Businesses Seeking Loan

Hotel business having 15 rooms, operating since 2016. - Hotel has a restaurant, a banquet hall for events, business meetings and small parties, a garden and parking space. - Each room has separate toilets, shower, flat screen TV, WiFi and central heating facility. - Our restaurant has a fully equipped kitchen with 80 indoor seats and 120 outdoor seats. - We have enough space for parking which can occupy 20 vehicles. - Occupancy rate is 60% throughout the year. - We serve around 450 guests per month. - Our assets include land, building, kitchen equipment, furniture, website, social media accounts. - Promoters has more than 10 years of experience in construction business.

Serbian company that offers consultancy services to the hotel and food industry. - We specialize in consulting on casino equipment set-up, sales, design. - Have 15 hotel, casino, club as clients where we offer regular consultancy services. - We plan to acquire a non-operational hotel and casino based in Cambodia. - That casino business has been stopped due to the lack of management. - The hotel has a total of 90 rooms and a dedicated casino floor. - Yearly potential profit would be USD 5-7 million after the second year of operation. - We have part-time staff assisting the promoter run the business. Will hire permanent employees after buying the hotel business. - Promoter has more than 7 years of experience in casino consultancy, servicing and sales. - Images shown in the profile is of the business we plan to buy now.

The business is a distinct, innovative, and sustainable facilities management company located in Dubai, with a current focus on providing manpower for building cleaning and restaurant cleaning services. - The business has already participated in local tenders and has secured a contract with a group of hotels in Dubai to provide manpower for restaurant cleaning. There are 4 more such projects in the pipeline for this month. - Additionally, the company has a Sharjah free zone trade license, enabling it to cater to government entities in Sharjah. - The owner brings 18 years of experience working in facility management companies, with the majority of the experience in the UAE and the rest in Qatar and India. The owner is also a member of the British Institute of Cleaning Sciences. - With 21 contract workers and 4 ISO certifications for quality management, environmental management, occupational health and safety, and facilities management service standards, the company is well-positioned to deliver high-quality services. - The business has only been operational since this year and hence there are no reported sales.

The business is a distinct, innovative, and sustainable facilities management company located in Dubai, with a current focus on providing manpower for building cleaning and restaurant cleaning services. - The business has already participated in local tenders and has secured a contract with a group of hotels in Dubai to provide manpower for restaurant cleaning. There are 4 more such projects in the pipeline for this month. - Additionally, the company has a Sharjah free zone trade license, enabling it to cater to government entities in Sharjah. - The owner brings 18 years of experience working in facility management companies, with the majority of the experience in the UAE and the rest in Qatar and India. The owner is also a member of the British Institute of Cleaning Sciences. - With 21 contract workers and 4 ISO certifications for quality management, environmental management, occupational health and safety, and facilities management service standards, the company is well-positioned to deliver high-quality services. - The business has only been operational since this year and hence there are no reported sales.

Bowling center with 8 bowling lanes with automatic scoring, full service kitchen with enough restaurant devoted seating to accommodate 80 people plus a bar area. - Number of likely customers in the target area which is a 30-mile radius of approximately 20,000 people. - The current total annual revenue of the business is $168,000. Planned changes and upgrades will increase annual revenue to an estimated total of $275,000 within 18 months to completion with little increase in expenses. - The promoter has 18 years of experience in the chosen industry. - The financials that is stated is not of our business but of the business that we are looking forward to buying.

Chicken processing plant based out of Bhubaneswar. - We process whole chicken and specific pieces of chicken such as leg, thigh, breast, wings, liver. - Currently supplying to 9 restaurant chains including big names like Absolute Barbecues. - Live poultry birds are purchased from farms and processed under our own unit and sold under our own brand. - Running the business for the last 2 years with experienced staff. - Have designed our online store for the B2C model and it will soon be launched. - Target is also to include prawn supply to the restaurant chains. - We are looking to export the product to various countries and also to supply the product all over India as we have a few pan India network of restaurants to start with. - Business owns the brand, machinery, equipment, furniture.

