Food & Beverage Businesses for Sale in Hyderabad by Owner

The Miyapur-based bar and restaurant is strategically positioned in a high footfall area, offering a strong investment opportunity within the thriving food and beverage industry. - With a seating capacity of 200, the establishment consistently attracts over 150 patrons daily, reflecting strong brand appeal and operational stability. - Supported by a team of 15 experienced employees, the restaurant ensures efficient service delivery and a superior customer experience. - The bar menu features a wide selection of beers, whiskey, wine, vodka, and brandy, catering to a diverse customer base and driving multiple revenue streams. - The business holds valid FSSAI and GST certifications along with a legally obtained liquor license, ensuring full regulatory compliance. - Located in a bustling neighborhood of Miyapur, the establishment enjoys consistent walk-in traffic, contributing to sustained profitability and visibility. - The inviting ambiance and diverse offerings make it a preferred destination for both casual diners and liquor enthusiasts in the area.

Located in the thriving city of Hyderabad, this pet shop offers a unique blend of pet services including pet grooming, vet care, and pet kennels, catering to all pet's needs under one roof. - Our pet spa not only pampers the pets with at-home grooming sessions but also prioritizes their health and hygiene, ensuring a comprehensive care approach. - The business boasts key licenses such as the Animal Welfare Association, Drug License, and Municipal License, underscoring its compliance with regulatory standards and dedication to animal well-being. - With a steady footfall of 15-20 customers daily, the business maintains a strong customer base, reflecting trust and satisfaction among pet owners in Hyderabad. - Offering an extensive range of quality pet food products and accessories, this pet store is a one-stop shop for pet lovers seeking premium supplies. - The in-house veterinary clinic provides expert pet health care, ensuring your pets receive top-notch medical attention in a familiar setting. - A standout feature is the pet kennels service, providing safe and comfortable lodging for pets, addressing pet owners' needs for reliable pet housing solutions.

Bakery strategically located in the bustling area of Langar house, Hyderabad, ensuring high footfall and visibility. - Established 10 years ago, this business has consistently demonstrated robust performance and profitability within the competitive bakery industry. - Majority of sales stem from takeaway orders, highlighting a strong demand for the bakery's offerings amongst the local community. - The bakery holds both an FSSAI certification and labour license, ensuring compliance with food safety and employment regulations in India. - With a seating capacity of 8, the business accommodates both dine-in patrons and takeaway customers, optimizing the use of space for customer satisfaction. - This bakery presents an ideal opportunity for investors seeking a well-established, licensed business within one of Hyderabad’s high-traffic commercial sectors.

Running a successful bakery in the central locality of Gajularamaram, Hyderabad, with included equipment and three additional income-generating food stalls. - Offers a wide variety of bakery products including cakes, puffs, and snacks like burgers and rolls, with specialties in plum cakes and dilkush, catering to both veg and non-veg preferences. - Attracts a significant walk-in customer base of 200-300 people daily, enhancing retail bakery sales through high visibility and prime location. - Experienced culinary team with a main chef possessing 8-10 years of expertise and an icing master with 4 years of experience, ensuring quality and creativity in bakery offerings. - Known for handling bulk orders during special events, particularly during festive seasons such as New Year and Christmas, increasing revenue streams from catering high-demand periods. - Additional monthly rental income of 60,000 INR from the three strategically positioned food stalls, supplementing overall business income. - Current decline in monthly sales due to subleasing three shops and limited founder involvement offers potential for growth and increased profitability with dedicated management and strategic marketing efforts. - The business requires a team of four employees — two assigned to kitchen operations and two responsible for billing and order management. - The sale includes the bakery and all associated equipment; however, the brand name is not part of the sale.

Prime location in Hyderabad with a 30-seater restaurant featuring exceptional interior design and on-site staff accommodation, optimizing operational efficiency. - Strong online presence with ratings consistently above 4.2/5, reflecting high customer satisfaction and brand value, despite being operational for just 5 months. - The establishment boasts a reliable customer base with high repeat visit rates, indicating loyalty and customer engagement. - Managed by a team of 7 dedicated employees contributing to personalized service and a unique dining experience that sets the restaurant apart. - Attracting a steady influx of customers with its unique taste and innovative menu options, enhancing the restaurant's competitive advantage in the local market. - Seamless integration of on-site accommodations helps in reducing overheads and fostering strong team dynamics, vital for maintaining high service standards.

Led by esteemed promoter, a culinary expert trained at the prestigious Institute of Culinary Education, New York, with notable experience under renowned chefs Dominique Ansel and at Labonel Hyderabad, ensuring top-notch quality and innovation in every offering. - Strategically located in the vibrant city of Hyderabad, this boutique cafe and bakery offers an eclectic range of gourmet offerings including specialty coffee, artisan cakes, delectable desserts, and a savory selection of pizzas, pasta, and burgers. - The cafe boasts a cozy ambiance with a 35-seater arrangement, optimizing customer comfort and dining experience while maintaining high hygiene standards, appealing to both gourmet food lovers and casual diners. - Operational staffing includes a dedicated team of 15, featuring two head chefs with significant culinary tenure of 15 and 8 years, respectively, driving creativity and consistency in the menu curated by the owner. - Consistently catering to an average daily footfall of 30 patrons, with peak weekend traffic reaching up to 50 diners, illustrating a strong local customer base and brand loyalty in the area. - Seamlessly integrated with popular delivery platforms such as Swiggy and Zomato, expanding the reach of gourmet offerings, though the majority of revenue is derived from on-premises dining, highlighting the experiential. - Currently, the business is operating at a loss, and as a result, EBITDA is not available at this time.

The cafe in Hyderabad has a strong following, attracting 80 daily walk-in customers and over 100 online orders, highlighting its popularity and demand. - Specializes in high-quality shakes and a fast food menu, featuring top-selling pizzas and sandwiches, catering to diverse taste preferences. - Offers a comfortable seating capacity for 45-50 patrons, ideal for both individual diners and small groups. - Contributes INR 10,000 monthly as royalty per month. - Holds necessary GST and FSSAI certifications, ensuring compliance with essential health, safety, and taxation regulations.

Prime location in Hyderabad offering authentic South Indian cuisine. - Specializes in exquisite Chicken biriyani, renowned amongst food enthusiasts. - Diverse menu options include both vegetarian and non-vegetarian dishes. - Intimate dining atmosphere with a seating capacity of 24. - Receives a daily footfall of approximately 100 patrons. - Fully compliant with FSSAI standards, ensuring high-quality meals.

Located at the bustling Gachibowli Flyover Junction, this Hyderabad-based multicuisine restaurant offers strategic accessibility. - Specializes in authentic Hyderabadi Biryani, Tandoori, Chinese, South Indian, and Telangana native dishes, appealing to a wide range of palates. - Offers a versatile dining experience with options for dine-in, quick service restaurant (QSR), takeaway, and catering services. - Seamlessly integrated with top food delivery platforms like Swiggy, Zomato, Magicpin, and the ONDC network for increased delivery reach. - Features a ground-floor food court with multiple stalls and a fine dining restaurant on the first floor, catering to diverse dining preferences. - The establishment has a 100-seat capacity and serves 120-150 customers daily, showcasing its popularity in the region. - GST and FSSAI certifications ensure compliance with regulatory standards, enhancing customer trust and business credibility.