Businesses for Sale

Bakery strategically located in the bustling area of Langar house, Hyderabad, ensuring high footfall and visibility. - Established 10 years ago, this business has consistently demonstrated robust performance and profitability within the competitive bakery industry. - Majority of sales stem from takeaway orders, highlighting a strong demand for the bakery's offerings amongst the local community. - The bakery holds both an FSSAI certification and labour license, ensuring compliance with food safety and employment regulations in India. - With a seating capacity of 8, the business accommodates both dine-in patrons and takeaway customers, optimizing the use of space for customer satisfaction. - This bakery presents an ideal opportunity for investors seeking a well-established, licensed business within one of Hyderabad’s high-traffic commercial sectors.

Hyderabad’s reputed bakery franchise store, strategically located in a prime area known for high visibility and foot traffic. - Operates under a proven and well-structured retail business model, ensuring consistent customer engagement and growth opportunities. - Strong corporate customer base, with regular supply of bakery products to corporate clients, establishing a stable revenue stream. - Daily footfall averages between 180 to 200 customers, showcasing the store’s popularity and steady customer flow. - Generates impressive daily sales of approximately INR 37,000, reflecting its robust market presence. - Features a comfortable seating arrangement for 20 customers, catering to dine-in patrons in a cozy ambiance. - Fully licensed, holding FSSAI, GST, and CIN certifications, ensuring compliance with all legal and operational standards. - No royalty payment is required to be paid to the brand. - The store caters to both walk-in customers and online orders, maximizing reach and convenience for a diverse customer base. - Successfully partnered with leading food delivery platforms Zomato and Swiggy, expanding accessibility and driving additional sales through online channels. - A well-established brand name in the bakery franchise sector, poised for continued success and growth.

Running a successful bakery in the central locality of Gajularamaram, Hyderabad, with included equipment and three additional income-generating food stalls. - Offers a wide variety of bakery products including cakes, puffs, and snacks like burgers and rolls, with specialties in plum cakes and dilkush, catering to both veg and non-veg preferences. - Attracts a significant walk-in customer base of 200-300 people daily, enhancing retail bakery sales through high visibility and prime location. - Experienced culinary team with a main chef possessing 8-10 years of expertise and an icing master with 4 years of experience, ensuring quality and creativity in bakery offerings. - Known for handling bulk orders during special events, particularly during festive seasons such as New Year and Christmas, increasing revenue streams from catering high-demand periods. - Additional monthly rental income of 60,000 INR from the three strategically positioned food stalls, supplementing overall business income. - Current decline in monthly sales due to subleasing three shops and limited founder involvement offers potential for growth and increased profitability with dedicated management and strategic marketing efforts. - The business requires a team of four employees — two assigned to kitchen operations and two responsible for billing and order management. - The sale includes the bakery and all associated equipment; however, the brand name is not part of the sale.

Running a successful bakery in the central locality of Gajularamaram, Hyderabad, with included equipment and three additional income-generating food stalls. - Offers a wide variety of bakery products including cakes, puffs, and snacks like burgers and rolls, with specialties in plum cakes and dilkush, catering to both veg and non-veg preferences. - Attracts a significant walk-in customer base of 200-300 people daily, enhancing retail bakery sales through high visibility and prime location. - Experienced culinary team with a main chef possessing 8-10 years of expertise and an icing master with 4 years of experience, ensuring quality and creativity in bakery offerings. - Known for handling bulk orders during special events, particularly during festive seasons such as New Year and Christmas, increasing revenue streams from catering high-demand periods. - Additional monthly rental income of 60,000 INR from the three strategically positioned food stalls, supplementing overall business income. - Current decline in monthly sales due to subleasing three shops and limited founder involvement offers potential for growth and increased profitability with dedicated management and strategic marketing efforts. - The business requires a team of four employees — two assigned to kitchen operations and two responsible for billing and order management. - The sale includes the bakery and all associated equipment; however, the brand name is not part of the sale.

