Businesses for Sale

A bistro business based in Bangalore. We are the only kind of restaurant in the area, with good client base. - We serve salad, soup, quick eats, pizza, burger, pasta, sandwich, wraps and desserts. - Seating capacity is of 40 pax and it can be extended up to 60 seats. - Receive an average of 50-60 daily customers. - We are also registered on Swiggy and Zomato. - Physical assets include kitchen equipment and interior setup. - Promoter is a hotelier by profession and has done extensive marketing for the product in various platform of social media and print media.

We are a fast food restaurant specifically offering burgers, pizza, wraps, and vegetarian as well as non-vegetarian options. - Located in Vadodara, the business benefits from its proximity to a popular university, making it well-suited for the younger demographic. - The restaurant has a seating capacity of approximately 50 people, with a daily customer footfall ranging from 40-50 individuals. - The sales mix consists of approximately 90% offline sales and 10% online sales, indicating a higher reliance on in-person dining. - The business operates with a small team of 5 employees, with 1 employee at the counter and 2 in the kitchen, who rotate shifts with the remaining 2 employees to accommodate the restaurant's operating hours from 9:30 AM to 2 AM. - As a part of a popular franchise, the business has a lifetime franchise agreement in place, having already paid a one-time fee. Additionally, they pay a 7% royalty on monthly sales to the franchisee. - The business provides a space where customers can spend quality time and caters to a predominantly young customer base due to its location near a university. - We are FSSAI certified.

Company based in Bangalore provides food catering services. - We have a centralized kitchen that is 10,000 sq ft to handle food for 3,000-4,000 people. - We offer more than 10 different cuisines such as Chinese, Thai, South Indian, North Indian, continental and other cuisine and more than 1,000 dishes. - Our services include customer order management, menu planning and procurement system. - We get regular orders from our 50+ corporate clients and have also served more than 1,000 individuals. - On an average, we receive more than 200 orders per month. - Promoter has more than 3 years of experience in this business.

Company based in Bangalore provides food catering services. - We have a centralized kitchen that is 10,000 sq ft to handle food for 3,000-4,000 people. - We offer more than 10 different cuisines such as Chinese, Thai, South Indian, North Indian, continental and other cuisine and more than 1,000 dishes. - Our services include customer order management, menu planning and procurement system. - We get regular orders from our 50+ corporate clients and have also served more than 1,000 individuals. - On an average, we receive more than 200 orders per month. - Promoter has more than 3 years of experience in this business.

Well-positioned to attract working and IT professionals, working class professionals and neighbourhood residents. - We serve primarily South Indian food along with sandwiches and juices. - Daily revenue ranges between INR 10,000 to 15,000. - We also supply food to corporate offices on a daily basis. - We are visited by renowned food bloggers and celebrities. - Business is registered on Swiggy and Zomato for online orders. - Fully vegetarian restaurant with FSSAI, Startup India, and Udyam registrations. - The business is owned and operated by an LLP, the buyer will not acquire this LLP. - Buyer will receive all physical and intangible assets related to the business. - Staff count includes all kitchen and cleaning staff.

Located strategically in Noida, this unique restaurant offers an innovative dining experience with mini trains for food delivery, distinguishing itself in the fast food industry. - The restaurant features a robust revenue model focused entirely on a complete dining experience, refining customer satisfaction and ensuring a high-quality service. - The dining establishment boasts a 90-seat capacity along with an 80-seat banquet hall, perfectly suited for hosting birthday events, which number between 20-30 monthly. - Demonstrating strong financial performance, the restaurant maintains an average table billing of INR 2,000, with 2,500 orders processed monthly, reflecting a loyal customer base and efficient operations. - Operating with a dedicated team of 18 employees, the restaurant offers a compelling investment opportunity in the fast-growing sector of food delivery services using novel concepts.

Exciting investment opportunity: Thriving e-commerce platform in dining & food delivery. - The business has been non-operational since the start of this year as we have planned to shut down the operations. - Explore the chance to own a dynamic e-commerce app that seamlessly blends dining and food delivery services. - Stands as a testament to culinary convenience, currently partnering with over 600 businesses in the dining and delivery sectors. - With a robust user base of 4,000 monthly active users across both Android and iOS platforms, we have proudly served 300,000 customers to date. Key Highlights: - Strong partnership network: Collaborations with 600+ businesses, enhancing variety and reach. - Substantial user base: 4,000 monthly active users, reflecting steady consumer trust and app utility. - Impressive customer reach: Successfully served 300,000 customers, showcasing widespread acceptance and demand. - Revenue model: Profitable commission structure on every transaction, applied to both dining reservations and food delivery. The average per-order commission is 20% - 30% on food deliveries, and 5% for dine-in bookings. Due to funding limitations, we are seeking a forward-thinking investor to take the helm of this flourishing enterprise. This is a unique opportunity to invest in an established platform with significant growth potential in the thriving online food service market. We're offering the chance to steer this venture towards new heights of success. Your investment will secure: - A proven business model with a reliable revenue stream. - An established brand with a strong market presence. - The potential to scale and diversify in a booming industry. If you have the vision to lead and grow a cutting-edge food service platform, we invite you to become part of this lucrative venture. Connect with us to explore this opportunity and take the first step towards a rewarding investment in the world of food tech.

