Businesses for Sale

We are a pet treat e-commerce business with 100% online operations. - On a daily basis we receive 20-30 orders. - Our products are sold through our own website and on Amazon. - Majority of our revenue is from Amazon. - We have tie-ups with 5-6 suppliers from whom we source our products. - The products are sold under our own brand. - Major revenue is through Amazon. - The business has two equal partners. - Company does not have any outstanding liabilities.

Frozen food distributor of brands like McCain and Veeba. - We are a leading distributor of frozen food & related condiments with a customer database, and good sales and profit track record. - Sell products to caterers, stand-alone restaurants, and food court restaurants. - Customers easily find us through a Google search in the area. - We have a website, an Indiamart page, and are present on Justdial as well. - Upfront payment to vendors like McCain, Veeba, and Zippy. We offer flexible payment terms to customers but most of them pay upfront. - Buyer gets shop rental advance, freezers, racks, product stock, goodwill, database, and FSSAI license. - Staff includes two delivery persons and one office manager. - Debt-free sole proprietorship business.

Frozen food distributor of brands like McCain and Veeba. - We are a leading distributor of frozen food & related condiments with a customer database, and good sales and profit track record. - Sell products to caterers, stand-alone restaurants, and food court restaurants. - Customers easily find us through a Google search in the area. - We have a website, an Indiamart page, and are present on Justdial as well. - Upfront payment to vendors like McCain, Veeba, and Zippy. We offer flexible payment terms to customers but most of them pay upfront. - Buyer gets shop rental advance, freezers, racks, product stock, goodwill, database, and FSSAI license. - Staff includes two delivery persons and one office manager. - Debt-free sole proprietorship business.

Recently established food truck business. - We serve Arabian and Chinese cuisine. - Receive more than 80 customers per day. - Also available on Swiggy and Zomato and receive 6 orders on a daily basis. - We are open from 4 PM in the evening to 10 PM at night. - Business has a single owner and does not have any liabilities.

Winner of multiple local and international awards. - Ranked number 5 on TripAdvisor for Nicosia out of nearly 700 restaurants. - Achieved a 4.8 rating on Google from over 400 customer reviews. - Named Best Vegan Restaurant Southern Europe by the UK Prestige Awards. - Recognized as Best Vegan Restaurant Cyprus by the Cyprus Estia Awards for 3 consecutive years. - Operates in a plant-based and healthy food industry projected to grow from €30 billion to €140 billion in the next 6 years. - Generated revenue exceeding €1.1 million since its launch. - Achieved 7% year-on-year revenue growth from the previous year. - Net profit stands at 9%, with an additional 4.5% derived from franchise royalties.

The food van business in Solan thrives on strategic placement near high footfall areas like colleges and offices, catering primarily to students and professionals with its top-selling fast food offerings. - Achieving daily sales of INR 3,000 to INR 3,500, this venture demonstrates consistent financial performance, indicating a healthy demand for convenient and quality meals on-the-go. - With a lean team of just 2 employees, the business ensures efficient operations and cost-effective management, enabling it to maximize profitability. - The fancy food van's unique appeal and the ability to relocate make it adaptable to different locations, maximizing market reach and customer engagement. - By focusing on fast food, the business aligns with current consumer trends that favor quick and satisfying meals, capitalizing on the growing demand in urban settings. - Strategically positioned, the van effectively taps into the bustling lifestyle of Solan, leveraging its visibility and convenience to attract daily commuters and students. - Operating in the food cart industry, the venture benefits from lower overhead costs compared to brick-and-mortar establishments, providing a competitive edge in pricing and flexibility. - With the ongoing rise of mobile food businesses, the fancy food van is well-positioned to capitalize on the street food movement, driving interest among diverse customer segments. - The provision of seating for up to five individuals, along with takeaway options, enhances the overall customer experience.

We have developed a mobile app on iOS and Android to offer food and grocery delivery services to users. - We have app for both Android and iOS and it has reached 4,000 downloads. The service is currently active in Davanagere, Karnataka. - Have tied up with more than 45 restaurants and grocery outlets through our platform. We have 6 delivery boys to work on providing delivery services. - App has 4.1 rating on Play Store. It is built using latest technology and has different interfaces for restaurants, delivery boys, customers and admin. - New buyer will receive all the assets of the company along with operational network. Platform's operations can be scaled up by taking it to any new city.

Company engaged in export of processed food items currently with a product portfolio of 45 items. - Supply food items to the UN peacekeeping forces across 6 missions through 5 global contractors. - On average we export 7-8 bulk orders in a month. - We procure the goods from 7 vendors across India and pack them under our brand name and supply it to 6 countries namely Kenya, Somalia, few parts of the USA, and Mali. - We have long-term contracts for 3 years with the contractors and major 3 other clients from these countries as well. - We have experienced a high growth because last year we were just supplying to 2 contractors but now have resumed supplying to 5 contractors and are back on track with an annual growth rate of 110% per annum since 2017. - We have our own brand of food products. - There has been reduction in the sales run rate due to Covid.

Non-operational hotel spanning four floors, situated on 1,664 sq. yards of land with a built-up area of 30,000 sq ft. - The property was established 12 years ago and has been well maintained, but remained non-operational for the past 1 year. - Property includes 57 constructed guest rooms designed to serve business and leisure travelers. - Two large banquet halls suitable for weddings, conferences, and corporate events. - Ground floor features a 30-seater restaurant, a separate 30-seater bar, and a well-equipped commercial kitchen for full-scale food and beverage operations. - Outdoor seating space for around 30 guests offers additional capacity for café-style or evening dining experiences. - Fourth floor includes a rooftop swimming pool and space suitable for a lounge or event deck. - Ground-level party lawn ideal for private events, open-air functions, or weekend gatherings. - Onsite parking available for up to 15 cars. - Building and infrastructure are structurally complete and ready for interior updates or branding. - Ideal opportunity for hotel operators, hospitality groups, or investors looking to reposition a full-scale hotel asset in a high-potential location.