Businesses for Sale

Hookah cafe located in New Delhi. - Serves herbal hookah. - Seating capacity of 50. - Caters to nearly 30-40 customers daily. - Certified by the Municipal Corporation of Delhi.

Strategically located premium cafe in the prime area of Vadi, Siolim, Goa, ready to commence operations. - The café is designed with a modern industrial theme, enhancing customer ambiance and appeal. - Menu expertly crafted with a 70% focus on continental cuisine and 30% on Indian dishes, following successful food tasting sessions. - Awaiting FSSAI approval, which is anticipated within one week, ensuring compliance with food safety regulations. - Intimate setting with a capacity to seat 40 patrons, allowing for personalized service and a cozy dining experience. - Positioned as a unique dining destination by blending diverse culinary traditions appealing to both local and tourist demographics.

The cafe is strategically located in Coimbatore near Vedapatti, a bustling city with significant growth potential due to new villa and residential projects, amplifying future business prospects. - Offers an authentic experience with its completely offline approach, attracting a strong daily footfall of 200-250 patrons at an average spend of INR 40-50 per customer. - Serves a curated menu focusing on filter coffee, tea, herbal teas, and hot snacks, catering to both traditional and health-conscious consumers in the cafe market. - Expands its product range with seasonal offerings such as juices and ice creams, supported by dedicated equipment to enhance customer satisfaction, particularly during the hotter months. - With only three employees, the cafe maintains a lean operational structure, emphasizing efficient service and personalized customer engagement within the coffee shop industry. - Positioned to leverage the rising cafe culture trend in Coimbatore, aimed at fostering an engaging environment for locals seeking a regular meeting place, contributing to ongoing customer retention and community building. - Licensed under MSME and FSSAI, the cafe adheres to all necessary legal compliances, providing assurance of quality standards and business credibility in the food and beverage sector.

The cafe is strategically located in Coimbatore near Vedapatti, a bustling city with significant growth potential due to new villa and residential projects, amplifying future business prospects. - Offers an authentic experience with its completely offline approach, attracting a strong daily footfall of 200-250 patrons at an average spend of INR 40-50 per customer. - Serves a curated menu focusing on filter coffee, tea, herbal teas, and hot snacks, catering to both traditional and health-conscious consumers in the cafe market. - Expands its product range with seasonal offerings such as juices and ice creams, supported by dedicated equipment to enhance customer satisfaction, particularly during the hotter months. - With only three employees, the cafe maintains a lean operational structure, emphasizing efficient service and personalized customer engagement within the coffee shop industry. - Positioned to leverage the rising cafe culture trend in Coimbatore, aimed at fostering an engaging environment for locals seeking a regular meeting place, contributing to ongoing customer retention and community building. - Licensed under MSME and FSSAI, the cafe adheres to all necessary legal compliances, providing assurance of quality standards and business credibility in the food and beverage sector.

Thriving cafe business for sale in Abu Dhabi, known for its signature homemade sweets and high-quality coffee offerings. - Enjoys a strong local following with an average of 20-30 daily customers, predominantly Emirati males and females aged 30-50. - Offers a cozy seating capacity for up to 20 guests, providing an intimate experience for patrons. - Highly popular online with apple pie leading as the top seller, showcasing significant e-commerce potential. - The cafe's revenue stream comfortably covers all operational expenses, including salary and taxes, while consistently generating substantial profits. - Recognized as a vital community contributor by the Abu Dhabi Municipality, enhancing its local brand reputation. - Requires minimal additional investment for tenancy, benefiting from one of the lowest rental rates in Abu Dhabi's premium location. - Business has a trade license.

Newly established franchise cafe located in a prime commercial building in Noida, offering a strategic location advantage by attracting working professionals, local residents, and students. - Specializing in multicuisine offerings, the cafe provides an inviting European ambiance that enhances customer dining experiences. - With a seating capacity of 44, the cafe efficiently caters to both dine-in guests and takeaway orders, consistently handling 40-50 walk-ins daily on weekdays and around 80 walk-ins on weekends. - The business model includes a franchise fee of 12 lakh and a royalty of 4% of sales, ensuring streamlined operations with raw materials and support provided by the franchisor. - The cafe's location in Noida's vibrant commercial area boosts foot traffic and serves as a convenient spot for people seeking lunch or dinner in the area. - Targeting a diverse customer base, the cafe meets the needs of those looking for anything from a quick meal to extended dining, contributing to steady revenue streams.

We receive around 8-9 customers daily. - An average order value is INR 400-500. - The seating capacity is 45 pax. - We are present in Swiggy and Zomato and receive around 6-7 orders daily.

