Businesses for Sale

Franchisee of a widely recognized burger brand, situated in the prime location of Bodakdev, Ahmedabad. - Features a seating capacity for 30 diners and is known for serving 30-35 customers daily, combining both dine-in and online orders. - The restaurant effectively utilizes dual sales channels, maintaining a 50-50 split between online orders via Swiggy and Zomato, and offline dine-in revenue. - Currently generating an average monthly sales revenue of approximately INR 1 lakh, marking its profitability and stable financial performance. - Franchise agreement is secured for 5 years with a 6% royalty rate on monthly net sales, offering long-term operational stability. Initial franchise fee, covering brand and equipment, was a one-time investment of INR 25 lakhs. - Holding an FSSAI certification, the restaurant aligns with food safety standards, enhancing its credibility and trust with customers.

Six month old business that is already generating over INR 1 lakh sales per month. - Serving 500 customers every month recently in the span of 6 months since it started. - Business has been growing every month. - Product quality is top-notch. - Registered on Swiggy and Zomato. - Facility has a seating capacity for 12 customers. - There are 4 employees including the director to run the growing business.

• Fast food restaurant located in Gujarat with 2 employees. • It is known for its beautiful ambiance and incredible food, with products including panini sandwiches, pizza, momos, fries, shakes, waffles, and mocktails. • On average, our restaurant receives 10 customers per day, with income through Zomato & Swiggy at INR 60,000+ and INR 25,000 monthly respectively. • The average order value is INR 500, and our USP includes panini sandwiches (as paninis are not made in this area), a wide variety of Momos, fast food, 'Buy One Get One' and 60% off offers, and 70% of our food is Jain as our area is mostly Jain. • We have 2 chefs, 2 helpers, and 1 manager, and are efficient in their use of raw materials for better profit margins. • The total number of orders per day varies according to season and day, yet the business has already established a loyal customer base with new customers joining each day.

• Fast food restaurant located in Gujarat with 2 employees. • It is known for its beautiful ambiance and incredible food, with products including panini sandwiches, pizza, momos, fries, shakes, waffles, and mocktails. • On average, our restaurant receives 10 customers per day, with income through Zomato & Swiggy at INR 60,000+ and INR 25,000 monthly respectively. • The average order value is INR 500, and our USP includes panini sandwiches (as paninis are not made in this area), a wide variety of Momos, fast food, 'Buy One Get One' and 60% off offers, and 70% of our food is Jain as our area is mostly Jain. • We have 2 chefs, 2 helpers, and 1 manager, and are efficient in their use of raw materials for better profit margins. • The total number of orders per day varies according to season and day, yet the business has already established a loyal customer base with new customers joining each day.

Located in Thoraipakkam, Chennai, this multicusine restaurant provides a diverse range of dishes including Indian, Tandoori, and Chinese, attracting a varied clientele. - With 6 dedicated employees, the restaurant efficiently manages both dine-in and online services, ensuring smooth operations and customer satisfaction. - The menu features popular items such as chicken fried rice, alfredo pasta, and tandoori barbeques, appealing to both vegetarian and non-vegetarian customers. - The restaurant sees a steady flow of customers, with 120 to 140 patrons on weekends and 90 to 100 on weekdays, highlighting its popularity in the local area. - Online orders constitute a significant part of the business, with approximately 1,000 online orders per month, indicating strong digital engagement. - There is a balanced revenue stream with a 50/50 split between online and offline orders, underlining the restaurant's flexibility in serving customers through multiple channels. - Operating with a verified FSSAI license, the establishment assures compliance with food safety standards, boosting customer trust and brand reputation.

