Businesses for Sale

Located in the thriving gastronomic hub of Normandía, Bogotá, this vibrant bar has been catering to an enthusiastic crowd for over three years, offering an energetic atmosphere centered around rock-pop music. - Strategically designed to accommodate up to 200 patrons, the bar attracts approximately 5,000 loyal customers annually, showcasing its popularity and solid patron base. - With annual sales figures ranging from 160 to 200 million COP, the business demonstrates consistent financial health, boasting a profit margin of 20 to 30 million COP. - Diversified entertainment offerings include a refreshing selection of draft beer, a captivating pool table, and an engaging air hockey experience, enhancing customer satisfaction and drawing repeat visits. - Expertly leveraging digital platforms, the bar maintains a robust social media presence with 8,000 followers, fostering brand engagement and customer loyalty through online marketing strategies. - The establishment's fully furnished, game-rich environment paired with high-quality product offerings underscores its commitment to delivering exceptional customer experiences. - This bar represents a strategic investment opportunity within Bogotá's vibrant nightlife sector, exemplifying stability and a culturally engaging ambiance appealing to both locals and tourists alike.

Premium winery estate located in Cafayate, Argentina, now available for sale. - Vineyard land: 20 hectares of meticulously groomed land, ready for premium vineyard cultivation. - The production capacity is currently 44,000 liters but easily expandable. - Varietal vineyards: 11 hectares featuring Malbec, Cabernet Sauvignon, Petit Verdot, Tannat, and Torrontes grapes. - Regulatory approvals: Municipal, provincial, and national endorsements for production and sales. - Winery estate listing: Premier opportunity in Cafayate, Argentina. - Clientele base: Our esteemed winery boasts a loyal clientele base, comprising connoisseurs, collectors, and enthusiasts who appreciate the artistry and quality of our wines. - Revenue model: Our revenue model is founded on the production and sale of high-quality wines, leveraging both domestic and international distribution channels. Additionally, our picturesque estate serves as a venue for exclusive events, further enhancing revenue streams. We operate in both B2B and B2C models, with more revenue generated from B2B. - Promoter experience: Backed by decades of collective experience in viticulture, oenology, and business management, our promoters bring unparalleled expertise to the table. Their visionary leadership has steered the winery towards continual growth and success. - Business relationships: We have cultivated enduring relationships with distributors, retailers, and hospitality partners, both locally and globally. These strategic alliances contribute significantly to our brand's reach and market penetration. - Awards and accolades: Our commitment to excellence has been recognized through numerous awards and accolades within the wine industry. These prestigious honors underscore our dedication to crafting exceptional wines and maintaining the highest standards of quality. - Contract workers are hired based on the requirement. - We have our own brand of wines.

Distributors & installers of bar & restaurant kitchen equipment based out of Delhi and operating since 2008. - Business import products from well known manufacturing companies in Italy & USA. We have national rights to sell their products in India. New buyer will have the rights to trade these products. - Our clients are major hotel chains, residential buyers and QDR-CDR restaurant chains all over India. - Have done over 200 installations in major hotel & restaurants since inception. - We have 10-12 clients in India. - Have a showroom in Delhi where only our regular clients visit for wholesale purchase & for meetings.

Distributors & installers of bar & restaurant kitchen equipment based out of Delhi and operating since 2008. - Business import products from well known manufacturing companies in Italy & USA. We have national rights to sell their products in India. New buyer will have the rights to trade these products. - Our clients are major hotel chains, residential buyers and QDR-CDR restaurant chains all over India. - Have done over 200 installations in major hotel & restaurants since inception. - We have 10-12 clients in India. - Have a showroom in Delhi where only our regular clients visit for wholesale purchase & for meetings.

Resto & Bar located on Tourism Road. - Newly constructed 2-story concrete building on 430 sqm with a total seating capacity of 80 people. - We receive around 80 customers on a daily basis. - Turn-key operation with all requisite business, tax, and environmental permits. - The chef has 3 years of experience. - The promoter is currently in the US. The business operations is managed by the promoter's nephew.