The pure veg cafe is a newly established business located in Noida, specializing in popular menu items such as vada pav, cold coffee, sandwiches, burgers, and fries. - This is a franchise outlet and we have paid a franchise fee of INR 2 lakh for it. There is no ongoing royalty paid to them and all raw material is acquired from franchisor. - Business started operations only 3 months back. - The cafe, operating in a leased facility of 200 sqft, generates a monthly revenue of approximately INR 70k-90k. - Fully equipped with kitchen equipment, tables, counters, and chairs. - Business has an FSSAI license.

The business is a highly successful local cafe strategically positioned to be a central "third place" for its core market of students and young professionals. Its success is driven by a balanced revenue model that combines high-margin specialty drinks with high-volume, affordable meals. - Revenue model: The cafe operates on a balanced dual-stream revenue model characterized by: • High-margin beverage sales: Driven by the premium coffee, salted butterscotch frappuccino, and matcha latte. The average cheque size is elevated by these specialty drinks, which customers view as an experience worth the price. • High-volume all-day food sales: Generated by affordable comfort meals like the beef burger steak and chicken fillet meal. These provide stability and drive high daily foot traffic during peak mealtimes (lunch and dinner). • Ancillary revenue: Generated through snacks and the use of the main road location for takeout and delivery services, ensuring the business captures sales even from customers who do not dine in. - Target market: Students and young professionals based nearby, drawn by the easily accessible main road location. - Daily volume: Given the prime location and popular menu mix, the business likely serves an estimated 100–200+ clients per day (a combination of dine-in, study-in, and takeout/delivery orders), with peaks on weekends and paydays (common in the local market). - Facility can accommodate upto 40 guests at a time. - Promoter experience and vision: The promoter has demonstrated keen business insight into the local market by fusing the aesthetic cafe trend (popular with youth) with the practical need for affordable, familiar, and filling meals. The strategy reflects an understanding of: • Location leverage: Maximizing the main road accessibility for both foot traffic and delivery logistics. • Product-market fit: Perfectly matching the menu (premium coffee + Filipino comfort food) to the spending habits and preferences of the target demographic. • Operational excellence: The ability to execute a diverse menu efficiently (from specialty lattes to full hot meals) points to strong management and kitchen systems. - Cafe was part of the top 10 best cafes in Taguig, with vloggers that featured our cafe. - Business has a registration certificate and food license.

Cafe offering a variety of vegetarian and non-vegetarian dishes prepared with authentic regional flavors. - Seating capacity of 16, providing a cozy and comfortable dining experience for guests. - Serves over 50 customers daily, maintaining steady footfall and strong repeat patronage. - Known for freshly prepared meals, quick service, and homely taste appealing to both local and visiting diners. - FSSAI certified, ensuring high standards of food safety and hygiene. - Focused on delivering affordable, quality South Indian cuisine through dine-in and takeaway services. - We need 4 employees because 2 are cooks and 2 are servers.

Established cafe located in Mangalore, strategically positioned on airport road with high foot traffic, driving consistent customer visits. - Offers a diverse menu including tea, coffee, shakes, coolers, and fast food items such as pasta, sandwiches, burgers, and rolls, appealing to a broad range of tastes. - Proximity to three major colleges and institutions within a 50-meter radius attracts a significant student clientele, contributing to regular business. - Located near 40 apartment units and the largest housing board accommodating over 500 houses, ensuring a steady influx of local residents as customers. - Can accommodate 16-20 guests at a time. - The cafe is well-regarded for its natural ambiance, making it a favored spot for celebrations and gatherings for both students and families. - Features dedicated parking space enhancing customer convenience and accessibility, allowing for easier visits. - Operates as a franchise of a popular brand, offering brand recognition while generating revenue through a royalty payment model, facilitating ongoing support and marketing resources. - Holds an FSSAI license. - Significant growth potential exists to expand the brand presence and customer base, leveraging local demand and increasing awareness.

Established cafe located in Kota Kinabalu, a popular tourist spot. - Known for its specialty in English-style breakfast, sourdough bread, and coffee. - Boasts an impressive average of over 110 daily transactions, indicating a high level of customer footfall and demand for its offerings. - Has garnered significant online attention, with over 1,000 positive reviews on Google.

Our cafe is located in a prime area of Mysore. - Offer both vegetarian and non-vegetarian cuisine. - Our seating capacity is 18. - The majority of our revenue comes from walk-in customers. We welcome an average of 40 to 50 customers daily. - The company is listed on Swiggy for online orders. - We have obtained an FSSAI license and GST registration.

We have an excellent rating on Google Maps 4.9/5 and a 5/5 rating on TripAdvisor. Because of that, we get a lot of customers traveling to/from UAE and to/from Muscat, as Sohar is the natural halt on the way. We have a wide customer base in Sohar with a mix of Omani people and Expats living in Sohar. The buyer gets all the interiors, kitchen equipment, brand name, and legal entity.