Businesses for Sale

The company specializes in manufacturing a unique range of healthy, ready-to-cook food products, all millet based including rice-free dosa batters and premixes, wheat-free flours, instant snack mixes, and a variety of podis (spice mixes) designed for the modern, health-conscious consumer. - The brand has built a loyal customer base of over 25,000 individuals, reflecting consistent product quality and growing market trust. - Sales are primarily driven through digital channels, with 80% of orders placed directly on the company’s own website, enabling better margins and direct customer engagement. - The remaining 20% of sales come through leading e-commerce platforms such as Amazon and other online marketplaces, expanding the brand’s reach. - The business follows a B2C (business-to-consumer) model, operating under its own brand name, with complete in-house production, ensuring full control over quality and processes. - The production unit has a daily manufacturing capacity of 150 kilograms, which is efficiently managed to meet current demand. - All recipes are developed and tested in-house, maintaining originality and ensuring consistency in taste and nutrition. - The business holds CIN (company identification number), GST registration, and FSSAI license, making it investment-ready and scalable. - There are currently 2 employees in place, as operations have been significantly scaled down to allow the founders to focus on other business ventures. This shift in focus has also led to a decline in sales.

This food ingredients business is strategically located in Badlapur, providing easy access to both urban and rural markets. - With a lean team of 3 employees, the company efficiently manages operations and customer service to ensure quality and satisfaction. - The business specializes in top-selling food ingredients such as sabudana, garlic powder, and onion powder, catering to diverse culinary needs. - Products are predominantly sold through major e-commerce platforms such as BigBasket, Blinkit, Amazon, and Flipkart, offering a robust online presence. - Collaborations with well-known platforms like BigBasket and Amazon allow the business to reach a wide customer base, enhancing sales potential. - The e-commerce food business model ensures convenience and accessibility for customers seeking quality food ingredients online, driving repeat purchases. - Revenue is generated through direct online sales, with competitive pricing strategies to stand out in the crowded marketplace. - The company leverages the growing trend of online grocery shopping, providing transparency and reliability, key factors that resonate with modern consumers.

The company operates in the healthy food and beverage segment, offering products such as protein bars, energy bars, and functional beverages. The founder is a former consultant at Tech Mahindra and Capgemini. The company owns the patent, recipes, and manufacturing is outsourced to third parties. The business has experienced a growth rate exceeding 140% over the past 12 months, achieving an Annual Recurring Revenue (ARR) of INR 1.35 crore. Total investment to date: INR 2.5 crore. Expanded operations across multiple cities, including Delhi, Noida, Gurgaon, Mumbai, and Pune. Key channel partners: Pharmacy chains: Wellness Forever, Noble Plus. Premium modern trade: Nature’s Basket, Sodhi Super Market. Hospitality: Radisson, Four Points by Sheraton, Sofitel, The O Hotel. Corporate networks: Meta, Awfis, Smartworks, Delhi Metro, Barclays, Redbrick, etc. Hospitals: Ruby Hall, Aditya Birla, Cloudnine, etc. Vending machines: Grubox, M2M, Instago, Dalchini. Products are sold through the company’s own D2C website and leading online marketplaces such as Amazon, Cred, Flipkart, GOQii, Growfitter, and One Green. 95% of the sales are through offline channels. Recently initiated product placements at airports in Vijayawada, Imphal, Leh, and Raipur. The premium healthy food market in India is projected to grow at 20% annually, reaching USD 30 billion within the next 2 years. The company is registered with the Ministry of Corporate Affairs (MCA) and holds a valid FSSAI license.

