Businesses for Sale

Strategically located premium cafe in the prime area of Vadi, Siolim, Goa, ready to commence operations. - The café is designed with a modern industrial theme, enhancing customer ambiance and appeal. - Menu expertly crafted with a 70% focus on continental cuisine and 30% on Indian dishes, following successful food tasting sessions. - Awaiting FSSAI approval, which is anticipated within one week, ensuring compliance with food safety regulations. - Intimate setting with a capacity to seat 40 patrons, allowing for personalized service and a cozy dining experience. - Positioned as a unique dining destination by blending diverse culinary traditions appealing to both local and tourist demographics.

Located in Noida, the kiosk restaurant specializes in authentic North Indian cuisine, showcasing a diverse menu with both vegetarian and non-vegetarian options. - Consistently attracts 20 to 25 customers daily, with an increase to 30 to 35 customers on weekends, indicating strong local demand. - Currently operates with a lean team of just 4 employees, providing an opportunity for operational scalability. - There is significant growth potential as the restaurant is not yet listed on popular food delivery platforms like Swiggy and Zomato, which could expand its reach and sales. - Strategic location in Noida positions the restaurant to capitalize on the growing food and dining market in the region. - The business is registered with the FSSAI, ensuring compliance with food safety regulations and enhancing trust among customers.

Restaurant in New Delhi, specializing in a diverse range of cuisines including Indian, Chinese, Mughlai, and Tandoor. - Established reputation with a strong customer retention rate, evidenced by a high number of repeat customers who also promote the restaurant. - Capacity for 34 seats. - Consistently handling an impressive average of 100 orders per day, leveraging multiple delivery platforms including Zomato and Swiggy in addition to dine-ins. - Average order value ranges between INR 100-200. - Effective marketing strategy includes social media promotion, pamphleting, and word-of-mouth referrals, driving brand awareness and customer engagement. - Fully compliant with food safety regulations, holding a valid FSSAI license. - The rent, salaries and other basic maintenance is ~ INR 2 lakhs/month, they make huge margins off food sales.

Restaurant in New Delhi, specializing in a diverse range of cuisines including Indian, Chinese, Mughlai, and Tandoor. - Established reputation with a strong customer retention rate, evidenced by a high number of repeat customers who also promote the restaurant. - Capacity for 34 seats. - Consistently handling an impressive average of 100 orders per day, leveraging multiple delivery platforms including Zomato and Swiggy in addition to dine-ins. - Average order value ranges between INR 100-200. - Effective marketing strategy includes social media promotion, pamphleting, and word-of-mouth referrals, driving brand awareness and customer engagement. - Fully compliant with food safety regulations, holding a valid FSSAI license. - The rent, salaries and other basic maintenance is ~ INR 2 lakhs/month, they make huge margins off food sales.

Cafe offers PlayStation gaming and unique food enjoyed by the age group of 16 - 30. 500+ monthly customers with a repeat ratio of 80%. - We have 5 PlayStations with 4 controllers and chairs each. - Total of 20 people can play at a time and we have extra seating for 8 pax as well. - Weekday footfall: 30-40 customers. - Weekend footfall: 50-60 customers. - More than 300+ PS4 and PS5 games. - Customer database that can be used for promoting the cafe and for gaming tournaments. - Lot of avenues to diversify the revenue stream by starting a cloud kitchen and hosting tournaments.

Located in the burgeoning area of Greater Noida West, this single outlet restaurant offers pure vegetarian Indian and Chinese cuisines, tapping into the local demographic's palate preferences. - Successfully operating for 18 months, the restaurant is well-established in its market, providing a solid foundation for continued growth in the fast food and food & beverage industry. - With a dedicated team of 18 employees, the restaurant efficiently serves a high footfall, attracting 45-50 customers on weekdays and substantially more, 60-70, on weekends. - Revenue streams are robust, with 70% of sales coming from dine-in customers and 30% from online orders, showcasing versatility and adaptability in service offerings. - Known for its delectable tandoor items, the restaurant's focus on best-selling products helps maintain customer interest and repeat visitation. - The Indian and Chinese restaurant is strategically positioned to exploit localized preferences, with vegetarian offerings appealing to culturally significant dietary choices in the region. - This business opportunity is perfectly poised for investors looking to enter or expand within the fast-paced, high-demand fast food sector in a prime Greater Noida location. - The establishment is licensed with FSSAI and MSME, providing compliance assurance and operational credibility, which are crucial for potential investors.

