Businesses for Sale

1. Unique market position: The only grilled burger brand in this Bangalore (South) area, strategically located between two major colleges and residential complexes. 2. Robust product offering: Our menu features popular items such as spicy chicken burgers, cheeseburgers, shakes, fries, and wings, appealing to diverse taste preferences. 3. Dual revenue streams: In addition to our physical cafe, we operate two cloud kitchen brands, enhancing our sales channels and providing greater market outreach. 4. High potential foot traffic: Positioned in a high-footfall area with untapped potential for increasing dine-in sales, thanks to proximity to colleges and apartment complexes. 5. Strong online presence: Averaging 40 to 45 online orders per day highlights our effective online ordering system and growing digital customer base. 6. Franchise and royalty structure: With a 3% royalty on monthly sales, set to commence in two months, and a franchise fee of INR 3.5-4 lakhs due every five years (next in 3 years), offers structured scalability. 7. Employee-driven efficiency: Operating with a nimble team of 4 employees, we ensure efficient service delivery, keeping operational costs lean. 8. Growth Potential: With current average dine-in orders at 25 per day, there is a significant opportunity for expansion and increased revenue.

Serving over 5,000 active clients, including hardware stores, contractors, and government agencies, ensuring robust and sustained demand for products and services. - Positioned as the sole distributor for high-demand international brands across Jordan and the MENA region, providing a competitive edge in product offerings. - The company's B2B marketplace app, integrated with ERP systems, streamlines transactions and financing, paving the way for tech-driven growth and e-commerce expansion. - Celebrated for innovation and excellence in the industry, with accolades such as "best electrical supplier" highlighting its reputation and influence. - Equipped with the necessary infrastructure, including fleet and logistics capabilities, to scale operations across the MENA region, ensuring readiness for regional market penetration. - Holds a solid line of credit with global suppliers and maintains robust banking partnerships, with 45 suppliers from China and more than 50 suppliers in Jordan, enhancing financial stability and operational efficiency.

Established gastronomy venue: Operating successfully for 8 years, this European cuisine restaurant in Nha Trang offers a lucrative opportunity with stable profits and a dedicated customer base. - High-quality offerings: Our menu features top dishes such as tuna salad and ostrich in red wine Sauce, illustrating a unique blend of European flavors that appeal to both tourists and local families. - Skilled workforce: With a team of 5 experienced, trained staff, consistent quality in service and operations is assured, enhancing customer satisfaction and repeat visits. - Developed menu and concept: A successful European menu with an emphasis on beautiful plating. This concept has already proven itself and attracts customers. - Digital presence and reputation: Boasting excellent online reviews and active engagement on platforms like Instagram and Facebook, the restaurant taps into digital marketing effectively to drive consistent customer traffic. - Risk minimization: The acquisition of an established restaurant with a proven business model mitigates the risks typically associated with starting a new food service venture. - Strategic location: Situated in Nha Trang, a thriving tourist spot in Vietnam, the restaurant benefits from robust foot traffic and a dynamic customer demographic. - Diverse revenue streams: Registered on two online food delivery platforms, the restaurant receives an average of 100 orders monthly, broadening its market reach and ensuring diversified income channels. - Ease of transition: The presence of a food license and existing infrastructure streamlines operations for a new owner. - The promoter has relocated to Australia. Ideal for: - Entrepreneurs looking to quickly launch their business in the HoReCa sector. - Investors seeking a consistently profitable project with a rapid return on investment. - Individuals who value their time and want to minimize risks.

Established gastronomy venue: Operating successfully for 8 years, this European cuisine restaurant in Nha Trang offers a lucrative opportunity with stable profits and a dedicated customer base. - High-quality offerings: Our menu features top dishes such as tuna salad and ostrich in red wine Sauce, illustrating a unique blend of European flavors that appeal to both tourists and local families. - Skilled workforce: With a team of 5 experienced, trained staff, consistent quality in service and operations is assured, enhancing customer satisfaction and repeat visits. - Developed menu and concept: A successful European menu with an emphasis on beautiful plating. This concept has already proven itself and attracts customers. - Digital presence and reputation: Boasting excellent online reviews and active engagement on platforms like Instagram and Facebook, the restaurant taps into digital marketing effectively to drive consistent customer traffic. - Risk minimization: The acquisition of an established restaurant with a proven business model mitigates the risks typically associated with starting a new food service venture. - Strategic location: Situated in Nha Trang, a thriving tourist spot in Vietnam, the restaurant benefits from robust foot traffic and a dynamic customer demographic. - Diverse revenue streams: Registered on two online food delivery platforms, the restaurant receives an average of 100 orders monthly, broadening its market reach and ensuring diversified income channels. - Ease of transition: The presence of a food license and existing infrastructure streamlines operations for a new owner. - The promoter has relocated to Australia. Ideal for: - Entrepreneurs looking to quickly launch their business in the HoReCa sector. - Investors seeking a consistently profitable project with a rapid return on investment. - Individuals who value their time and want to minimize risks.