The business operates as a pub restaurant bar in Brindisi with a full commercial license, offering a range of products and services including beers, wine, food, cocktails, and dishes featuring meat and chicken. - Small workforce is in place, consisting of 2 permanent employees who manage day-to-day operations, along with additional part-time staff and busboys sourced from agencies as needed. - It provides an average of 30-40 orders per day, catering to both dine-in and takeaway customers. - Reported revenue is unavailable because the restaurant has been recently opened. - The venue has the potential to attract both locals and tourists, increasing foot traffic and expanding the customer base, especially during tourist seasons. - The restaurant possesses all necessary licenses, including a commercial liquor license and a bar license.

Established gastronomy venue: Operating successfully for 8 years, this European cuisine restaurant in Nha Trang offers a lucrative opportunity with stable profits and a dedicated customer base. - High-quality offerings: Our menu features top dishes such as tuna salad and ostrich in red wine Sauce, illustrating a unique blend of European flavors that appeal to both tourists and local families. - Skilled workforce: With a team of 5 experienced, trained staff, consistent quality in service and operations is assured, enhancing customer satisfaction and repeat visits. - Developed menu and concept: A successful European menu with an emphasis on beautiful plating. This concept has already proven itself and attracts customers. - Digital presence and reputation: Boasting excellent online reviews and active engagement on platforms like Instagram and Facebook, the restaurant taps into digital marketing effectively to drive consistent customer traffic. - Risk minimization: The acquisition of an established restaurant with a proven business model mitigates the risks typically associated with starting a new food service venture. - Strategic location: Situated in Nha Trang, a thriving tourist spot in Vietnam, the restaurant benefits from robust foot traffic and a dynamic customer demographic. - Diverse revenue streams: Registered on two online food delivery platforms, the restaurant receives an average of 100 orders monthly, broadening its market reach and ensuring diversified income channels. - Ease of transition: The presence of a food license and existing infrastructure streamlines operations for a new owner. - The promoter has relocated to Australia. Ideal for: - Entrepreneurs looking to quickly launch their business in the HoReCa sector. - Investors seeking a consistently profitable project with a rapid return on investment. - Individuals who value their time and want to minimize risks.

Modern restaurant and bar inspired from Miami located in Bangkok, offering fine cuisine with a modern twist. - This is not just a restaurant; it’s a destination for entertainment and immersive nightlife experiences. - Hosts high-energy themed events like ladies’ nights with free-flow sparkling wine, live DJs, fire dancers, and drummers. - These events have established the venue as one of Bangkok’s premier nightlife and social destinations. - Attracts a diverse clientele of expats, tourists, and lifestyle-driven locals seeking culture, music, and island flavors. - Designed with stylish indoor/outdoor seating, vibrant décor, and private event capacity. - The venue offers approximately 50–60 indoor covers and an additional 40–50 outdoor covers, providing a flexible setup for both casual dining and group reservations. - For themed nights and private events, the space can accommodate up to 100 guests, combining seated and standing arrangements. - Strong brand identity rooted in Caribbean heritage and elevated by curated weekly entertainment experiences. - Active digital presence and word-of-mouth marketing drive steady footfall and customer retention.

Prime location: strategically situated in the heart of the Mendoza wine route, only 500m from the Museo del Vino (Bodega La Rural). - Exclusive surroundings: surrounded by gated communities and prestigious grape farms, offering a unique and upscale atmosphere. - Spacious accommodation: the hotel features 4 double bedrooms, each equipped with a private bathroom, complemented by a large 220m2 house on a vast 3,000m2 land. - Fully furnished and equipped: the property comes fully furnished and equipped with modern amenities, including floor heating, air-conditioning, alarm system, and more. - All-inclusive sale: everything necessary for operation is included in the sale, providing a turnkey solution for potential buyers. - Experienced ownership: owners boast a decade of experience in managing and operating the lodge, ensuring a well-established and seasoned approach to the business. - Tourist license: the property holds a valid tourist license, allowing for legal and compliant operation in the tourism sector.