Franchise Business: We operate as a franchise business, with a contractual agreement to purchase raw materials exclusively from the franchisor, without any additional fees. - Extensive Customer Base: We serve a large and diverse customer base in and around Miyapur, consistently delivering satisfaction and smiles. Our bakery is highly regarded as one of the finest in the area. - Seating Capacity: Our bakery offers seating for up to 22 customers at a time. - Average Order Value (AOV): The average order value at our bakery is INR 500. - Daily Customer Footfall: We welcome an average of 60-70 customers per day. - Online Revenue: We generate 10% of our revenue through online platforms such as Swiggy and Zomato. - Retail Revenue: The majority of our revenue, 90%, comes from our retail operations.

Led by esteemed promoter, a culinary expert trained at the prestigious Institute of Culinary Education, New York, with notable experience under renowned chefs Dominique Ansel and at Labonel Hyderabad, ensuring top-notch quality and innovation in every offering. - Strategically located in the vibrant city of Hyderabad, this boutique cafe and bakery offers an eclectic range of gourmet offerings including specialty coffee, artisan cakes, delectable desserts, and a savory selection of pizzas, pasta, and burgers. - The cafe boasts a cozy ambiance with a 35-seater arrangement, optimizing customer comfort and dining experience while maintaining high hygiene standards, appealing to both gourmet food lovers and casual diners. - Operational staffing includes a dedicated team of 15, featuring two head chefs with significant culinary tenure of 15 and 8 years, respectively, driving creativity and consistency in the menu curated by the owner. - Consistently catering to an average daily footfall of 30 patrons, with peak weekend traffic reaching up to 50 diners, illustrating a strong local customer base and brand loyalty in the area. - Seamlessly integrated with popular delivery platforms such as Swiggy and Zomato, expanding the reach of gourmet offerings, though the majority of revenue is derived from on-premises dining, highlighting the experiential. - Currently, the business is operating at a loss, and as a result, EBITDA is not available at this time.

This is a franchise store of one of the famous bakeries in Lucknow. - We get all our products from the bakery's central distributing unit at a margin of 30% on the price. - We get around 30 walk-in customers per day and on average our billing orders range up to 25 orders per day. - We have tie-ups with hotels for bread, biscuits, buns, puffs, cakes, and pastries supply. - We are also listed on Swiggy and Zomato, 10% of our orders are from these platforms. - There is no seating space. - Our staff are trained and the shop was designed by the franchise. - The company has two directors with equal shares from the same family and is debt free.

Company is active since the past 60 years and we specialize in the artisan production of high quality Italian pastry. - We produce and sell desserts, cream puffs, cakes, mousses, biscuits, coffee, tea. - Currently the business has three outlets and a production facility in Italy. - Our three outlets have a seating capacity of 40, 50 & 20 respectively. - On average we receive over 300 customers every day including at all outlets. - Business assets include machinery and equipment, stores furnishings.

The bakery and restaurant business located in Kurnool has been a well-known spot since their establishment 29 years ago. - Key products include a variety of birthday cakes, pastries, puffs, as well as savory items like burgers, pizzas, and traditional biryanis. - The establishment successfully caters to both vegetarians and non-vegetarians, offering a diverse menu. - The business enjoys a steady daily average sale of INR 37,000, contributing to its profitability. - The bakery division accounts for approximately 60% of the daily revenue, and the restaurant contributes to 40% of the daily revenue. - The restaurant is equipped with a seating capacity of 54, providing ample space to many people. - Managed by the owner, with additional support from temporary staff, the business operates seamlessly without immediate need for new furniture acquisitions, reducing operational costs. - Though sales occasionally fluctuate, reflecting the dynamic customer footfall, the business maintains a stable presence in the local dining scene.

We are running a lavish bakery in a prime location with a small attached restaurant counter. - Seating capacity is for 50 members and we have a small party room with space for 20 members that can be utilized for business meetings, birthday parties, kitty parties and more. - Average footfall is around 70-80 customers per day and we also supply our products to 5-6 B2B clients. - We are available on Zomato and Swiggy for online deliveries and also cater to some online cake suppliers. - The promoter has more than 3 years of experience in this field and solely owns the company. The company's registration is done by the promoter’s brother. - Business is debt free and there is a scope to improve the business in the hands of an enthusiast investor. - We are selling the company at a low valuation as we urgently need to move out of the city and we are willing to sell the business at an assets rate.