Strategic location: Operating in the bustling market of Hong Kong, providing premium bakery products to local coffee shops and restaurants. - Diverse product range: We specialise in a variety of bakery offering, s including banana bread, muffins, lemon poppyseed loaf, cookies, biscotti, cakes, and cheesecakes. - Niche market focus: Primarily supplying bakery items to coffee shops and restaurants, with a focus on wholesale distribution. - Customized offerings: We are also successfully creating bespoke, customized cakes for individual customers, catering to approximately 150 unique orders annually. These individual customers are acquired through our social media platforms. - Post-COVID recovery: supplied to 25 partner coffee shops and restaurants before COVID, the business is currently maintaining relationships with 11 partners, showcasing resilience and potential. - Growth potential: Currently operating at a loss due to insufficient marketing efforts; however, the business holds significant potential for enhanced sales with strategic and aggressive marketing initiatives. - Small but passionate team: The business is driven by a lean team of 4 dedicated employees, ensuring personalized service and high-quality production in the Hong Kong bakery scene.

Located in the bustling city of Bangalore, this niche clinic specializes in orthopedic and physiotherapy services, positioning itself as a go-to destination for expert outpatient care. - On average, the clinic treats 50 patients daily, highlighting its robust demand and reputation in delivering quality physiotherapy and orthopedic services. - The practice is helmed by an experienced orthopedician with a strong 7-year track record, ensuring high-quality patient care and informed medical guidance. - Compliance and credibility are established with necessary licenses, including a trade license and the Karnataka Private Medical Establishment License, enhancing operational trustworthiness. - The clinic is a small yet focused entity with a dedicated team of 3 employees, fostering personalized and attentive care for each patient. - This practice benefits from the booming healthcare sector in Bangalore, creating potential expansion opportunities in the ever-growing metabolic and musculoskeletal disorder market.

We are a thriving cloud kitchen business franchise strategically located in Chembur, Mumbai, catering specifically to the GenZ and Millennial demographic. - Offering an enticing menu of waffles, shakes, ice teas, and waffle sundaes, the business has capitalized on high-demand fast-food trends prevalent amongst younger consumers. - The cloud kitchen achieves an average of 20 orders daily, with each order generating approximately 200 INR in revenue, showcasing a consistent customer base and stable income. - Successfully partnered with leading food delivery platforms Swiggy, Zomato, and Magicpin, the business ensures maximum reach and streamlined delivery operations. - Having an FSSAI registration underscores compliance with food safety standards, enhancing trust and credibility among health-conscious customers. - Despite being led by a single employee, the business boasts a fully equipped setup, offering a lucrative opportunity for buyers interested in a low-capital initial investment. - The sale encompasses the entire business including the prestigious brand name, FSSAI license, and registrations on all major food delivery portals, presenting a turnkey opportunity for aspiring entrepreneurs. - Positioned at an affordable price point while maintaining premium product quality, this business stands out in the competitive Mumbai food market as a cost-effective choice for discerning.

Located in the heart of Kathmandu, this premium dining establishment offers an unmatched experience with its exquisite cuisine, elegant ambiance, and exceptional service. - With a team of 22 skilled employees, the restaurant delivers high-quality service and culinary expertise in Italian, Continental, and Indian cuisines, appealing to diverse gastronomic preferences. - Known for its top-selling menu items such as pizza, momo, lamb chops, and salmon, the restaurant has cultivated a strong reputation in the local dining scene for offering exceptional culinary delights. - Serving approximately 100 patrons daily, the establishment demonstrates a robust customer base and consistent traffic, highlighting its popularity and community presence. - The restaurant's digital presence is significant, with registration on all major online food platforms resulting in 10 to 20 orders daily, showcasing its adaptability to modern consumer habits and expanding reach. - Holding a valid food license, the restaurant ensures compliance with health and safety standards, reinforcing its commitment to quality and customer trust. - As an established and well-reputed dining venue, this business offers a lucrative opportunity for investors seeking to venture into Kathmandu's growing restaurant industry by aligning with a brand synonymous with luxury and quality.

Running a successful bakery in the central locality of Gajularamaram, Hyderabad, with included equipment and three additional income-generating food stalls. - Offers a wide variety of bakery products including cakes, puffs, and snacks like burgers and rolls, with specialties in plum cakes and dilkush, catering to both veg and non-veg preferences. - Attracts a significant walk-in customer base of 200-300 people daily, enhancing retail bakery sales through high visibility and prime location. - Experienced culinary team with a main chef possessing 8-10 years of expertise and an icing master with 4 years of experience, ensuring quality and creativity in bakery offerings. - Known for handling bulk orders during special events, particularly during festive seasons such as New Year and Christmas, increasing revenue streams from catering high-demand periods. - Additional monthly rental income of 60,000 INR from the three strategically positioned food stalls, supplementing overall business income. - Current decline in monthly sales due to subleasing three shops and limited founder involvement offers potential for growth and increased profitability with dedicated management and strategic marketing efforts. - The business requires a team of four employees — two assigned to kitchen operations and two responsible for billing and order management. - The sale includes the bakery and all associated equipment; however, the brand name is not part of the sale.

