Businesses for Sale

The business has 10,000+ clients. - Growth rate-15% - The business has been in operation for 4 years. - Best in the segment, loved by its customers, and have a good rating on Swiggy, Zomato. - 4 plus pet pooja software running for billing purposes.

Popular fast food restaurant located in prime Thane location, operating for over 8 years with sustainable profitability. - The business operates through various sales channels including takeaway, dine-ins, and online orders through popular platforms like Swiggy and Zomato, diversifying its revenue sources. - With a cloud kitchen and AC dining setup, the business has the potential for scalability. - In addition to its core operations, the business generates additional revenue through charging royalty from its franchisees. There are currently 2 franchisees in Thane & Andheri and having potential to increase this further. - Receive an average of 40-60 weekday and 150-200 weekend orders. - The business holds necessary certifications such as FSSAI and GST.

The hotel has been operational for over 7 years, strategically located near the Amazonia World Theme Park, making it an attractive stay for foreign tourists. - The hotel prides itself on providing a range of amenities, including an outdoor pool, a terrace, and a coffee shop/cafe, enhancing guest experience and satisfaction. - Guests can enjoy a complimentary breakfast featuring local cuisine, offering a taste of the region's authentic flavors. - The property is smoke-free and features a 24-hour front desk, ensuring seamless service and security for all guests. - Accommodation options include 4 cabins with amenities such as 19-inch LCD TVs with cable channels, portable fans, and housekeeping services, catering to comfort and leisure. - The hotel supports recreational activities and relaxation with facilities such as volleyball yard, barbecue zone, and access to three lakes and two pools. - Offers free self-parking, and rooms are equipped with 24-hour room service, ensuring convenience during the peak tourist seasons (April-June, October-January). - The business has temporarily paused operations for the past few months due to staff-related challenges. - With all necessary tourism and legal permits, the business is fully compliant with industry standards and regulations, promoting sustainable and lawful operations.

The hotel has been operational for over 7 years, strategically located near the Amazonia World Theme Park, making it an attractive stay for foreign tourists. - The hotel prides itself on providing a range of amenities, including an outdoor pool, a terrace, and a coffee shop/cafe, enhancing guest experience and satisfaction. - Guests can enjoy a complimentary breakfast featuring local cuisine, offering a taste of the region's authentic flavors. - The property is smoke-free and features a 24-hour front desk, ensuring seamless service and security for all guests. - Accommodation options include 4 cabins with amenities such as 19-inch LCD TVs with cable channels, portable fans, and housekeeping services, catering to comfort and leisure. - The hotel supports recreational activities and relaxation with facilities such as volleyball yard, barbecue zone, and access to three lakes and two pools. - Offers free self-parking, and rooms are equipped with 24-hour room service, ensuring convenience during the peak tourist seasons (April-June, October-January). - The business has temporarily paused operations for the past few months due to staff-related challenges. - With all necessary tourism and legal permits, the business is fully compliant with industry standards and regulations, promoting sustainable and lawful operations.

Restaurant Located with a privileged view of Tavira and Ria Formosa. - Business includes a garden with 70 seat capacity, interior bar with 20 seats, bistro with 28 seats and rooftop with 35 seats. - 900 clients monthly average. - Brand new equipped kitchen. - Separated pantry room. - Rooftop with a privileged view. - Business ready to work with fixed international clients. - We only have dine-in and kerbside pickup and.

We develop restaurant brands from the ground up and sell them. Our goal is to open the company, build, decorate, carry out the procedures, train the employees, obtain general licenses for the house to function, have the menus, register with food delivery platforms (Ifood and Uber food), and sell it to a suitable acquirer. We have developed a themed restaurant in Brazil. The space has 2 environments. The upper part is for events with a capacity of 180 people and the lower part is for breakfast, lunches, and dinner, about 80 people. Customers can circulate in all environments. the daily billing from Tuesday to Wednesday is always lower than that from Friday to Sunday.