Strategically located in the bustling Hosa Road area, Bangalore, (Near IT Park) Karnataka this vegetarian and non-vegetarian multi-cuisine restaurant is well-positioned for growth and offers a multi-faceted dining experience combining South Indian, North Indian, Chinese, and tandoori specialties & Coastal Food. - Generating annual revenue in the range of ₹96 lakh, this restaurant showcases strong financial performance with the potential to reach up to ₹1.5 crore under optimized management and strategic marketing efforts. - With well-established supplier relationships and a loyal customer base, the restaurant caters to dine-in, takeaway, and online delivery services through popular platforms like Swiggy and Zomato, Magic Pin & Pluxee enhancing its market reach. - Maintaining a strong online presence has resulted in a high volume of daily orders, averaging 25-30 on weekdays and increasing during weekends upto 40-45 orders, further solidifying its market position. - The restaurant has a robust catering service, handling 2-3 large scale orders weekly, with a minimum of 100 plates per order, showcasing its capacity to manage significant events both on-site and at client locations. - With FSSAI certification, the restaurant adheres to high standards of food safety, enhancing trust and reliability among health-conscious consumers. - Boasting a team of experienced chefs with over 6 years in culinary arts, the restaurant delivers consistently high-quality dishes that have garnered positive customer feedback and repeat business. - The restaurant's comprehensive and thoughtfully curated menu is designed to satisfy diverse palates, focusing on popular South Indian, North Indian, Chinese, and tandoori specialties & coastal food.

Located in the vibrant city of Dubai, this restaurant specializes in authentic Asian cuisine, catering to the growing demand for diverse culinary experiences. - The establishment focuses on non-vegetarian dishes, offering a variety of flavorful options that appeal to local and international food enthusiasts. - With a seating capacity of 50, the restaurant provides a comfortable and inviting atmosphere for diners, making it a perfect spot for both casual meals and special occasions. - The daily foot traffic averages between 20-30 walk-in customers, showcasing a steady flow of patrons who appreciate quality Asian food. - The kitchen is led by a skilled head chef with over 5 years of experience in Asian culinary traditions, ensuring high-quality dishes and consistent customer satisfaction. - The restaurant’s success is driven by its ability to attract food lovers seeking unique Asian flavors, as well as those looking for a memorable dining experience in Dubai. - Revenue is generated primarily through dine-in services, with potential opportunities for expansion into takeout and delivery options to reach a wider audience.

Gym with machine set-up, treadmills, cross-trainers, cycles, functional zone, and dedicated room for aerobics, Zumba, and yoga group classes. - In addition to the fitness studio, we have a beauty parlor for both men and women. Most of our existing gym members will utilize the beauty parlor services as well. - We have a cafe that also serves light food and nutrition packages for our gym members and others. We have certified and experienced trainers who are able to help clients to achieve their fitness goals in the most healthy way. - We have a separate salon staff. Have over 300 active and happy clients. Testimony to that is our Google listing, which has a 4.7-star rating currently. - We generate revenue by charging customers for different gym packages like monthly, quarterly, and annual subscription fees. Most of our customers opt for the annual package. - The gym can cater to around 75-100 customers at a given time. Around 40-45% of the revenue is from the gym, 35-45% is from the salon and the remaining revenue is from the cafe business. INR 5-5.5 lakh from the gym, INR 3-4.5 lakh from the salon, and around INR 1 lakh from the cafe per month. The market is there for up to 1.5 cr business revenue generation per year. - The company is run by 2 owners. - Business has a term loan for a small amount and no issues. - One of the owners is in Ireland so planning to sell the business. - The facility is around the city that is stated on the profile.

Well-known restaurant at Mayur vihar phase 3 Delhi. - We started our restaurant 3 years back and impressed them with our food and service. - We receive around 100+ customers daily. - Also registered on Swiggy, and Zomato and receive 25 orders daily.