Businesses Seeking Loan

Located in Bengaluru, this multicuisine food court is yet to start operations and will offer a diverse range of food options catering to various tastes, including South Indian, North Indian, Chinese, and continental cuisines. - The business is set to start operations from next month. - The food court features a seating capacity of 140, accommodating a significant number of customers for a vibrant dining experience. - It will operate with 11 service counters, ensuring efficient service during peak hours and satisfying a large volume of diners. - The business is fully equipped, with all necessary construction and equipment already in place, ready for immediate operations upon securing working capital. - Customers can enjoy a variety of offerings, including refreshing juices, delectable ice creams, and popular street foods like chaat. - The restaurant targets a broad customer base, appealing to families, young adults, and food enthusiasts looking for a comprehensive dining experience. - The revenue model will rely on dining services, takeout, and possibly catering, providing multiple avenues for income generation within the food industry. - The business holds a valid GST and FSSAI license.

The business operates as an LPG gas distributor in Guwahati, having commenced its operations in February of this year. - Serving both domestic and commercial sectors equally, the company has established a strong market presence. - Currently, the distributor handles an average of 4 to 5 orders weekly, supplying around 300 LPG cylinders to customers. - The long-term vision includes the development of an LPG bottling plant to start own production and meet rising demand; construction in Kamalpur, Assam, civil work is already 80% complete. - The LPG bottling plant will streamline operations and create local jobs, strengthening its footprint in the gas distribution industry. - The business has secured necessary regulatory approvals, including MCA registration and a PESO license, ensuring compliance with industry standards. - Financial support is sought primarily for equipment acquisition to complete the bottling plant setup, which promises to significantly boost revenue channels through increased production capacity.

The business operates in the food processing industry, specifically focused on the processing of cashew nuts. - It boasts a finished capacity of 2.5 tons per day, with a maximum potential of processing up to 4 tons daily, ensuring scalability. - The product range includes various types of cashew nuts such as wholes, splits, and more, catering to diverse market needs. - There is a strong interest in expanding the product line to include value-added options like roasted, salted, and masala cashew nuts, enhancing market competitiveness. - The business maintains relationships with 6 super stockists and vendors, optimizing distribution and reach within the supply chain. - Sales have significantly increased this year due to rising demand for cashews, positioning the business for potential growth opportunities. - In addition to the permanent employees, the company hires contractual employees. - The company is compliant with food safety regulations, holding an FSSAI license which assures customers of quality and safety in its products.

Located in Foakaidhoo, our business operates as a guesthouse and restaurant, attracting both local and international tourists. - We currently manage a 6-room guesthouse that is fully booked during peak seasons such as Eid and year-end, achieving a 100% occupancy rate. - Our restaurant features a seating capacity of 60, providing guests with a delightful dining experience that complements their stay. - We are planning to expand by opening a second branch under the same name, offering 5 to 10 rooms and maintaining the same high standards of service. - In addition to lodging and dining, the new branch will provide guests with exciting activities like surfing and snorkeling, enhancing their overall experience in the Maldives. - Our business is registered with the Ministry of Tourism, ensuring compliance with local regulations and boosting credibility among travelers.

Located in Villa Nueva, the restaurant specializes in grilled meats, focusing particularly on its signature chicken and pork ribs. - The business is run by a promoter, who has five years of experience in the restaurant and hospitality industry. - The restaurant employs a dedicated team of 4 staff members, ensuring high-quality service and consistent customer satisfaction. - On average, the restaurant serves at least 30 customers daily, showcasing a strong local demand for its delicious offerings. - Products are sold through both direct sales at the restaurant and the pedidosya app, providing convenient home delivery options for customers. - Families are a key customer demographic, drawn to the restaurant for its tasty meals and family-friendly atmosphere. - Strong partnerships with essential suppliers ensure consistent quality and efficiency in operations, contributing to the restaurant's proven revenue model. - With a solid customer base and strategic growth opportunities, the restaurant is positioned for expansion, making it an attractive investment option. - Operates with a valid business license.