Growing number of clients: the cafe has experienced a steady increase in its customer base, attracting a large and loyal clientele. - Award-winning cuisine: The cafe has received recognition for its exceptional culinary offerings, winning prestigious awards for its delicious food and beverages. - Cozy and inviting atmosphere: the cafe has created a warm and welcoming ambiance, providing a comfortable space for customers to relax and enjoy their meals or beverages. - Exceptional customer service: the cafe takes pride in delivering exceptional customer service, ensuring that every guest feels valued and well taken care of during their visit. - Creative menu options: the cafe offers a diverse and innovative menu, featuring a variety of unique and flavorful dishes, including vegetarian, options to cater to different preferences. - Community engagement: the cafe actively engages with the local community, hosting events, collaborating with local artists, or participating in community initiatives, establishing itself as a vibrant hub for social interaction. - Positive reviews and ratings: the cafe has garnered numerous positive reviews and high ratings from customers, showcasing its commitment to excellence and customer satisfaction. - There are four brands operating from the same location. - Two brands are owned by us while the other two are franchise brands. The franchise agreements are valid for 10-12 years and we pay a royalty of 12% and 4% for the franchises. - Investor will get a 50% stake in the partnership firm that owns and operates this business.

Riverfront resort located in Munroe Island, Kerala. - A hot tourist destination, with the river on one side and main road facing the front. - Facilities available are 12 rooms, out of which, 5 are 2-bed room cottages with dining space, and the other 6 are single-bedroom wooden and honeymoon cottages. - The rooms have an occupancy of 60 to 70% throughout the year. - Has a 32-seat restaurant, serving local seafood cuisine and we also serve fresh seafood and fish caught from the river. There is also a riverside dining available. - Additionally, there is a lake, dormitory, swimming pool, massage place, an auditorium and 250 coconut trees. - We also conduct events and the location has a good scope for organizing destination weddings.

The business is a renowned prawn noodle shop located in Singapore, with annual revenue exceeding USD 1.1 million. - The product and service offerings include prawn noodles, seafood poached rice, and a variety of local food items. - The establishment has received extensive coverage from prominent bloggers and food critics in Singapore, enhancing its brand visibility. - As a Michelin Bib Gourmand awardee, the business has garnered recognition for its culinary excellence and quality. - On average, the shop serves approximately 350 clients daily, with about 20 to 30 orders received online, while the majority of customers walk in. - The seating capacity of the restaurant can accommodate up to 60 customers at a time, providing ample space for dine-in patrons. - Our 8 employees are efficient and experienced in handling the business needs. - Business has an ACRA registration certificate to operate. - The owner is open to sharing the recipes and all social media accounts of the business.

The business is a highway dhaba located on the Bannur-Mysore highway, catering to both walk-in and regular customers. - The dhaba has a recorded monthly revenue of INR 2 - 3 lakhs, demonstrating a consistent and profitable performance. - The business offers a variety of top-selling dishes, including Pomplet rava fry, chicken grills, prawns, and chicken biryani, catering to the local palate and preferences. - With a seating capacity of 50+ and an average ticket size of INR 1.5K to 2K, the dhaba has the potential to accommodate a significant number of customers and generate substantial revenue. - The business has a unique selling proposition with the provision of lawn, projector, music system, and food delivery, setting it apart from competitors and enhancing its attractiveness to customers. There are no other dhabas that offer these services within a 5 km radius. - The dhaba has significant growth potential, as it has only been in operation for 8 months and has already established a strong customer base, with regular customers making bills of INR 3K to 5K per day. - The business also has the advantage of ample space and a dedicated area suitable for starting a goat farm, presenting opportunities for diversification and additional revenue. - The business has 6 employees which includes 2 kitchen staff, 1 head chef, 1 cleaner, a housekeeping staff, and a manager. - The business has an FSSAI license to operate the business and does not require any other approvals.

Located in the vibrant heart of Lucknow, this restaurant and bar boasts a strategic position in the city's bustling dining scene. - Diversified cuisine offerings include North Indian, Mughlai, Continental, Chinese, and Italian dishes, catering to a wide range of consumer preferences. - With a spacious rooftop area and a large dance floor, it's an ideal venue for hosting events and corporate parties, contributing significantly to its monthly revenue. - Strong corporate relationships have earned the restaurant the accolade of 'Best Restaurant for Corporate Parties' from Zomato last year. - Generates a robust INR 10 lakh monthly from party hosting alone, indicating a thriving business in event-based revenue streams. - The restaurant experiences heavy weekend footfall with approximately 200 patrons, while weekdays see 40 to 50 guests, highlighting its popularity among locals and visitors alike. - Achieves INR 2 lakh in monthly sales through online platforms, expanding its reach and accessibility to online diners and takeout customers. - Holds essential commercial licenses, including FSSAI and a liquor license, ensuring compliance with local regulations and offering a complete dining and entertainment experience.