Businesses for Sale

Tours: - Offers a unique and exclusive tourism experience. - Operates 1-2 tours on quieter days and up to 6 tours during peak holiday periods. - Gained prominence as an oyster wading tour, featured on local, interstate, and international TV. - Enjoys robust support from Tourism South Australia and Tourism Australia. - Tours take place on a floating pontoon with an annual Crown Lease. - Holds a full license, allowing guests to enjoy beverages during the 1.5-hour tour. - Priced at $50 per person (excluding drinks and add-ons). - Regularly rebooked by bus groups, with an annual participation of approximately 16,000. - Represents 40% of our annual revenue. - Adapts staffing to the seasonal nature of our business through contract workers. Restaurant: - Operates seven days a week. - Accommodates around 120 guests both indoors and outdoors. - Specializes in serving fresh local seafood and a variety of non-seafood options. - Well-equipped kitchen with essential backup equipment. - Facilities include a 4m x 3m walk-in freezer and two walk-in fridges (4m x 3m & 3m x 2.4m). - Tours commence and conclude at our restaurant, creating a seamless experience for dining and tour guests. - Holds a full license for alcohol service. - Features a manager's residence with one bedroom, ensuite, kitchen, and lounge area. - The restaurant contributes 60% of our annual revenue.

The seating capacity of the restaurant is 70 pax. - We receive around 10-70 customers on a daily basis. - The average order value is MYR 120. - The Swiss owner is currently in Switzerland and will be back in Malaysia next month. - Chef has 45 years of experience. - Only open for dinner, per week we are operating for 6 days only.

Restaurant is located near the Kapaleeswarar temple in Mylapore. - The restaurant is fully set up ready to move in. - We have a party hall that has the capacity of catering to 200 pax with a seating capacity of 75 pax. - The restaurant can cater to a maximum of 100 individuals at a time. - Whole restaurant is spread over 3 floors which include terrace kitchen, non-ac hall, ac hall. The basement is excluded. - The restaurant has not been operational since the beginning of this year. - We also had tie-ups with food delivery apps such as Zomato and Swiggy.

Restaurant is located near the Kapaleeswarar temple in Mylapore. - The restaurant is fully set up ready to move in. - We have a party hall that has the capacity of catering to 200 pax with a seating capacity of 75 pax. - The restaurant can cater to a maximum of 100 individuals at a time. - Whole restaurant is spread over 3 floors which include terrace kitchen, non-ac hall, ac hall. The basement is excluded. - The restaurant has not been operational since the beginning of this year. - We also had tie-ups with food delivery apps such as Zomato and Swiggy.

Started in September 2013 by two IT professionals, still run by the founders. - Won the Prestigious TIMES FOOD AWARD. - Featured in BBC good food as one of the top 5 Bengali restaurants in India. - Rated as the Most Popular Bengali restaurant for last 2 years by Zomato. - 4+ Rating across all social media sites. - Unique Decor and home made food which gives a home away from home feeling.

Restaurant with a fully equipped kitchen in Dubai. - Furnished seating with fine dining for 44 pax. - Outside sitting area too can be utilized. - Having license to serve customers till 2 AM. - Business is approved from Civil Defense, Dubai Municipality & Food Safety Department. - Annual rent 200,000 with 4 cheques. - Area of Restaurant 2,000 sq. ft. - Facility is equipped with online CCTV Camera. - Restaurant management software used for billing and home delivery.

Profitable running restaurant business based in Chennai located in a prime location surrounded by IT companies. - We have been into restaurant business since the past 10 years. - We serve veg & non-veg North Indian, Tandoor, Chinese cuisine. - We want to give our restaurant for franchise with investment of INR 80 lakh and 6% royalty. - Our restaurant has a seating capacity of 90 pax. - On an average, we receive more than 150 customers on a daily basis. - We receive 40-50 orders through Swiggy and Zomato. - Brand fee is INR 8 lakh and franchise license will be valid for 6 years. Investment of INR 95 lakh includes security deposit, interiors, kitchen equipment, brand fee, furniture. - Promoter has more than 10 years of experience in this business.

Multi-cuisine family restaurant that serves Indian, Chinese, and Thai food. - Restaurant is located in a residential area and we receive a lot of family customers. - Have seating for 40+ customers and we also provide food delivery and takeaway. - We also receive regular orders from 10+ OYO hotels within the 2km radius. - Listed in Swiggy and Zomato for online delivery and we also have 1 delivery boy for home delivery. - Business is a sole proprietorship and there are no debts.

Situated in the vibrant area of Doddakallasandra, Bangalore, this cozy restaurant offers a unique blend of vegetarian and non-vegetarian Italian, Mexican, Continental, Chinese, and Indian cuisines tailored to local tastes. - With a seating capacity of 50, the restaurant typically fills 4-5 tables on weekdays and 10-12 tables during weekends, indicating strong demand and customer pull throughout the week. - Headed by a chef with over 10 years of experience, the restaurant guarantees high-quality dishes, showcasing its expertise with bestsellers like pizza, rice bowls, and nachos. - The establishment is well-equipped with modern amenities, including two air conditioners, a projector and screen, a music system, an office room, and CCTV cameras, enhancing the dining experience and operational efficiency. - While partnered with delivery platforms like Swiggy and Zomato, the majority of sales are generated from dine-in. - We launched our business a few months ago, so we do not have annual revenue yet and have not started generating EBITDA.

We receive around 50 customers daily. - The seating capacity of the cafe is 30 pax. - The head chef has 7 years of experience. - The cafe is located inside a mall which has a good footfall during the weekends. - We possess Trade License.

The establishment boasts a seating capacity of 100, providing ample space for clients to dine comfortably. - On weekends, the business attracts more customers and during the summertime, there are a lot of tourists. - Notably, the average order value stands at EUR 35, reflecting the appealing menu offerings and the willingness of customers to spend at this establishment. - The business began 2 years ago at the end of December.