Businesses for Sale

Restaurant serving north Indian, and Chinese cuisine. - The seating capacity is 55 people. - Receiving 20- 22 customers per day. - The average order value is INR 500. - Various events like birthday, and engagement parties are being hosted in the restaurant. - We also have table booking services available. - There are 6 permanent employees which includes 2 chefs, 1 helper, 2 dining staff and 1 manager. - Having a food license.

Attracts over 300 walking customers per month for dine-in. - Receives over 500 dine-in orders per month. - Seating capacity for 60 people. - Promoter has 4 years of experience in the business. - Average order value (AOV) ranges from INR 300 to 400. - Operates a cloud kitchen generating INR 50,000 per month in revenue. - Cloud kitchen processes 6 orders per day through platforms like Swiggy and Zomato. - The current employee count is necessary to meet the demand during weekends. - We possess the FSSAI license.

Highly rated across all delivery platforms and on Google. - Leading restaurant in its segment. - Fully equipped fast-casual main restaurant with an espresso machine. - Strong demand for catering and food events in addition to walk-ins and delivery. - Available on delivery platforms and receive up to 80 orders daily. - The seating capacity of the restaurant is 36 pax. - Easy to scale and concept is highly adaptable to ghost kitchen as well.

Restaurant is located in Tenerife with high tourist footfalls and has a lot of customers. - Received Certificate of Excellence award from Tripadvisor for two consecutive years.

The business is a well-established multicuisine pure vegetarian restaurant located in Surat, Gujarat. - With an average of 20-25 walk-ins daily, the restaurant has a steady flow of customers. - The restaurant also hosts approximately 15 to 20 events per month, catering to occasions such as birthday parties and retirement parties, indicating a potential for additional revenue streams through event hosting. - We also have a bar setup serving non-alcoholic beverages. - The business has not tapped into the online platform for food delivery or reservations, indicating potential for growth by expanding into online channels to reach a wider customer base. - The company operates with an FSSAI license, ensuring compliance with food safety and quality standards.

Established Japanese restaurant in Quezon City with a focus on authentic Japanese cuisine, including top-selling udon dishes and rice bowls. - Operational strength with a trained Japanese chef and staff, delivering a genuine dining experience with traditional recipes. - Strategically located with available parking, accommodating 30 to 40 customers on weekends and 10 to 20 on weekdays. - We expect sales growth during peak seasons, making it a promising investment opportunity. - Comprehensive operational framework including a fully functional website, active social media marketing, and CCTV surveillance. - Licensed establishment holding necessary food and fire safety permits, ensuring compliance with local regulations. - Offers a seamless opportunity for market entries or portfolio expansion in the restaurant industry.

Established restaurant in Chennai, specializing in biryani, Chinese food, tandoori, grill, and parotta, ideal for food enthusiasts. - Strong financial performance with a consistent monthly revenue stream of INR 18-20 lakhs, showcasing a substantial market presence. - Seating capacity for 36 patrons with a robust daily walk-in customer base; offline dining channels account for the majority of revenue. - Efficient and diversified sales channels include prominent online delivery platforms like Swiggy and Zomato, ensuring seamless food delivery experiences. - The restaurant handles approximately 150-200 orders per day, reflecting high demand and customer satisfaction. - Regulatory compliance ensured with FSSAI and GST registrations in place, providing operational transparency and ease of business transition. - Fully furnished and well-maintained leased property with no outstanding debt or liabilities, enabling a hassle-free ownership transfer. - Prime opportunity for investors seeking a profitable and established venture in Chennai's dynamic culinary scene.

Beautiful fusion cuisine dine-in restaurant in Abu Dhabi. - The restaurant has a capacity of 64 people. - The owners boasts 7 years of industry experience. - Daily sales average AED 10k. - Contract workers are employed to efficiently meet demand. - We utilize Talabat for online delivery services. - Primary revenue stream comes from walk-in diners. - The company offers both vegetarian and non-vegetarian dishes. - Brand name is not included in the transaction. - The sale includes all interior assets and equipment within the restaurant. - There is ample parking space in front of the restaurant and potential for outdoor seating.

The company has a seating capacity of 72+68+82 across three floors. - We receive more walk-in orders. - The company processes 30+ online orders daily via Swiggy and Zomato. - We generated INR 80k in sales per day 3 years back pre-covid but recently, since we do not have time the sales are at INR 2 lakhs/month. - The company serves both vegetarian and non-vegetarian dishes. - We are compliant with FSSAI, CIN, and labor license regulations. - Considering that the premise is huge, we require the current employee count during weekends.

The sale includes the entire brand along with access to customer data and the complete restaurant setup, making it a turnkey opportunity for a new owner to take over operations smoothly. - The restaurant is located in Pune and operates with a seating capacity of approximately 45, catering to both dine-in and takeaway customers. - It handles an average of 35 orders per day, served through a mix of online delivery platforms and offline walk-ins. - The cuisine offered is pan-Asian, featuring a diverse menu that includes both vegetarian and non-vegetarian options to appeal to a wide customer base. - A valid FSSAI license in place, ensuring compliance with food safety and operational standards.

Restaurant with 70 pax capacity serving dine-ins and online orders. - 50:50 revenue split between online orders and dine-ins. - We are a well-known leading restaurant with daily revenue, and the proof can be provided for 8 years of sales. - We have very profitable accounts on Swiggy and Zomato. - Buyer gets the complete kitchen and restaurant setup, GST registration, Swiggy and Zomato accounts, and the brand name.