Businesses for Sale

Well-known biryani restaurant in Carmelaram Circle. - We started one year back with a rented outlet and we get a daily footfall of 100-150 pax. - We have tie-ups with delivery apps such as Swiggy and Zomato with 4+ rating. - Buyers get the entire setup of outlet, legal entity, and rights to the brand name. - We have contract-based workers with us and 2 full-time cooks.

Restaurant consisting of kids' playgrounds, swimming pools, water park, and outdoor wedding venue for up to 600 people. - The main line of business is the restaurant, and the water parks and slides are meant to attract kids and families. - Highly visited, highly recommended, kids and family-friendly restaurant. - It has also been media-sponsored many times. - The restaurant receives around 200 people on average, and on weekends it is much more. - The restaurant has a seating capacity of 800 people and we generate very good sales throughout the year. - Sales of the business have considerably increased post covid. - There is also an outdoor venue for weddings and during the summer season of May to September, the business conducts around 40-50 weddings. - The owners have moved to The United Kingdom and their family is taking care of the business.

Newly renovated restaurant located in prime area of Chennai. - 2 steps from two popular 5-star hotels in Chennai. - On a daily basis, we serve 15-20 customers. - Restaurant can accommodate 50 to 60 people, nicely decorated, with a great street view. - The complete restaurant is for sale including kitchen equipment, infrastructure and facilities. - We have facilities like CCTV system, computer, POS machine and delivery bikes. Have our own delivery services. - Restaurant serves authentic Thai food and has regular customers and good ratings on social media.

Newly renovated restaurant located in prime area of Chennai. - 2 steps from two popular 5-star hotels in Chennai. - On a daily basis, we serve 15-20 customers. - Restaurant can accommodate 50 to 60 people, nicely decorated, with a great street view. - The complete restaurant is for sale including kitchen equipment, infrastructure and facilities. - We have facilities like CCTV system, computer, POS machine and delivery bikes. Have our own delivery services. - Restaurant serves authentic Thai food and has regular customers and good ratings on social media.

Business runs as a restaurant witnessing nearly 100 orders every day having a seating capacity of 40. - Receive 40-50 walk-in customers every day. - Revenue split between online and offline sales is almost 50% each. - Listed on Zomato and Swiggy receiving 30-40 orders every day. - We make sales around INR 8 lakh- 10 lakh every month and are subject to fluctuations. - Business holds a Food license.

Located in Bangalore, the restaurant boasts a spacious seating capacity of 400, accommodating significant foot traffic. - Daily clientele averages 250 customers, reflecting steady patronage and strong customer base retention. - Culinary offerings include diverse cuisines: Chinese, Tandoori, Indian, and Continental dishes, catering to a wide range of taste preferences. - Both vegetarian and non-vegetarian dishes available, appealing to varied dietary preferences and expanding target audience. - Operates with a lean workforce of 14 employees, optimizing staff efficiency and operational management. - The restaurant holds an FSSAI certification, underscoring commitment to statutory food safety standards. - Situated in the bustling food sector of Bangalore, the restaurant is positioned to capture a vibrant market food scene and capitalize on the trending dining-out culture.

Established Italian cuisine business strategically located in Abu Dhabi's Al Nahyan area, operational for 3 years, excelling in high-quality pizza and pasta offerings. - Comprehensive product and service range, including popular Italian dishes with options for vegetarians and non-vegetarians, alongside catering and school canteen services. - Impressive daily customer engagement with 10-15 walk-ins and substantial online sales with 15-20 orders, highlighting strong market demand for Italian food. - Diverse revenue streams enhanced by 2-3 event collaborations monthly, featuring live event stations and catering services in and around Abu Dhabi. - Fully equipped with a food truck, chiller van, and comprehensive kitchen facilities including ovens, positioning the business for scalable operations. - Dynamic workforce comprising 6 core employees, supplemented by additional part-time staff during peak demand periods to maintain service excellence. - Licensed to operate under both food and commercial licenses, ensuring compliance and credibility within the market.

