The monthly revenue may appear high due to the high-value pricing of golf carts and spare parts, and it is not directly linked to the number of employees in the business.

Located in Athens, this business specializes in the distribution of electric carts tailored for hotels, resorts, and industrial services. - Each hotel and resort typically orders 20-40 carts annually. The average order value of the carts is EUR 30,000-50,000. - The business has established a robust customer base with approximately 2,000 clients in Greece and continues to expand by exporting both carts and spare parts across Europe. - Offering electric golf carts and spare parts related to electric carts, the company provides essential maintenance services that help clients keep their fleets operational. - The electric carts are sourced from manufacturing facilities in China, the USA, and Europe, ensuring quality and variety in product offerings. - The monthly revenue may appear high due to the high-value pricing of golf carts and spare parts, and it is not directly linked to the number of employees in the business.

Newly established restaurant that started operations 3 months ago. - Due to the owner's relocation, the operations were stopped after the first 2 months. - During the time of operations we generated monthly sales of EUR 5,500. - Have a seating capacity for 34 customers. - Its is a newly renovated facility and the buyer can immediately restart the operations without any additional investments.

We deal in grain segregation and packaging that is supplied to the government, retailers, distributors, and MNCs. - Per hour, we have a grading /sortex capacity of 10-12 tons. - Currently, we are supplying 50-100 retailers and distributors. - The products are packaged under our own brand name. - The business has 2 permanent employees and 15-20 part-time employees. - In our industry, more than our current revenue, the quality of our plant and machinery matters.

We are into the export of food products and have all the necessary licenses. - Indulged in the packaging of grocery, food products (veg & non-veg) for one retailer and one eCommerce platform. - Perform the procurement and packing for two recently acquired clients and currently have sales of INR 25 lakhs per month for those two clients only as they have a long-term contract with us, this is the major reason behind the growth in revenue. - Both the clients are of the same group and the part of one of the biggest groups from Kochi. - The revenue can grow rapidly if the business is handled in a proper way. - There are no outstanding loans that need to be prepared by the business.

Restaurant has a seating capacity of 180-200 (approximately) - There is a Baskin Robbins ice cream parlour in the restaurant. - It serves all types of cuisine such as Punjabi, South Indian, Mexican, Italian, Continental, and Rajasthani. - Banquet hall and parking facilities are available.

Cafe selling different types of fast food with momos and noodles being the top selling items in the menu. - We provide delivery service to local areas. - Have loyal customers and good market reputation. - 60 customers per day visiting the cafe. - Seating capacity of 40 with indoor and outdoor seating. - We have required certification and licenses for operating the cafe.

Only outlet in Antipolo, with regular loyal customers, strong working relationship with principal San Miguel Foods. - We serve superior taste and best quality food to customers. - We receive around 15-20 customers daily. - The seating capacity of the restaurant is 8-10 pax.

Non-operational fast food cafe strategically located in Wazirabad, New Delhi, close to a well-frequented school, offering significant foot traffic potential. - The cafe boasts a seating capacity of 20, optimizing space for dine-ins while also catering to takeaways. - The business has ceased operations since the start of this current year. The business recorded approximately INR 12 lakhs in sales during its last year of operation. - The business is on sale due to the promoter's decision against solo operation following a partner's relocation. - Licensed by the FSSAI, ensuring compliance with food safety and standards, essential for building customer trust and scaling operations. - Exclusive offline sales channels focus on direct customer interaction, ideal for building a community-oriented brand in the local market. - Ideal opportunity for investors looking to penetrate the high-demand Wazirabad cafe market and start online sales through Zomato and other online food delivery platforms.

Running Arabian and Egyptian cuisine business which we started five months ago. - The outlet is located in a food court that is inside a reputed housing society. - Our takeaway outlet generally generates AED 500 worth of daily sales. - Due to the COVID-19 pandemic, we take orders via call and delivering inside the society. - Tied up with zomato and Talabat. - Company has an online presence on Facebook with 500 followers. - The buyer will acquire the business, brand name, kitchen equipment, social media account credentials, and tie-ups with Zomato, and Talabat.

North Indian vegetarian restaurant located at a high-footfall area in Bhayli, Vadodara. - Operates as a dine-in and delivery outlet with strong online presence on Zomato and Swiggy. - Known for popular items like tandoori momos, dal tadka, and chaap varieties with high repeat orders. - Delivery orders average ₹250; regular walk-ins range between 6–10 per day. - Recipes, branding, and operational know-how are included; staff has over 7 years of experience. - The business requires a team of 4 staff members, including chefs and waiters, to operate smoothly.