Self-run small food business specializing in serving North Indian veg street food with a Banarasi theme. - We got a 5-star Google review rating in under 6 months. - Daily customer count of 60+ with an Average Bill Value (ABV) of INR 150. - 3 full-time employees. - Strategically situated with many big societies nearby like Paramount, Hiranandani, DLF and upcoming Keya homes. - Big players in fast food like Isiri Cafe, Mithai Mahal, and Pathrode Cafe are on the same main road but they are not a major competition given our differentiated and value offering. - High repeat customers and an organic 5-star at Google in under 6 months of operations. - Compliant business with the FSSAI license.

Fast-food restaurant located in Gaur City 2, Greater Noida, primarily serving pizza, burgers, fries, pasta, sandwiches, garlic bread, and shakes. - The restaurant has a moderate customer footfall of 40-50 per day and a seating capacity of 12-15, catering to neighboring high-rise societies and corporate offices. - The average order value falls within the range of INR 100-150, indicating potential for upselling or expansion of the menu offerings to increase per customer spending. - While the majority of sales are from walk-in customers, the business has untapped online potential through existing listings on Zomato, Swiggy, and Magic Pin, presenting opportunities for growth in the digital sales channel. - Operational since the last quarter of the year before last, the business has shown consistent growth in sales, with positive feedback from customers on the taste of food, ambiance, and customer service. - The restaurant is fully compliant with all necessary documents, including the FSSAI license. - With a current staff of 2 employees handling chef and managerial roles in addition to the owner, the business has the potential for expansion and scalability with the addition of more resources.

Well-established vegetarian fast food and pizza joint located in Jaipur, catering to a varied customer base including bank employees and students in the area. - Restaurant offers a diverse menu with over 25 varieties of vegetarian pizzas and pastas, providing a wide range of options for customers. - With 20 indoor and 16 outdoor seating options, the restaurant can accommodate a moderate number of guests at a time, providing a comfortable dining experience. - Business has consistently maintained a daily footfall of over 60 customers, indicating a steady and reliable customer base. The business generates 60% of their revenue by online deliveries. - The establishment is compliant with FSSAI and GST regulations, ensuring adherence to food safety standards and legal requirements. - The location in Jaipur presents an opportunity for further growth and expansion, given the city's thriving food and beverage industry and increasing consumer demand.

Fast-food restaurant that was a part of a well known franchise. - We operated for 6 months and recently closed the operations. - When operational, the average food order value was INR 350 and the business generated INR 1,20,000 sales per month. - We are looking to sell all the physical assets of the business including multiple kitchen equipment and seaters. The buyer can start operations under their own brand in the same facility.

The food brand business operates with 40 branches (franchisees) spread across the country, offering customers multiple options including dine-in, take-out, and round-the-clock delivery services. - Top-selling menu items are porridge and various meat toppings, which are well-loved for being affordable, comforting, and convenient meal choices. - Core customer base consists of students, office employees, night-shift workers, and families who are looking for quick and satisfying Filipino comfort food. - Delivery plays a major role in the business, especially through platforms like GrabFood, which has helped the brand become a go-to option for customers seeking fast and reliable food services. - The business supports and serves over 40 franchisees through a well-established model that generates income from franchise fees, ongoing product sales, and continuous delivery services. - Revenue is divided evenly, with approximately 50 percent coming from royalty income and the other 50 percent from the company’s owned outlets. - Royalty paid by our franchisees is 3 percent of their gross sales, contributing to the brand’s recurring income stream. - In addition to its regular offerings, the business also provides catering services, focusing on traditional and popular Filipino cuisine for various events and gatherings. - The menu includes both vegetarian and non-vegetarian dishes, catering to a wider audience with diverse dietary preferences. - Each branch has an average seating capacity of about 40 people, allowing for comfortable dine-in experiences. - The company is led by a former overseas Filipino worker who has accumulated several years of valuable experience in the retail and food service industries. - The brand benefits from strong supplier partnerships and has earned recognition in the market, including recent awards from GrabFood for excellence in delivery and customer service. - Company has SEC registration and company trade license.