Businesses Seeking Loan

It's a newly built company and the revenue we receive are from fee commissions and file charges. We also have a plan to grab an IETA Standard license and start booking air tickets along with packages. We have direct tie-ups with 3-4 colleges and we also have B2B contacts with some similar institutes and that way get connected to over 100+ colleges. The owner has 4 years of experience in the industry.

Our shop is considered quite new in the market but we have gained good traction of followers on our social media accounts & have a steady amount of customers monthly online despite being quite new. We are selling the products only through our website at the moment. Opening a retail store soon for offline sales. We purchase products locally. Monthly we receive 40-50 customer orders.

We serve close to 3,000 new clients every year. Have 10 owned trucks and work with a pan India partner network. We cater to B2C primarily and also some banks. We do 300-350 transportation monthly. Operational in 6 cities: Bangalore, Mumbai, Pune, Hyderabad and Delhi NCR. Have our own software/CRM and pricing models and the entire move management is done digitally. We are expanding into i) Logi-Tech space 2) Warehousing and 3) P2P transportation as growth hacks. Last year we closed with almost INR 3 crores revenue and we expect to double this year. Business is MSME certified and has Udyam certificates.

We serve close to 3,000 new clients every year. Have 10 owned trucks and work with a pan India partner network. We cater to B2C primarily and also some banks. We do 300-350 transportation monthly. Operational in 6 cities: Bangalore, Mumbai, Pune, Hyderabad and Delhi NCR. Have our own software/CRM and pricing models and the entire move management is done digitally. We are expanding into i) Logi-Tech space 2) Warehousing and 3) P2P transportation as growth hacks. Last year we closed with almost INR 3 crores revenue and we expect to double this year. Business is MSME certified and has Udyam certificates.

Specializes in sandalwood farming, giving investors access to a lucrative market segment with high demand and premium pricing. - Located near Bangalore, a hub for technological and agricultural advancements, positioning the company advantageously within the agricultural support sector. - Offers a unique end-to-end solution for investors through farmland sales coupled with holistic farm management services in Bangalore. - Provides farmland purchase opportunities, allowing investors to tap into organic farming as a sustainable and profitable venture option. - Company actively manages 500 acres across two farms, showcasing its operational capability in large-scale agricultural initiatives. - Employs a team of 100 professionals, highlighting a robust workforce that supports diverse farming operations and management. - Registered with the Ministry of Corporate Affairs (MCA), ensuring compliance with regulatory standards and instilling confidence in stakeholders.

The company currently generates income by selling pork, chicken, and milk to B2B clients. - Key customers include milk corporations such as Estrella Azul and supermarket chains like Super Carnes. - Current operations include 250 dairy cows (80 in production), 20,000 meat chickens (15 days old), and 100 pigs in active fattening cycles. - Our revenue model is business-to-business, centered on providing meat, milk, and agricultural services to institutional buyers. - Our B2B clients include Estrella Azul, Super Carnes, Matadero Chiriquí, Distribuidora Urrutia, CAISA, Embutidos Tony, and IMA (through the Panamá Solidario Program). - We have a strong team that includes field workers, livestock managers, and technical advisors with expertise in animal nutrition and reproductive biotechnology. - We are a registered Sociedad Anónima (SA) and hold an operational license. - The founder, currently based in the U. S. , plans to relocate to Panama.

Pan-Asian restaurant in Chennai offering a curated non-vegetarian and vegetarian menu inspired by street food, tradition, and modern taste. - 40-seat dine-in setup serving 65–70 bills daily; strong customer base of families, couples, and young adults. - Menu includes Thai curries, dim sum, Asian noodles, Korean fried chicken, and bubble tea—tailored to varied dining occasions. - Revenue is also driven by delivery orders and private catering for events, weddings, and corporate clients. - Operates from a 1,500 sq. ft. rented space with inviting interiors and efficient kitchen layout. - Chefs bring 40+ years of combined experience, contributing to consistency, flavor, and customer retention. - Average order value of ₹1,200 for two people; strong mid-premium positioning in Chennai’s dining segment. - The current run rate reflects strong daily order volumes and is not directly tied to employee count. - Revenue data for last year is not available, as the restaurant was under construction and largely inactive during that period.

The company primarily generates revenue by offering on-ground logistics services to retail clients such as hospitals and telemedicine providers. - In the telemedicine sector, it supports the movement of goods and supplies. - It also operates a taxi service. - The business currently serves around 100 clients and is registered as a private limited company.

This established restaurant offers a vibrant selection of international cuisine with a focus on grilled specialties, attracting a diverse clientele in Doha, Qatar. - Located in a prime marina-view area, the restaurant accommodates 60 to 70 diners in a welcoming interior and exterior setting, enhancing the dining experience. - The business generates average monthly revenue of QAR 70,000, with over QAR 1 million in annual revenue, reflecting strong market demand. - The restaurant serves approximately 1,200 to 1,500 clients each month, with grilled specialties and international cuisine platters being top-selling items. - In addition to dine-in and takeaway options, the restaurant provides shisha services and catering for events, diversifying its revenue streams. - Currently employing 10 to 12 staff members, the restaurant features skilled chefs and attentive service personnel dedicated to customer satisfaction, contributing to its impressive net profit of around QAR 600 thousand.

Business involved in purchasing lands, developing residential and commercial units on the land, and then reselling it to customers. - The business will engage in joint venture business for new business development this coming year. - The loan will be used for additional working capital for a new venture of the business. - We have 2 ongoing projects. One of our projects has 60 units and 3 commercial units on a land of 2 hectares, and our other project offers 20 units and 4 commercial plots on 1.7 hectares. - We have already sold 60 units combining both of our ongoing projects.