Businesses for Sale

1nd branch in the highly populated area facing a well-known supermarket. We receive a good number of takeaway orders from this branch. - Very well-rated restaurant on google and across all delivery applications. - Established brand name in the market, easy to expand across KSA in cloud kitchens. - On average, we receive walk-ins of 60-70 in each of the restaurants. - The seating capacity is for 5 people.

Franchisee of a widely recognized burger brand, situated in the prime location of Bodakdev, Ahmedabad. - Features a seating capacity for 30 diners and is known for serving 30-35 customers daily, combining both dine-in and online orders. - The restaurant effectively utilizes dual sales channels, maintaining a 50-50 split between online orders via Swiggy and Zomato, and offline dine-in revenue. - Currently generating an average monthly sales revenue of approximately INR 1 lakh, marking its profitability and stable financial performance. - Franchise agreement is secured for 5 years with a 6% royalty rate on monthly net sales, offering long-term operational stability. Initial franchise fee, covering brand and equipment, was a one-time investment of INR 25 lakhs. - Holding an FSSAI certification, the restaurant aligns with food safety standards, enhancing its credibility and trust with customers.

Franchisee of a widely recognized burger brand, situated in the prime location of Bodakdev, Ahmedabad. - Features a seating capacity for 30 diners and is known for serving 30-35 customers daily, combining both dine-in and online orders. - The restaurant effectively utilizes dual sales channels, maintaining a 50-50 split between online orders via Swiggy and Zomato, and offline dine-in revenue. - Currently generating an average monthly sales revenue of approximately INR 1 lakh, marking its profitability and stable financial performance. - Franchise agreement is secured for 5 years with a 6% royalty rate on monthly net sales, offering long-term operational stability. Initial franchise fee, covering brand and equipment, was a one-time investment of INR 25 lakhs. - Holding an FSSAI certification, the restaurant aligns with food safety standards, enhancing its credibility and trust with customers.

Started this business 10 years ago after quitting our nice paid job with 1 store of 650 sqft and 5 employees, the journey since then has been remarkable. Currently, we have 3 outlets and are associated with approximately 35,000 customers. Serving top-quality organic food through physical presence and online delivery partners via Zomato and Swiggy. Our brand is one of the most loved veg restaurants in Bhubaneswar and we have recently won the Best Lunch Award from Zomato. Our facility has a seating capacity of 175 customers and serves 33,000 orders per month. The business owns furniture, kitchen equipment, POS (point of sale) machine, and other tools as physical assets. The business is extremely valuable due to our restaurant's goodwill and our in-place infrastructure.

The business specializes in traditional Egyptian food with a focus on crepes and serving staff with expertise in Egyptian cuisine. - The business has a small team of 4 employees and serves a primarily Egyptian customer base, with more than 80% of its customers being Egyptians. - The average price range for the food items is AED 10-20, making it reasonable and affordable for customers. - The cafe has a steady flow of daily customers, ranging from 40 to 50 on weekdays, with an increase in foot traffic during weekends. - It has a strong online presence, operating through 5 online platforms including Zomato, Deliveroo, and Talabat, which contributes to its customer reach and accessibility. - The business has received positive feedback from customers, with a 4.4-star rating on Google based on 190 reviews, indicating a high level of satisfaction among patrons. - The business is located in Dubai, specifically in Hor Al Anz, and has been in operation since 2021, with plans to expand to another branch in the near future.

Doner joint is located in a popular mall in Dubai, ensuring a high visibility location. - It experiences a high footfall, indicative of the mall's bustling environment. - The establishment boasts over 70 walk-in customers daily, highlighting its popularity. - The average order value at the joint stands at AED 32. - The menu caters to diverse dietary preferences, offering both vegetarian rolls and non-vegetarian doners. - The business operates with a valid trade license and has secured all necessary permissions from the mall authorities.

