Restaurant and Bar Investment Opportunities

Upcoming restaurant specializing in Chinese and Japanese cuisine is set to open soon. - A karaoke lounge will be a central feature, adding to the unique dining experience. - The promoter has extensive industry experience and manages other successful outlets. - Operations are expected to commence within the next three months. - The business holds a valid Certificate of Registration.

Unique Argentinian dining experience: Located in Playa Del Coco, our restaurant provides a culturally rich culinary experience, specializing in authentic Argentine cuisine and pastries. - Signature products: Our menu features high-quality Argentine empanadas made with traditional recipes and fresh ingredients, as well as a unique line of Argentine pastries infused with flavors like dulce de leche and quince. - Mate shop: In addition to food, we operate Wally’s Mateshop, offering a variety of mate products, including gourds and yerba, catering to both locals and tourists. This specialty shop enhances our revenue streams while celebrating Argentine culture. - Customer loyalty: With over 100 reviews, we proudly maintain a 5-star rating on Google Maps, showcasing our commitment to quality and customer satisfaction. - Diverse revenue streams: Our sales distribution includes dine-in (30%), takeaway (30%), and beach supply (40%), allowing for a balanced approach to revenue generation. - Strong daily performance: We serve an average of 50 customers daily, reflecting our growing popularity in the local food market. - Regulatory compliance: We have obtained all necessary permits, including a Food Permit, Ministry of Health license, municipality license, and tax registration, ensuring that we adhere to local regulations. - Rapid growth potential: Despite only operating for 8 months, our unique culinary offerings and favorable customer feedback position us for significant growth in the fast-evolving restaurant industry in Guanacaste Province.

The owner now intends to transform the property into a modern cloud kitchen and an international restaurant concept. Although the restaurant has been closed for the past three years, it is strategically located in a prime area. During operations, it attracted 50–60 customers daily, serving popular dishes such as non-vegetarian hamburgers, sandwiches, and a curated selection of Italian plates. This proven customer traction, combined with the prime location, offers strong potential for revival and growth under the new model. Our monthly sales and last year’s annual revenue are unavailable as operations were suspended due to the conflict in Lebanon. However, with conditions now stabilizing, we are preparing to reopen and resume business.

• Highly profitable sweets and bakery brand with copyright and trademark protection. • Wide product range: ethnic Indian sweets, bakery items, namkeens, and fast food. • Multi-channel sales model: - 4 direct retail outlets - B2B supply to 5+ sweet shops - E-commerce platform sales during festivals. • Generates daily average of 500+ invoices, with revenues exceeding INR 5 crore. • Preparing for IPO, with franchising and scale-up plans underway. • Flexible workforce supported by part-time employees. • Recognised brand with Startup India certification and GST certification.

The bakery was established this year, so there is no previous revenue to report. - It specializes in croissants, Danish pastries, sourdough, and ciabatta. - The bakery has already gained six coffee shops as clients. - It has a seating capacity of 12. - About 50 customers visit daily, with an average order value of OMR 5. - The bakery also provides catering for corporate events by supplying its products. - It is registered as a sole proprietorship and holds a valid VAT license.

• Multi-cuisine restaurant and bar with 100-seat capacity located in Gwal Pahari, Gurugram. • Serves vegetarian and non-vegetarian dishes; popular items include pizza, pasta, and multi-cuisine mains. • Liquor license obtained 2 months ago; sales already increased and expected to grow further. • Average order value INR 800; daily footfall of 30–50 diners with 1.5x table turns on weekends. • 10% of sales from deliveries via Zomato and Swiggy. • Financials: Latest monthly sales ~INR 10 lakh; FY sales ~INR 60 lakh; EBITDA ~30%. → Monthly opex (excluding rent/utilities): ~INR 5.5 lakh; electricity ~INR 40,000; water free. • Team of 12 staff including chefs, manager, bartender, servers, barista, kitchen hand, and cleaner. • Licenses in place: FSSAI, Liquor/Bar, Fire NOC, DTP NOC.

Business overview: Experiential dining, artisanal bakery and lounge brand operating restaurants and bars in Jaipur. - Footprint: 3 outlets in Jaipur with a strong local presence and growing brand recognition. - Core offerings: Global cuisines (continental & pan-Asian), artisanal bakery items, pizzas, desserts, beverages and cocktails (offers both veg and non-veg options). - Signature experience: Interactive live kitchen concept that attracts food lovers seeking engaging dining and chef-driven shows. - Customer segments: Families and groups for celebrations, young professionals and students for quick bites and hangouts, nightlife enthusiasts for late-night food and drinks, and repeat patrons seeking experiential dining. - Daily throughput: Each branch records 70–100 walk-in orders per day, driving consistent dine-in revenue. - Revenue streams: Diversified income from dine-in, delivery/takeaway, bakery retail sales, and beverages/cocktails, reducing reliance on any single channel. - Management strengths: Backed by experienced hospitality and F&B promoters, with technology integration for order management and smooth operations. - Market traction: Thousands of customers monthly, strong repeat rate, excellent customer reviews and social media presence positioning the brand as a trendsetter in Jaipur’s food scene. - Operations & compliance: Team of ~100 employees across outlets, FSSAI and GST compliant, with established supplier/vendor relationships for quality produce. - The company was previously operated under a different private entity and transitioned to this entity a couple of years ago.