Businesses for Sale

Sports gear & outdoor equipment brand with 3 retail stores across Indonesia. - The products are sourced from third-party manufacturers and sold under our brand name. - We also sell our products on 7 online marketplaces: Shopee, Tokopedia, Lazada, Zalora, Bukalapak, Blibli, Akulaku. - Revenue split: online: 60%, offline: 40%

We are a baking company based in Vijayawada running since 2007. - Have a total of 70 SKUs spread across categories like breads, buns, cookies, rusk, cakes & cupcakes. - Facility has annual capacity to manufacture INR 70 crore worth of products. - We sell our products under own brand name. - Have 15 major clients. Some of them are Big Bazaar, Walmart, Reliance Fresh, D-Mart and other retailers. - Our products are present in 1,500 retail stores across India. - The revenue has grown due to the increased retail presence of our brand, and increased sales channels. - Physical assets include machinery and interiors.

Retail and wholesale business of branded bags and backpacks, operating since 2014. - We are a licensed distributor of 4 big brands of bag. - Have 6 stores in well-known shopping malls across Vietnam. - We receive 20-40 customers on weekdays and over 100 customers on weekends at each of our outlets. - As of now we have 3 wholesale clients. - We also sell products through our own website and third party sites. We receive 8-10 orders in a day. - Promoter has more than 5 years of experience in this industry. - Buyer would get the complete business with interiors, stocks, website and social media accounts.

Retail and wholesale business of branded bags and backpacks, operating since 2014. - We are a licensed distributor of 4 big brands of bag. - Have 6 stores in well-known shopping malls across Vietnam. - We receive 20-40 customers on weekdays and over 100 customers on weekends at each of our outlets. - As of now we have 3 wholesale clients. - We also sell products through our own website and third party sites. We receive 8-10 orders in a day. - Promoter has more than 5 years of experience in this industry. - Buyer would get the complete business with interiors, stocks, website and social media accounts.

Navi Mumbai-based retail and e-commerce store selling natural, organic, and handmade products. - We sell 150+ products under our own registered brand. - Most of the products are produced by the owner of the business and the others are outsourced. - Have 3 stores and an e-commerce website. - Company has GMP and HACCP certificate. - We receive 1,000+ orders monthly and generate almost equal revenue from physical and online stores. - Our products are listed on Amazon, Flipkart, BigBasket, Qtrove & other marketplaces. - Promoter has been working on this project for the last 4 years. - Owner will sell all the intellectual property rights and sources to the buyer so that they can continue to produce the products for sale.

Largest Apple authorized reseller in the Dominican Republic with a robust network of 7 retail stores. - Generates the majority of revenue through retail channels, complemented by B2B sales and a thriving e-commerce platform. - Serves an average of 10-20 customer orders per store per day. - Operates with a dedicated workforce of 40 permanent employees, supplemented by temporary staff to meet demand fluctuations. - Ensures high customer satisfaction with Apple-authorized Technical Support workshops available at all retail locations for specialized assistance. - Secures products through individual brand distributors, maintaining strong relationships to foster supply reliability. - Business has an Apple reseller license. - Positioned to capitalize on the growing demand for Apple products in the Dominican Republic, leveraging its status as the largest reseller in the market. - The promoter, who is one of the owners is based in Miami but the business is registered and operated from Dominican Republic.

The business was registered four years ago and opened three years back. It serves Greek creative cuisine, Greek wines as well as cocktails and spirits. It is located in the traditional village of Triantaros, on Tinos island, 6 km far from the port. - It is a seasonal business and operates from the beginning of May to the end of October. However, as it has a covered space, it can also work during the winter period. - The restaurant has gained a high reputation and has been distinguished and recommended by the prominent "Greek Gastronomy Awards" (9.4/10) and the "Restaurant Guru" (2021). It has also a strong reputation on social media (5 stars on Tripadvisor). - Conservative estimates provided for our sales, we can disclose books of accounts to interested buyers. - Buyer gets all the appliances of the kitchen, furniture, newly renovated fixtures, legal entity, licenses, brand name, goodwill, and VAT refund of EUR 10k on future sales. - Debt-free family-owned business with an ownership split of 60:30:10.