We are a craft distillery licensed for micro manufacturing as well as consumption. Our operations include selling products in our coffee shop as well as supplying to outside vendors like wine shops. - There is also a health clearance certificate for ready-made meals, snacks, tea, and coffee. The average footfall per day is around 20-30 customers. - We have received gold medals for 2 products from South African Rum Awards. - Ideal opportunity for a serious buyer to take over a ready-to-run craft distillery. The business is licensed to manufacture and sell alcoholic beverages, this license would also be transferred saving the new owner 8 to 12 months in delays applying for a new license. - There is adequate space to easily expand the current operation for future growth. - The distillery is based in Cape Town, close to popular tourist attractions it fronts onto. - The facility we have is a secret courtyard within a secure mixed use industrial building on the main feeder road to and from the city. Located on the ground floor with good access, secured with all sections along with a built-in drainage and 3 phase power. It has a licensed bar/tasting room and coffee shop area, and it operates with a valid Registration Certificate.

Nestled among Ayvalık's 3,500-year-old fertile trees, a business that has received high ratings on international platforms (Booking. com, Airbnb, Expedia) over the past three years is now for sale. - This unique opportunity includes a total of 7 modern bungalows: 4 bungalows of 22 m², 2 bungalows of 24 m², and 1 spacious bungalow of 44 m². - Retained clients are still available, along with a client list. - Business model involves getting clients from Airbnb, through our website, and Expedia. - Seasonal business, and it is able to generate an annual revenue of TRY 1.3 million. - Completely compliant and licensed business, all our documents can be found attached to this profile.

The business is a steadily growing restaurant that experiences strong seasonal peaks in revenue while maintaining healthy performance throughout the year. - Prime location at Boat Avenue - Phuket’s most prestigious, high-footfall lifestyle district. - Client base: large and loyal expat community from the island’s most affluent area, plus high-spending tourists and steady walk-in traffic during high season. Over 20,000 customers served in the past 12 months, with 80%+ repeat visits. - Revenue model: dine-in focused, with a high average check of $35–45, supported by premium beverage sales. - Team: professional staff led by an experienced UK head chef and an award-winning bartender; strong operational management in place. - Design: full renovation completed recently, featuring stylish interiors, indoor/outdoor seating, custom-built bar, high-end equipment, and integrated sound system. The sales have slightly declined due to the renovation. - Reputation & recognition: — 5.0 on TripAdvisor (top-ranked), 4.8 on Google (hundreds of reviews) — Featured in Where to Eat Phuket and other curated local dining guides. - Brand & marketing assets: trademark, logo files, social media presence, and ready-to-use content strategy included in the sale. - Promoter experience: founded and operated by a seasoned hospitality & marketing professional with successful projects across Thailand and Europe. - The business holds both an alcohol and food license. - Growth potential: scalable concept with strong brand identity and proven operational model, ready for expansion across Phuket and beyond.

Pizzeria and ice cream parlor located on the main street in Playa Samara, Guanacaste, Costa Rica. - One of the top pizzerias in Costa Rica. - Serve different varieties of pizza, ice creams, hot dogs, and salads. - Have seating capacity for 45 people and we serve 80 to 90 people daily. - Have a rating of 4.5/5 stars on TripAdvisor and 5/5 stars on Facebook. - We provide our own food delivery services through phone orders and fixed-line number service. - Well established and stable business running for 12 years with a loyal customer base.

Bar located in the central area of the city with foot-only access through the whole street. - The interior of the bar is done with extraordinary products that execute a high-end, classy feel for any customers or visitors. - The location of the business is iconic as every bus and car passes through this area. - Footfall of the business is an average of 40 people on a daily basis. - The bar has a music setup, game room, dart board, billiards table, arcade machine, and swings. - The property also comes with a kitchen space that can be used to offer food and has a rooftop. - Business can be transformed into a restaurant which will attract more customers. - Business has all the required licenses such as liquor license.

One of the first cocktail bars in Porto, which is well known as a reference bar for the bustling bar scene that has developed in the last few years due to the increased profile of Porto as a tourist destination. Excellent location, serving both local clientele and tourists. Great reviews on social media. Based on brand value, high potential for a second location in other areas of Porto or other cities in Portugal. - Can accommodate 50-60 people at a time. - EUR 1,500-2,000 daily turnover. - Average bill is EUR 50 per person. - Receive around 50 orders per day. - Owner is in the UK and the business is in Portugal. Owner travels between these locations as per requirements. - We hire part time employees based on demand. Demand is usually high during summer.