Businesses for Sale

Our company is essentially a wholesaler of a variety of healthy & organic food products. - We do not manufacture any of the products ourselves but simply purchase them from multiple suppliers. None of the products are sold under our own brand name. - The products are then brought back to our warehouse and then supplied to our customers across the world as per their respective purchase orders. This is the only source of revenue for our company.

The business is a well-established food ingredients manufacturer located in Istanbul, specializing in the production of pastry ingredients and decorative materials. They offer a wide range of products, including liquid, powder, cream, and nuts used in industrial pastry production, with a total of 360 different products across the four categories. - They have a strong presence in the domestic market and have also successfully expanded their reach to 20 different countries, with a total of 605 customers last year. - With two proprietary brands and the ability to operate as an original equipment manufacturer (OEM), the business has established a strong brand presence and is among the top 10 manufacturers in the sector in Turkey. - The company currently operates at 40% production capacity, utilizing only one shift. There is an opportunity for a new buyer to increase production capacity, potentially leading to a significant increase in sales and market share. - The business holds all necessary licenses and certifications.

Well-established fast food joint in Sepang. - Specializes in Korean cuisines and mocktails. - Has a seating capacity of 40 and welcomes over 30 walk-ins daily, with higher foot traffic on weekends. - Has strategic pricing helping maintain high profits. - The business operates with a valid license.

Bangalore based business with a team of 12 employees, the company specializes in providing lead generation, marketing automation, and branding services to corporate clients. - The company has served over 50 clients to date, and currently maintains business relationships with about 11 active clients. - Its revenue model is based on retainers for the services it provides. - The promoter of the business possesses over a decade of experience in the industry, suggesting a strong understanding of the market and its dynamics. - The company has established business relationships not only within India but also abroad, indicating potential for global expansion and diversification of its client base.

This strong founding team started by IIM Ahmedabad and NIT Surathkal alumni in 2015. - The biggest player in Bangalore market. - All the growth has come through organic channels like word of mouth, services, reviews. - Our Services are Cleaning, Painting, Interior Design, Pest Control, Brokerage and Property Management for residential and corporate clients. - Serviced more than 25,000 homes and offices across Bangalore. - Hybrid model of in-house servicemen and service partners to handle scale and quality. - Service booking happens through the website. - B2C is 85-90% of our revenues however the B2B clientele is also growing.

The restaurant is located in Bangalore and specializes in serving Continental and Chinese cuisine. - It has a modest team of 5 employees managing the day-to-day operations. - The restaurant offers a range of popular dishes including pizza, pasta, burgers, fried rice, noodles, and mojitos to its customers. - With a total seating capacity of 32 people, the restaurant serves approximately 20 tables on weekdays and 25-30 tables on weekends. - About 60% of its sales being generated offline and 40% online through platforms such as Swiggy and Zomato. - The combination of its variety of cuisines and its presence on delivery platforms provides potential for growth and expansion in the competitive restaurant industry.

1. The café is located in Bangalore and offers a diverse menu including momos, pizza, burgers, and juices, catering to a wide range of customer preferences and dietary requirements. 2. Our café is FSSAI certified, ensuring compliance with food safety and quality standards, which can be a key selling point for health-conscious consumers. 3. With burgers as the best-selling item, the café has identified a successful niche in the market and likely has a loyal customer base for this particular product. 4. The café serves an average of 50 customers daily, with a significant portion of orders being offline, indicating a strong local customer base and potential for growth through online marketing and delivery services. 5. Despite having a small seating capacity for 10 people, the café still manages to attract a steady stream of customers, suggesting efficient service and customer satisfaction.

Newly started Italian street food concept restaurant in Bali. - Have seating capacity for 30 customers. - Business is growing with over 100 positive Google reviews. - Receive 20 customers on a daily basis and it's more of a grab-and-go concept. - Average order value of IDR 120k and revenues of about 35M per month in the 3rd month. - Operational permits and licenses are in place. - Promoter is one of the owners and is located in Singapore.