Established as the first brewpub in Porto, strategically located in the bustling downtown area, providing excellent foot traffic and growth potential. - Comprehensive brewing setup includes a brewhouse with a 5 hl per brew capacity and four 10 hl fermenters, allowing efficient production of craft beer. - The brewpub offers a diverse craft beer experience with 10 types of tap beer, catering to a broad spectrum of local and international beer enthusiasts. - Expansive seating arrangement accommodates up to 70 guests, complemented by both a street terrace and an interior terrace, enhancing the dining and drinking experience. - Diverse menu featuring top-selling items such as craft beer, snacks, steaks, hamburgers, and typical Oporto finger food, ensuring a wide appeal and repeat customer visits. - Operates with a small but efficient team of 5 employees, optimizing labor costs while maintaining high service standards. Employs contract staff during weekends as per the demand. - Receive 30+ walkins during weekdays and 100+ during the weekends. - Fully equipped kitchen supports a varied menu and the potential for menu expansion or adaptation to suit changing consumer preferences and trends.

This is a profitable business with an audited document by a certified accountant. - Business bank account from a top Japanese bank. - We organize regular wine tasting and food events to gather wine lovers from all over the world. - Very good SEO and Strong SNS. - On average we organize 14 events per year. - 20-40 participants attend each event, with regular participants from Japan, America, Britain, Canada, and France. - We have partnered with multiple hotels and restaurants. - This is a high-margin business with potential growth in the Kanto area. - We usually buy wines directly from importers for the tasting. - We charge an entry fee from the participants to generate revenue. - WE CAN SPONSOR YOU FOR YOUR VISA IN JAPAN!

Culinary school provides workshops for coffee and wine-making. Before Covid, there were lots of culinary travels organised but when Covid hit most of the activities needed to stay on hold. The company rebranded and we started from scratch again. Meaning, brand awareness was the main focus. We hosted 2 coffee workshops (6-8 attendees per event) and 1 wine workshop (16 attendees per event) every month. The average cost per booking is EUR 70. Based on the market 2 years ago, coffee was booming and we picked up the barista workshops. Lots of home baristas were eager to learn from a certified SCA barista and it showed in the bookings. Coffee workshops were fully booked 2 months before the actual workshop and private ones were also requested. The owners decided to halt the workshops recently due to the commitment required for other projects. Even now, with the workshops being on hold, we still have requests coming in on our contact form.

The business is an upmarket boutique wine shop located in the affluent Maxvorstadt area of Munich, specializing in the retail and distribution of European and South African wines. - This beautifully designed wine shop not only serves as a retail destination but also hosts exclusive wine tasting events, attracting wine enthusiasts and local connoisseurs. - The shop has a consistent customer base, including 5 active restaurant clients to whom it distributes wines on a weekly basis. The shop receives 5 to 10 walk-in customers daily, in addition to regular distribution and event clientele. - The shop benefits from having a prime location in Munich, complete with rights to use the pavement area in front of the shop to enhance customer experience and visibility. - Wines are sourced and supplied from a dedicated wine warehouse in Regensburg, which is another business that is owned by the promoter, ensuring a reliable and efficient supply chain, with healthy profit margins for the business. - The business operates a robust website and maintains an active social media presence, which helps in engaging with customers and expanding its reach beyond walk-ins. - With an import license, the business holds the advantage of importing and distributing wines without the need for an alcohol license, simplifying operations and regulatory compliance. - The owner, based in Cape Town, South Africa, brings international expertise and connections, further enhancing the boutique's offerings and strategic operations.

This restaurant specializes in offering a singular, high-quality burger option recognized as the best by the Tasty Awards for Best New Street Food in Athens. - The menu features a classic cheeseburger available in both vegetarian and non-vegetarian options, along with a drink selection of beer and Coke. - The restaurant caters to both local residents and tourists looking for a quick and satisfying meal in the vibrant heart of downtown Athens. - The first location processes over 200 orders daily with an outdoor seating area that accommodates 20 customers, while the second location is focused on delivery, averaging around 100 orders a day and growing, with indoor seating for 15. - This business model excels through simplicity, focusing on a single product that has gained popularity, ensuring repeat business and customer loyalty. - The concept is ideal for low investment and low risk franchise opportunities, attracting potential investors looking for a straightforward operational model. - With demand on the rise, especially at the second location, there are significant opportunities for expansion through additional locations or franchising endeavors, harnessing the growing trend of high-quality street food. - The business operates with a valid operations license.