✅ QSR format: Fast-service model catering to dine-in, takeaway, and online orders. ✅ Prime location: Ideally situated beside the railway station and surrounded by multiple colleges, attracting students, commuters, and local residents. ✅ Unique menu offering: Specializes in continental and Italian-inspired dishes, featuring: Pizza, pasta, burgers, fries, mojitos, wraps, tea, and coffee. The only café in the area offering this distinctive menu, with no direct competition nearby. ✅ Spacious setup: Offers two well-defined seating areas: Open area: 200 sq. ft. , shaded by a lush tree, creating a refreshing ambiance. Closed area: 150 sq. ft. , providing a comfortable air-conditioned dining space. ✅ Seating capacity of the cafe is more than 16-17 people. But right now, have set up chairs for only 10 people. ✅ Fully equipped: Includes essential appliances and fixtures such as: Pizza maker, tea/coffee machines, sandwich maker, fryer, AC, CCTV, Aquaguard, and furniture. ✅ Swiggy & Zomato listed: Active on both platforms for the past 4 months, steadily driving online orders and boosting revenue. Swiggy rating 4.7/5.0. Zomato rating: 4.1/5.0. ✅ Growth potential: Opportunities to expand seating capacity, enhance marketing efforts, and further increase online sales. ✅ Only 2 employees. Lean set up.

Cafe serving fast food and beverages that is located in Anand, Gujarat. - Our menu includes pizza, fondue, breads, mock-tails, coffees, shakes, pastas, non alcoholic beer, tea, maggi, pancakes and waffles. - We have over 20 orders in our cafe per day and have tie ups with 2 local dealers for delivery in the area. - Have a seating capacity of 45 pax with a beautiful atmosphere. - We are a highly recognised and rated cafe with a 4.4 star rating on JustDial.

Distributor of F&B products such as flour, bread, bakery products, and juices. - We deal with products of well-known Spanish and Turkish brands and we are the exclusive distributor for the brands in Qatar. - Products are sourced from the brands at discounted margins and we supply to local clients at wholesale prices. - Have more than 150 clients including bakeries, petrol stations, and hypermarkets. - Have 3 delivery staff and 6 delivery vehicles for distributions and logistics. - Supply orders worth QAR 220,000 on a monthly basis with a 25% gross margin.

Specializes in the production and export of high-quality fruit and vegetable-based food ingredients. - Core offerings include IQF (Individually Quick Frozen) fruits and vegetables, pasteurized sour cherries, sour cherry compote, and sour cherries in alcohol. - Operates a fully equipped, high-tech facility for processing fresh, frozen, & dried fruits and vegetables. - Offers both standard and customized fruit preparations tailored to client specifications and regional requirements. - Sources fruits and vegetables from local farmers. - Facility has an estimated annual production capacity of 1,200–2,500 tons, depending on product mix and seasonal output. - The business hires contractual workers depending on the seasons. - Capable of expanding product assortment based on customer needs, including support for private label and bespoke formulations. - Implements strict quality and food safety protocols across all production lines, backed by internationally recognized certifications. - Certified under FSSC 22000 Version 6 and ISO 22000:201, audited by TUV NORD, a globally respected certification agency. - FSSC 22000 integrates ISO systems with sector-specific prerequisite programs and additional food safety requirements. - ISO 22000 builds on ISO 9000 and HACCP principles to ensure transparent, traceable, and consistent food safety management. - Currently undergoing implementation of the IFS (International Featured Standard) food certification, GFSI-benchmarked for product safety, authenticity, and legal compliance. - Combines advanced processing techniques with strong cold chain infrastructure to preserve flavor, nutrition, and shelf life. - Focuses on sustainable sourcing and long-term partnerships with local growers and international buyers. - Founded by industry professionals with deep expertise in food processing, global distribution, and clean-label manufacturing.

Six month old business that is already generating over INR 1 lakh sales per month. - Serving 500 customers every month recently in the span of 6 months since it started. - Business has been growing every month. - Product quality is top-notch. - Registered on Swiggy and Zomato. - Facility has a seating capacity for 12 customers. - There are 4 employees including the director to run the growing business.

• Fast food restaurant located in Gujarat with 2 employees. • It is known for its beautiful ambiance and incredible food, with products including panini sandwiches, pizza, momos, fries, shakes, waffles, and mocktails. • On average, our restaurant receives 10 customers per day, with income through Zomato & Swiggy at INR 60,000+ and INR 25,000 monthly respectively. • The average order value is INR 500, and our USP includes panini sandwiches (as paninis are not made in this area), a wide variety of Momos, fast food, 'Buy One Get One' and 60% off offers, and 70% of our food is Jain as our area is mostly Jain. • We have 2 chefs, 2 helpers, and 1 manager, and are efficient in their use of raw materials for better profit margins. • The total number of orders per day varies according to season and day, yet the business has already established a loyal customer base with new customers joining each day.