Restaurant in Hennur, Bangalore, leveraging popular online platforms such as Magicpin and Zomato to drive sales, with an impressive 80% of total revenue from online sources. - The business consistently achieves a notable monthly volume of 20,000 orders just from Magicpin, showcasing strong consumer demand and operational efficiency in the online restaurant sector. - Specializing in Chinese and Continental cuisines, the business derives 60% of its revenue from Chinese dishes. - The Continental menu contributes 40% to total revenue. - Employing a modest team of 13, the restaurant efficiently manages operations both for online service and its 20% revenue-generating dine-in facility, indicative of streamlined staff management and resource allocation. - As a fully compliant business, it holds essential certifications like FSSAI and GST. - Addressing a wide spectrum of dietary preferences, the restaurant offers both vegetarian and non-vegetarian options, catering to the varied culinary tastes of Bangalore's diverse demographic.

1. Established in a prime location in Lucknow, this restaurant, boasting a 10-year legacy, is known for its exquisite desserts and Chinese cuisine, attracting a loyal local clientele. 2. With a robust seating capacity of over 60, this esteemed non-vegetarian restaurant averages 50-60 transactions daily, highlighting its stable customer base. 3. Monthly revenues have reached INR 6 lakh, demonstrating consistent financial performance and revenue generation potential from dine-in and online platforms like Swiggy and Zomato. Where dine-in generates most of the revenue. 4. Managed by experienced partners, including a chef with over eight years of experience, the restaurant enjoys a diverse menu featuring Continental, fast food, bakery items, and unique merchandise. 5. The establishment is up for sale at an attractive asking price of INR 30 lakh, primarily due to management issues from the owners' other business commitments, offering a lucrative investment opportunity in the thriving Lucknow F&B sector.

The company has a seating capacity of 72+68+82 across three floors. - We receive more walk-in orders. - The company processes 30+ online orders daily via Swiggy and Zomato. - We generated INR 80k in sales per day 3 years back pre-covid but recently, since we do not have time the sales are at INR 2 lakhs/month. - The company serves both vegetarian and non-vegetarian dishes. - We are compliant with FSSAI, CIN, and labor license regulations. - Considering that the premise is huge, we require the current employee count during weekends.

Multicuisine restaurant with a diverse menu featuring Asian, Indian, and continental delights. - Prime location in Baluvkhani Kapan with an inviting ambience, perfect for a delightful dining experience. - Currently on sale at an unbeatable half-price offer. - Generous seating capacity of 85, including a charming balcony for outdoor dining. - Well-designed space with a barista coffee counter, a fully stocked bar, and an additional meeting room. - Strategic location at Char Ota Bank in Chowk, ensuring a steady flow of customers. - AOV at NPR 250, reflecting a lucrative business model. - Consistent customer flow, serving an average of 80 customers per day. - Impressive 15 years of collective experience among the promoters. - Possesses all necessary licenses, including permits, food safety licenses, and other legal requirements. - Well-furnished first floor with appealing interior decor, complemented by comfortable seating arrangements, including a dedicated meeting room.

We prepare parathas, veg and non-veg food items, meals, and Chinese food. - Business receives 30 to 40 customers daily. - The restaurant has a seating capacity of 8. - The business has 90% offline revenue and 10% online.

Recently opened restaurant specialized in andhra cuisine located in Ahmedabad, Gujarat. - Our menu includes idli, dosa, vada varieties, meals and Andhra thali. - Have a seating capacity of 35. - Daily footfall is 15-20 customers. - Partnered with online delivery platforms such as Swiggy and Zomato, a commission of 25-27% is paid on each order. - Average orders per day is 10-15 and average value of each order is INR 200. - Raw materials are sourced from wholesalers and manufacturers from Andhra. - The business has an FSSAI license. - There are 6 permanent employees, which include the owners, kitchen, and service staff.