Established event management & hospitality hub: Operative for 6 years, offering versatile event spaces including wedding and conference halls, premiere guest houses, and a dedicated vegetarian restaurant. - Prime location in Shirur: Spanning 60,000 sq. feet with PMRDA sanctioned infrastructure, strategically located for accessibility and convenience. - High growth potential: Experiencing substantial client influx and maintaining robust relationships, showcasing year-round high occupancy with 60% during peak seasons. - Financial overview: Generates annual sales of INR 25 lakhs with a requirement of INR 70 lakh investment targeted at enhancing internal infrastructure and supporting revenue expansion. - Competitive edge: Dominates the local market with no significant competitors offering a similar array of facilities and services, ensuring a competitive advantage for future growth. - Resilience through challenges: Demonstrated resilience during the COVID-19 pandemic, highlighting strong adaptability and consistency in service delivery under challenging conditions. - Strategic investment opportunity: Initial investment of 7 crores, the business presents a low-risk profile with modest secured (INR 45 lakhs) and unsecured loans (INR 3 lakhs), setting the stage for lucrative returns on further investment.

Recently established company that will be dedicated to bringing to the Dominican Republic the first hotel and tourism business school with a double diploma French & Dominican and scholarships cultural exchange program. It is a sustainable project for the development of higher education in the country. Our target market comprises individuals aged 15 to 29, with 28% falling within the 15-17 age range, 23% from 18-20, and 49% aged 21 and above. These individuals possess a keen interest in the hospitality and tourism sector. The Dominican Republic's growing hospitality sector has witnessed an increasing demand for qualified professionals. In 2021 alone, the country experienced a remarkable 30% surge in visitor arrivals, with the number surpassing 4 million. By the end of 2023, this figure is projected to reach a record-breaking 10 million tourists. Considering the establishment of new hotel properties and the expansion of existing ones, the nation is expected to require over 8,000 additional hospitality workers within the next 3–5 years. Our group's primary focus will be on approximately 5,600 young individuals aged 15 to 29 who have expressed a keen interest in receiving vocational training in hospitality, catering, and tourism. As the leading hospitality school in the Dominican Republic, we will leverage our extensive industry network to facilitate the placement of 80% of our graduates into local jobs and internships upon program completion. Initially, our focus will be on student enrollment and private courses catering to hotel and tourism companies. For students, the fee will amount to $4,000 per year for regular courses and $10,000 per year for master's degree programs. We anticipate an initial intake of 200–250 students, with a projected annual growth rate of 15%-20%. As for private companies, the average cost of courses for their employees will range between $2,000 and $2,500. Our estimated average gross margin is 40%, with special emphasis on the mentioned areas.

This is a partially completed project. - As of now, there is a vegetarian restaurant with 250 seats and an SBI branch is also present. - Property situated at the heart of the town. - Multipurpose complex. Auditorium on the top floor, 52 hotel rooms, and a supermarket is going to come up. - Project area is near to pilgrim temple and en-route tourist destinations. - The project is very near to the proposed Sabarimala Airport also.

With over 30 diverse construction tender projects and catering events completed in just three years, the company is currently engaged in high-level projects within its business location. Focused on delivering quality and assurance, it is eager to take on larger-scale projects moving forward. Some of the key completed projects include: 1. Catering services for Youth Day activities 2 years back. 2. Catering for the president and vice president’s tours to Kulhudhuffushi City since 3+ years. 3. Catering services for the “Ramadan Ihyaa Forum” in Kulhudhuffushi City since 3 years. 4. Catering services for the Victory day ceremony in Kulhudhuffushi City since 3 years. The sales are expected to increase during the peak seasons this year. The company looks forward to tackling even larger projects, always prioritizing quality and client satisfaction.

Restaurant and lounge in Patan. - We serve cafe items and alcohol as well. - Daily footfall of around 60 dine-in customers. - We receive both local and foreign tourist crowds. - Seating capacity for 90-120 pax. - Promote through regular events, and Friday night live music events. - Alcohol brands sponsor the events and help in the promotion of the lounge as well. - We also advertise the cafe and the events through our website, Facebook, and Instagram. - This restaurant is operated by a debt-free sole proprietorship.

Organic farming business, based in Croatia. - Follow ecological practices for the benefit of nature and people. - Business is both B2B and B2C. - We offer fresh fruit, vegetables and eggs to local restaurants and people. - Supplying on a weekly basis. The average value of each supply to the restaurant is EUR 30. - Additionally, we are doing 20 to 30 local supplies to people in the area. Average value of each supply is EUR 5 to 10. - Currently, we are cultivating on half a hectare of land, and we own an additional hectare, where we want to expand.