Businesses for Sale

Business operating a Tamil Nadu style QSR in Jayanagar. - High volume cash & carry business that receives up to 500 walk-in customers on weekends. - We have floating crowd entire day. - We have up to 300 regular customers on weekdays. - Business has GST and FSSAI registration.

Cafe located in Bangalore selling sandwiches, burgers and beverages. - The business has been operational for 4 months. - Seating capacity of the business is 12-15 pax. - We have registered the business on Swiggy and Zomato but have not started the delivery services. - Cafe is located near apartment buildings, a college and a hospital. - Receive 100+ daily orders. - We have a GST certificate and FSSAI license. - The promoter has 4 months of experience in this industry.

Strategically located 3-star hotel in Bangalore, operational for over 8 years, offering easy access to major city landmarks and transport hubs. - Features 48 A/C and non-A/C rooms equipped with modern amenities such as free Wi-Fi, air conditioning, and TVs, catering to diverse clientele including business travelers and tourists. - Hotel includes a fully furnished restaurant and kitchen, appealing to in-house guests and event attendees, supported by a CL-7 bar services license. - Banquet hall with a 300-guest capacity, ideal for event organizers seeking venues for weddings, conferences, and corporate meetings. - Revenue streams include room bookings, event venue rentals, and in-house catering, supplemented by collaborations with online booking platforms and event planners. - Ample basement parking accommodating 32 cars, offering convenience to guests and minimizing logistics hassle for event visitors. - GST certified, the hotel demonstrates compliance with taxation norms, appealing to institutional investors and enhancing transparency in financial dealings. - Maintained high guest satisfaction through amenities like a 24-hour front desk, room service, and laundry facilities, crucial for building long-term clientele loyalty.

Strategically located 3-star hotel in Bangalore, operational for over 8 years, offering easy access to major city landmarks and transport hubs. - Features 48 A/C and non-A/C rooms equipped with modern amenities such as free Wi-Fi, air conditioning, and TVs, catering to diverse clientele including business travelers and tourists. - Hotel includes a fully furnished restaurant and kitchen, appealing to in-house guests and event attendees, supported by a CL-7 bar services license. - Banquet hall with a 300-guest capacity, ideal for event organizers seeking venues for weddings, conferences, and corporate meetings. - Revenue streams include room bookings, event venue rentals, and in-house catering, supplemented by collaborations with online booking platforms and event planners. - Ample basement parking accommodating 32 cars, offering convenience to guests and minimizing logistics hassle for event visitors. - GST certified, the hotel demonstrates compliance with taxation norms, appealing to institutional investors and enhancing transparency in financial dealings. - Maintained high guest satisfaction through amenities like a 24-hour front desk, room service, and laundry facilities, crucial for building long-term clientele loyalty.

Located in the vibrant HSR Layout of Bengaluru, this thriving restaurant has established itself over the past two years as a go-to destination for authentic home-style North Indian cuisine. - It offers a mouth-watering array of popular dishes, including veg thali, egg thali, chicken thali, paneer combo, egg bhurji, and fulka, catering to diverse palates and preferences. - Financially robust, the restaurant boasts average monthly sales surpassing INR 5 lakh, maintaining a solid net profit margin of 20%-25% over the last year, showcasing stable and lucrative restaurant business metrics. - With a committed team of 5 employees, the restaurant ensures excellent service and operational efficiency, underscoring its effective small business management. - A strong operational history and excellent customer retention have resulted in an impressive footfall of 200 daily walk-ins, signifying high consumer trust and repeat clientele. - Although registered on popular online food delivery platforms, the primary focus remains on maximizing in-person dining experiences given the consistent high demand on-premises. - The establishment's key location and well-curated menu make it an attractive destination for patrons.

We have 2 dental chairs that can cater to two patients at a time and a waiting area that can accommodate 4 patients. - Our business has a full-time dental assistant and an in house orthodontist. - We have other consultants such as oral and maxillofacial surgeons, periodontists, and endodontists available on call. - The average sale per annum is INR 8-9 lakhs. - Business has one owner with a 100% stake in the company. - The promoter is completing 7 years in dentistry and has been running a clinic since then. - Company does not have any outstanding loans.

Pizza cafe in a prime location in Bengaluru nearby a global university and a well-known college. - Have inside seating for 25 people and outside seating capacity for 15-20 people. - During the start of the year, we were generating daily sales of INR 15,000. However due to the pandemic, our sales have fallen, and currently, we make INR 9,000 per day. - Partnered with Swiggy and Zomato for food delivery. - Revenue split between dining and online orders are 50-50. - Business-wise, it is a very good location with easy access to KIADB Aerospace SEZ and airport.

The business is an eco-friendly online store based in Bangalore, offering a range of FMCG products including liquid cleaners, hair, and skincare products, with over 100 items in its product line. - The company follows sustainable practices and sources the majority of its raw materials directly from farmers. * Market position: - The company has been operating for the last 5 years and has established a strong online presence, processing 600 to 800+ online orders and 200 to 300 offline walk-in orders monthly, with an additional 3 to 5 B2B orders per month. - They have a global reach, shipping to the USA, UK, and the Middle East, with an average of 5 bulk orders per month. * Unique selling proposition: - The company's products are crafted from sustainable plant-based materials, free from preservatives, artificial fragrances, and synthetic colours, aligning with the growing consumer demand for eco-friendly and natural products. - Their commitment to eradicating single-use plastics and harmful chemicals from everyday products differentiates them in the market. * Financial performance: - The business has a robust revenue model primarily driven by online sales, with a 60% gross margin and an average order value of INR 1,500, showcasing healthy financial performance. - The promoter's background as a molecular biologist brings expertise and credibility to the business, with the promoter offering to guide the buyer if necessary for 1 year. - The company has all the necessary licenses and certifications.

The business is a franchisee of a popular brand. - Prime location in Koramangala, Bangalore, ensuring high footfall and visibility for a unique vegetarian dining experience. - Average monthly sales of INR 5.5 lakh, demonstrating robust demand for our North Indian delicacies. - Successfully operated with a total of 4 employees, ensuring efficient service and low overhead costs. - Diverse product offerings featuring over 10 varieties of chaap and popular North Indian dishes, catering to various tastes and preferences. - Strong customer base consisting of young professionals, college students, and families, capitalizing on the area's demographic. - Impressive total of 1,186 orders last month, with over 600 orders generated through online platforms, highlighting significant digital engagement. - Quick service with an average preparation time of only 10 minutes for dine-in and 13 minutes for online orders, promoting customer satisfaction and repeat visits. - No current royalty fees, with a planned introduction of an 8% royalty upon profit generation. - Fully registered with FSSAI and GST, ensuring compliance with food safety regulations and further instilling customer trust.