The company operates in the healthy food and beverage segment, offering products such as protein bars, energy bars, and functional beverages. The founder is a former consultant at Tech Mahindra and Capgemini. The company owns the patent, recipes, and manufacturing is outsourced to third parties. The business has experienced a growth rate exceeding 140% over the past 12 months, achieving an Annual Recurring Revenue (ARR) of INR 1.35 crore. Total investment to date: INR 2.5 crore. Expanded operations across multiple cities, including Delhi, Noida, Gurgaon, Mumbai, and Pune. Key channel partners: Pharmacy chains: Wellness Forever, Noble Plus. Premium modern trade: Nature’s Basket, Sodhi Super Market. Hospitality: Radisson, Four Points by Sheraton, Sofitel, The O Hotel. Corporate networks: Meta, Awfis, Smartworks, Delhi Metro, Barclays, Redbrick, etc. Hospitals: Ruby Hall, Aditya Birla, Cloudnine, etc. Vending machines: Grubox, M2M, Instago, Dalchini. Products are sold through the company’s own D2C website and leading online marketplaces such as Amazon, Cred, Flipkart, GOQii, Growfitter, and One Green. 95% of the sales are through offline channels. Recently initiated product placements at airports in Vijayawada, Imphal, Leh, and Raipur. The premium healthy food market in India is projected to grow at 20% annually, reaching USD 30 billion within the next 2 years. The company is registered with the Ministry of Corporate Affairs (MCA) and holds a valid FSSAI license.

This is a multi-business channel app. The business has stopped its operations. The app includes locals pay like Google Pay or magic pin. Also, we have a facility for restaurants to get direct orders with a digital menu setup. More options for customers to get cash backs and many things can be seen in this app. When the business was operational we had 28+ including office staff and delivery partners. Now only 1 in the office to handle any questions or queries from customers or our vendors or restaurants. The business had tie-ups with 300+ customers & vendors. Business have a total customer base of 15,000+. The company has a commission and subscription-based revenue model.

franchisee of pan asian brand having multiple outlets at upmarket locations in Delhi NCR. - Exceptional location in a mall surrounded by corporates, cinemas, residential, and schools. - Royalty is set at 6%of monthly sales. - We get our supply from the base kitchen because of which an outlet of this size can operate with just 5-6 employees and there is practically no”0” wastage.

Business operating a cloud kitchen, a restaurant with a dine-in facility, and a food truck located in Saudi Arabia. - The food truck inside Aramco camp (the only food truck inside Aramco). - We also have a fully developed franchising system with full team support as needed. - The dine-in seating capacity of the business is 12 pax. - Each outlet receives an average of 60 orders daily. - We are also available on food aggregator apps. - 65% of the revenue is generated through offline sales. - We also have our own website and app. - The sales of the business have increased due to the opening of the new outlets. - The promoter has 4 years of experience in the industry. - We have the registration and VAT certificates.

A well-established 3,000 sqft cloud kitchen transitioned into a food-tech startup with a clientele base of more than 6,000 customers. - Currently serving over 350 active clients. - The revenue model centers on subscription-based access to nutritious meal plans (weekly, monthly, 3 months and 6 months) ensuring consistent income streams and customer engagement. - Moreover, the team brings extensive experience and expertise in the food industry, further solidifying the company's position and name in the Top 4 Healthy food providers in UAE. - Additionally, the business has built a brand name over the years attracting over 4,500 visitors per month and being on the top page for the relevant keywords in terms of SEO. - The developed custom CRM system efficiently manages customer databases and streamlines sales processes. - Has a dedicated team of 9 permanent staff members alongside 10 additional employees on time-limited visas, which ensures seamless operations and continued growth. - Business has a catering business license.

Vegan and Vegetarian fast food restaurant, located in Budapest. - We serve Turkish - Persian fusion food. - Menu majorly consists of falafel wraps, samboose box and smoothies, hot chocolate. - Clients consists of students, tourists, veterinary doctors and company employees. - Seating capacity is 5. - Sales are through walk ins, takeaway and delivery services through official website. - We get about 40 orders daily. Average order value is HUF 3,000. - Has yearly growth of 40 percent. - Awarded The Best Turkish Concept Restaurant in Hungary, featured in magazines such as 444 and websites. rating of 4.9/5 in Google Maps. - The business is currently working at weekdays from 10am to 6pm as it is a family business, it can be operated in weekends and holidays and for dinner and breakfast too. - There is possibility for expansion by building a gallery to make place for more seats.

Restaurant business located in Beloit, dine in carry out and delivery. - We serve pizzas, burgers, hot dogs, snacks, sausages. - Our restaurant has a seating capacity of 60 pax. - On an average, we receive more than 200 customers in total at both outlets. - Have 4 star rating on TripAdvisor and 4 star rating on Yelp. - Our assets include land, building, interiors, licenses, furniture and kitchen equipment. - Promoter has more than 20 years of experience in this business. - Willing to train new manager, owners for 6 months for a flat fee.