The hotel is strategically located in a peaceful mountain setting, ensuring a tranquil escape while still being just 20-25 minutes from the beach, combining the best of both nature and seaside vibes. - With a robust annual occupancy rate driven by 1,366 bookings, this property maximizes both peak and off-peak seasons, ensuring consistent revenue year-round. - Boasting 95% direct bookings, the hotel effectively minimizes reliance on online travel agencies, enhancing profit margins and fostering direct customer relationships for personalized service. - Nestled in a charming village laden with a variety of restaurants, guests have ample dining options, adding to the appeal of their luxurious stay. - The hotel garners substantial visibility and consumer trust by being prominently listed on reputable platforms such as Booking. com and TripAdvisor, increasing its reach to potential customers worldwide. - Visitors frequent this hotel for its serene atmosphere, often booking 7 rooms on weekends and 3-4 on weekdays, reflecting steady demand across all days. - Guests can enjoy varied leisure activities, from calming spa treatments to engaging board games or a classic game of billiards, all crafted to deliver holistic rejuvenation. - The location’s attractiveness enhances during winter, as it is not only a seasonal resort but rather an all-year destination, diversifying its market reach beyond traditional high seasons.

Specializes in manufacturing, distributing, and marketing cold-pressed edible oils under its own brands. - Based in Aurangabad, catering to both online and offline markets. - Offers cold-pressed Groundnut, Filtered, and Mustard Oils in three different SKUs. - Achieved INR 6 crore revenue in the last year, showing strong market presence. - Operates with a production capacity of 20 tons per day. - Workforce includes 20-25 contract employees, managed by three full-time directors. - Holds FSSAI and GST certifications, ensuring regulatory compliance. - Promoter has over 10 years of international experience in the oil industry.

Super night club is strategically positioned in San Vicente, Vigan City, the capital of Ilocos Sur, an attraction for locals and tourists alike, enhancing its foot traffic and market reach. - The expansive disco area of 400 sqm can accommodate up to 500 patrons, creating a vibrant nightlife experience with alternating live bands and DJs to keep the energy high. - A luxurious VIP mezzanine offers exclusivity and privacy, enhancing customer satisfaction and encouraging repeat visits to this premier leisure destination. - The 300 sqm spa facility features premium amenities including 15 private rooms, sauna, 2 jacuzzis, and a steam room, providing a relaxing retreat for its clientele. - With high Google reviews and a strong social media following, the business demonstrates significant customer satisfaction and digital engagement, enhancing its credibility and online presence, which contributes to a high profit margin. - With 50 employees, the business operates efficiently, providing excellent service in both the nightlife and wellness segments, showcasing operational synergy in the food & beverage and travel & leisure industries. - The central stage is a focal point for entertainment, enhancing the nightlife appeal and providing substantial entertainment value, attracting diverse demographics and supporting community events and functions.

Located in the vibrant HSR Layout of Bengaluru, this thriving restaurant has established itself over the past two years as a go-to destination for authentic home-style North Indian cuisine. - It offers a mouth-watering array of popular dishes, including veg thali, egg thali, chicken thali, paneer combo, egg bhurji, and fulka, catering to diverse palates and preferences. - Financially robust, the restaurant boasts average monthly sales surpassing INR 5 lakh, maintaining a solid net profit margin of 20%-25% over the last year, showcasing stable and lucrative restaurant business metrics. - With a committed team of 5 employees, the restaurant ensures excellent service and operational efficiency, underscoring its effective small business management. - A strong operational history and excellent customer retention have resulted in an impressive footfall of 200 daily walk-ins, signifying high consumer trust and repeat clientele. - Although registered on popular online food delivery platforms, the primary focus remains on maximizing in-person dining experiences given the consistent high demand on-premises. - The establishment's key location and well-curated menu make it an attractive destination for patrons.

Unique opportunity: Established guest house business located in the tranquil setting of Aintoura, known for its focus on privacy and nature-inspired retreats. - Revenue potential: The currently operational bungalow earns an impressive average of USD 6,000/month in peak seasons, showcasing strong financial viability with peak seasons consistently at full occupancy. - Expansion permits: The property holds permits to develop two more bungalows, offering significant growth potential within the scenic retreat market. - High demand: With a steady stream of 24 bookings per month and hosting up to 3 to 4 events such as proms, birthdays, and proposals during summer, the business capitalizes on both accommodation and event-driven tourism. - Operates at full capacity in June, July, and August, as well as on weekends during Christmas, New Year's, Valentine's, and the skiing season. - Strategic marketing channels: The guest house leverages platforms like Airbnb, Instagram, and Facebook for customer acquisition, tapping into local and international tourist markets. - Exclusive amenities: The existing bungalow features luxurious amenities such as a private pool, fire pit, pergola, and a spacious green lawn capable of hosting events for up to 25 guests. - Legal compliance: The guest house operates under a Municipality license, ensuring legality and security for investors, with enhanced potential given its unique hillside location offering panoramic mountain views.