Prime opportunity to acquire a thriving pure vegetarian Chinese food kiosk located in Gorakhpur, catering to a daily footfall of over 150-200 customers. - The business consistently generates daily revenues >INR 10,000, capitalizing on high-profit margins in the quick-service restaurant sector. - Achieved an impressive annual sales turnover of INR 36 lakh last year with an EBITDA margin of >40%, demonstrating financial health and attractiveness to investors. - The kiosk holds an FSSAI license, ensuring compliance with food safety standards, enhancing its reputation and operational legitimacy. - With a seating capacity of 12-16 and significant revenue from takeaway orders, the kiosk offers a lucrative investment opportunity in offline retail food services. - The kiosk is fully equipped to deliver a diverse menu of Chinese and continental dishes, appealing to a broad customer base. - Established as a key player in the local dining scene due to its strategic location and dedication to quality, making it a seamless transition for new ownership.

Food chain with a huge brand awareness countrywide, started 13 years back and has over 30 locations currently. - Spinned-off to a franchise model 6 years back and has currently 12 franchisees, with a growth rate of 5 new restaurants per year. - Our sales have increased because of adding up of new franchisees. - Our royalties are hidden in the food supply chain. It represents a net royalty of around 8% of the franchisee sales. - Each franchise releases a net royalty between EUR 1k and EUR 2.5k per month. - The current total royalty is around EUR 20k per month. - Each of our locations receives around 150 orders per day. - Each of our franchises on average clocks sales of around EUR 25k to EUR 35k per month.

Cafe selling different types of fast food with momos and noodles being the top selling items in the menu. - We provide delivery service to local areas. - Have loyal customers and good market reputation. - 60 customers per day visiting the cafe. - Seating capacity of 40 with indoor and outdoor seating. - We have required certification and licenses for operating the cafe.

Prime location in Chembur, Mumbai, with strong brand recognition. - Specializes in sought-after Chicago-style pizzas with both veg and non-veg options. - Equally balanced revenue streams from offline and online sales. - Attracts 30-40 walk-in customers daily, ensuring consistently high footfall. - Fully equipped with necessary licenses and permits for smooth operations. It has a valid FSSAI certificate. - Franchise charges a 6% royalty fee on sales, offering potential investors a clear understanding of operating costs.

Established brand: The QSR chain is recognized for offering the best sandwich and chaat in Mumbai, building a strong reputation in the fast food industry. - Rapid growth: The business has experienced a remarkable 200% growth annually after the COVID-19 pandemic, expanding from a single outlet to 13 locations in a short period. - Centralized operations: A central kitchen supports the consistency and quality of food across all 13 outlets, ensuring efficient operations and supply chain management. - Franchise model: The business operates 9 FOCO (Franchisee Owned Company Operated) outlets alongside 4 directly owned stores, allowing for scalable growth and brand presence. - Sales have declined due to the strategic closure of certain outlets. - Strong Financial Performance: The business achieved a turnover of INR 13.7 crore last year, indicating a robust revenue generation capacity across its multiple outlets. - Regulatory compliance: The business is fully compliant with industry regulations, holding an FSSAI license, and GST certificate, and is incorporated with the Ministry of Corporate Affairs.

We specialize in serving New York style pizzas. Many customers come from the local factories, golf courses and developments. During our grand opening weekend, we saw lines out the door and wait times exceeding 2 hours. We have the typical January slump. We have an onsite general manager who runs day-to-day operations and dedicated staff who are capable of running the pizzeria daily. Facility has 40+ seats. We have dine-in, take-out, and delivery options. Last year was our 1st operational year so the revenue was less compared to this year.

Business: Vegetarian fast-food chain specializing in Indian street food (vada pav, pav bhaji, misal pav) operating under a branded vada pav franchise model. - Footprint: 12 outlets total across Indore and nearby areas — 1 company-owned store and 11 franchised locations; 2 additional franchises in the pipeline. - Targeting budget diners and office crowd. - Revenue model: Earns income via company store sales plus recurring royalty fees from 11 franchise partners; typical daily sales per store range ₹5,000–₹10,000. - Compliance & certifications: Registered with GST and FSSAI, enabling legal food operations and tax compliance. - Team & operations: Lean central team of 3 employees managing brand, franchise support and operations oversight; local franchise teams manage day-to-day outlet operations. - Growth & investment highlights: Proven franchise system with replicable fast-food model and two franchises about to open.