Businesses for Sale

The restaurant is located in Ajman and specializes in offering a diverse menu featuring Chinese, Indian, and Nepali cuisines. - It caters to a broad audience by providing popular dishes such as biryani, chilly chicken, and kebabs, appealing to fans of Asian culinary delights. - As a newly established business, it operates with a lean team of 5 employees, ensuring efficient management and personalized customer service. - The restaurant enjoys a steady flow of online orders, averaging 15 to 20 orders daily, indicating a growing digital presence and convenience for customers. - The business holds a valid trade license, ensuring compliance with local regulations and enabling hassle-free operations. - Positioned in the fast food and restaurant industry, the business aims to capture the taste buds of food enthusiasts in Ajman, offering a unique blend of flavour-rich cuisines.

Top-rated restaurant located in Playa Tambor, renowned for its authentic Mexican cuisine and spectacular panoramic views of Ballena Bay, offering diners a unique dining experience. - Situated just minutes from the beach, we cater to both tourists and the high-income Canadian expat community in the nearby Los Delfines area, ensuring a steady flow of loyal customers. - The restaurant features a full-service bar with a creative drink menu that complements its diverse food offerings. - With only 5 employees, we maintain a cozy and efficient operation, delivering excellent service that keeps customers coming back. - Turnkey business with proven profits and strong growth potential, making it an attractive investment opportunity for those looking to enter the restaurant industry in a prime location. - The recent approval of a nearby marina project is expected to significantly increase the area’s value, boosting potential as a key player in the local dining scene. - Boasts panoramic ocean and sunset views from every table, enhancing the dining experience and setting itself apart from other establishments in the region. - Restaurant can accommodate up to 80 guests at a time. - Business has a liquor license and registration certificate.

Located in New Delhi, this 13-year-old multi-cuisine restaurant caters to locals and tourists alike with Indian, Chinese, and Continental dishes. - Specialties include popular items such as momos, mutki chicken, seekh kebabs, and chicken shawarma, driving consistent customer interest and satisfaction. - The restaurant provides seating for up to 70 people, ensuring a comfortable dining experience for both small and large groups. - With a workforce of 20 employees, the establishment efficiently manages both customer service and food quality. - The business enjoys a loyal clientele and strong market goodwill, thanks to its uniquely designed interiors and consistently excellent food. - Sales are distributed across online and offline channels, with 30% of sales generated online and 70% through walk-ins, showing strong foot traffic and local appeal. - Weekday foot traffic ranges from 40 to 50 walk-in customers daily, increasing to 90 to 100 on weekends, demonstrating peak demand during the weekends. - Compliance with FSSAI and GST certifications ensures food safety and tax adherence, enhancing trust with customers and stakeholders. - This restaurant's established presence and diverse menu make it an ideal dining destination for those exploring New Delhi's vibrant culinary scene.

Located in New Delhi, this 13-year-old multi-cuisine restaurant caters to locals and tourists alike with Indian, Chinese, and Continental dishes. - Specialties include popular items such as momos, mutki chicken, seekh kebabs, and chicken shawarma, driving consistent customer interest and satisfaction. - The restaurant provides seating for up to 70 people, ensuring a comfortable dining experience for both small and large groups. - With a workforce of 20 employees, the establishment efficiently manages both customer service and food quality. - The business enjoys a loyal clientele and strong market goodwill, thanks to its uniquely designed interiors and consistently excellent food. - Sales are distributed across online and offline channels, with 30% of sales generated online and 70% through walk-ins, showing strong foot traffic and local appeal. - Weekday foot traffic ranges from 40 to 50 walk-in customers daily, increasing to 90 to 100 on weekends, demonstrating peak demand during the weekends. - Compliance with FSSAI and GST certifications ensures food safety and tax adherence, enhancing trust with customers and stakeholders. - This restaurant's established presence and diverse menu make it an ideal dining destination for those exploring New Delhi's vibrant culinary scene.

Fully operational multi-cuisine restaurant located in the prime area of Lajpat Nagar. - Serves both families and young customers, with a welcoming dine-in setup. - Daily footfall of 40+ customers, indicating steady local demand. - Receives 5–6 online delivery orders daily through food platforms. - Offers velvet parking for customer convenience. - Integrated with modern tech systems including online POS software, kitchen display systems (KDS), and captain ordering app. - Registered with FSSAI and holds a valid GST certificate.

Established 4 years ago, this successful rooftop restaurant in Chennai has quickly gained popularity for its delightful Continental and Asian cuisine, boasting a high Google rating of 4.5. - Positioned in a prime location with a breathtaking view of Chennai airport, this restaurant offers an exceptional dining experience with its relaxing ambiance and diverse menu. - With a seating capacity of 50, the restaurant accommodates roughly 50 guests daily, showcasing its ongoing demand and customer loyalty in Chennai's vibrant dining scene. - Renowned for its continental pizzas and delicious Asian offerings, the restaurant caters effortlessly to both veg and non-veg preferences, ensuring wide customer appeal. - The restaurant operates with a proficient and efficient team of 10 employees, ensuring attentive service and smooth operations. - It holds a valid FSSAI license, assuring customers of its strict adherence to safety and health guidelines. - This well-rated establishment is an ideal investment opportunity for investors seeking an established and successful venture in Chennai's bustling restaurant sector.

Prime location in Chembur, Mumbai, with a large seating capacity exceeding 200, offering significant foot traffic potential. - Diverse menu featured popular Asian, Thai, and Indian cuisines along with a buffet, catering to a wide range of dining preferences. - Extensive beverage offerings, including a selection of cocktails, and beer supported by a full-service bar setup. - Versatile dining options with comprehensive vegetarian and non-vegetarian dishes, attracting varied customer demographics. - The business is currently for sale following its closure in May of the previous year due to operational challenges and management transitions. - Established 8 years ago and rebranded 2 years prior, the restaurant achieved an impressive average monthly revenue of INR 30 lakh before ceasing operations. - Equipped with extensive facilities including a fully operational kitchen, walk-in cold storage, chiller zone for draught beers, and segregated grocery and smoking areas. - The restaurant holds GST certification, FSSAI and liquor license.

Our restaurant serves veg and non-veg North Indian, Chinese, South Indian, and fast food cuisine. - The total seating capacity is 12 pax. - On average we receive 40-50 orders per day and the average price per order is INR 100- INR 150. - We are listed on Zomato and generate even revenue from walk-in and online orders. - Have received all the necessary licenses to operate the business.

• Non-vegetarian multi-cuisine family restaurant in Metpally. • Unique taste with a variety of items, including biryani and Chinese starters. • Located at Old Bustand in Metpally, which is a heavily trafficked area. • 70 seats available. • 6 employees currently employed. • Minimum business is already established. • Ideal opportunity for anyone looking to invest in the restaurant industry. • Recent sales have dropped as we are focussing on other things. • Valuation is based on the recent sales but the potential is much more.

We are operating in a prime location near a metro Station and a residential complex. - We have a daily footfall of 20+ and an average order value of INR 250. - 60% of our revenue is generated through online food delivery platforms like Zomato and the rest through dine-in. - We have a seating capacity of 4.

Pure vegetarian restaurant located on NH47, catering to both South Indian and North Indian cuisines. - Extensive menu includes a variety of tea, coffee, and beverages. - Welcomes an average of 75 customers per day. - The average order value is approximately INR 100. - Boasts a solid 5-year track record in the industry. - Fully licensed establishment with a hotel license. - Mainly relies on walk-in sales, indicative of its popularity and local appeal. - Manages delivery services through dedicated in-house personnel, ensuring quality and efficiency.