Businesses for Sale

Fast casual breakfast restaurant serving sandwiches and burritos. - The reception form the customers has been great so far. - We currently only have a breakfast menu, but by incorporating lunch and dinner menu there is huge potential for increase in sales. - Can seat 25+ patrons.

Restaurant complex with large spaces and well-functioning, with years of experience and therefore well known, is an icon in the city. - Due to the situation where it is located, it monopolizes more ranges of businesses such as supermarkets or shopping centers. - It is a recognized business throughout the province and is known by thousands of people. It is an icon at the provincial level. Due to the geographical situation, it is at a strategic point, where it has remained in the center of the active population. - Receive over 180 customers daily and have a seating capacity of 500 people. - The company has 2 directors and has no debts or liabilities.

Restaurant complex with large spaces and well-functioning, with years of experience and therefore well known, is an icon in the city. - Due to the situation where it is located, it monopolizes more ranges of businesses such as supermarkets or shopping centers. - It is a recognized business throughout the province and is known by thousands of people. It is an icon at the provincial level. Due to the geographical situation, it is at a strategic point, where it has remained in the center of the active population. - Receive over 180 customers daily and have a seating capacity of 500 people. - The company has 2 directors and has no debts or liabilities.

Serve Thai food with localized taste and flavors. - Have a wide range of BBQ skewer food. - Also serve alcohol. - Located in an upscale area with more than 15 office towers. - Have a seating space for 150 people. - Pre-pandemic, the restaurant had a daily footfall of 200 people. - Due to the pandemic, our revenue and footfall have dropped significantly. - We currently receive a daily footfall of 30 people. - The business has gross margins of 55% - However, due to the drop in revenue and high fixed costs, the business currently operates at a loss. - The business can reach breakeven if the daily footfall increases to 70+ people.

Owners of a popular Korean food franchise brand. - We serve 40-60 customers on a daily basis. - Have a regular clientele (peak time during lunch and dinner) - Restaurant is at a strategic location surrounded by banks and offices. - Restaurant can accommodate up to 40-45 people at a time. - We also accept online orders. The restaurant is registered on FoodPanda, GrabFood and DeliverEat. - All the marketing is handled by the franchisor.

We are a fast food restaurant specifically offering burgers, pizza, wraps, and vegetarian as well as non-vegetarian options. - Located in Vadodara, the business benefits from its proximity to a popular university, making it well-suited for the younger demographic. - The restaurant has a seating capacity of approximately 50 people, with a daily customer footfall ranging from 40-50 individuals. - The sales mix consists of approximately 90% offline sales and 10% online sales, indicating a higher reliance on in-person dining. - The business operates with a small team of 5 employees, with 1 employee at the counter and 2 in the kitchen, who rotate shifts with the remaining 2 employees to accommodate the restaurant's operating hours from 9:30 AM to 2 AM. - As a part of a popular franchise, the business has a lifetime franchise agreement in place, having already paid a one-time fee. Additionally, they pay a 7% royalty on monthly sales to the franchisee. - The business provides a space where customers can spend quality time and caters to a predominantly young customer base due to its location near a university. - We are FSSAI certified.

The business is a successful alternative protein powder and food manufacturer with a state-of-the-art factory and accommodation in Udon Thani, Thailand. - The company provides international distribution and OEM services, supplying high-quality insect products to supermarkets, ingredient suppliers, manufacturers, and food stores under its brand and customer brands. - The company holds various certifications, including HACCP and GHP, and multiple permits and licences to facilitate the export of products internationally. - They have a subsidiary in the UK that manages sales in the UK and EU. - The business has a diverse client base, including retailers, food manufacturers, ingredient suppliers, and online retailers. 80% of sales are B2B, while 20% are B2C. - They have an e-commerce platform with high domain authority (DA) and Google rankings, generating healthy yearly revenue. - The company has a loyal client base, with some customers conducting business with them for over ten years. The main clients are from the United States, Japan, Australia, and Canada. - With a lean team of 8 employees, they can generate substantial revenue. - Sales consistently increase yearly as the global demand for natural and sustainable protein rises.

Well-positioned to attract working and IT professionals, working class professionals and neighbourhood residents. - We serve primarily South Indian food along with sandwiches and juices. - Daily revenue ranges between INR 10,000 to 15,000. - We also supply food to corporate offices on a daily basis. - We are visited by renowned food bloggers and celebrities. - Business is registered on Swiggy and Zomato for online orders. - Fully vegetarian restaurant with FSSAI, Startup India, and Udyam registrations. - The business is owned and operated by an LLP, the buyer will not acquire this LLP. - Buyer will receive all physical and intangible assets related to the business. - Staff count includes all kitchen and cleaning staff.