Food & Beverage Franchise Opportunities in India

Petoo - For Those Who Want To Be A Food Entrepreneur With A Mission To Make "Indian Cuisine" The Most Loved Food Globally. Petoo is about great food and great stories that are built around it. It is the vision of foodies, whose love for food and years of working in the online food ordering marketplace, saw the need to bring Indian food closer to people. Petoo was launched because we are foodies (read gluttons!) and love Indian food, sugar and spice and everything nice. We've grown in a country that spells variety when it comes to Indian cuisine. But, while there are a number of mom and pop restaurants that provide Indian cuisine at large, there is a lack of a big brand such as a Mc Donalds that can serve daal chawal or popular Indian cuisines. In office meetings, pizza is the popular choice. Why? Good question. Before you Google and arrive at various answers. We'll tell you, it's simply because pizza unlike biryani, is less messy to eat, is well packaged, and the boxes can not only be carried around easily, but disposed off easily as well. Now what if you could order great Indian food for team meetings, and enjoy the same experience as eating the pizza - without the mess; the crappy packaging, and the guilt of making your environment a dump yard? That's where Petoo comes in - We make sure Indian food is accessible, convenient to eat in neatly packed boxes, and is the popular choice, anytime you are hungry. Because it's about more than just having amazing food - Petoo is about delivering an amazing experience. But a bad service can ruin everything we just said. So our technology is coupled with innovation, and is at the very heart of the eating experience. With abilities like controlling inventory and predicting orders, we make sure your great food is delivered in the most efficient way. So whether you are at home watching a nail biting cricket match, or in office, you can track your order once it is placed- with timely and accurate updates on how soon your food will reach you. And every time you finish a Petoo box, you're only going to say, "Damn, that was fast! And totally tasty too!" That's what we are here for - for the love of food. We want to provide you with great Indian food every time you order. Your only job is to relax and enjoy every bite. And if you want to join us in our mission to make Indian cuisine - the world's most loved cuisine - while having the fun of running your own food franchisee, we would love to talk to you. We would love to help you setup your own Petoo takeaway and dine in outlet. And we will extend all the help to make you feel comfortable running this business even if you are first time entrepreneur.

If you are looking to run a e commerce dark store of the fastest-growing industries. Grubox offers you the trusted team, strong in house tech, great ROI, training, and hardware ecosystem and launch. Grubox will help you in setting up Dark store and a constant B2B orders stream. Grubox is a trusted name in corporate cafeteria solutions, since its launch in 2017, offering office deliveries, cafeteria management and cafeteria event supplies.

Dhinchak Murga is a Mughlai takeaway restaurant based in Ghaziabad, Uttar Pradesh. Our restaurant prepares a wide variety of affordable North Indian and Mughlai dishes that are prepared in a homely style. We experience a daily footfall of around 70 - 80 customers and have tied up with Swiggy and Zomato for home delivery. We wish to open new outlets across Delhi by giving out franchise.

Dhinchak Murga is a Mughlai takeaway restaurant based in Ghaziabad, Uttar Pradesh. Our restaurant prepares a wide variety of affordable North Indian and Mughlai dishes that are prepared in a homely style. We experience a daily footfall of around 70 - 80 customers and have tied up with Swiggy and Zomato for home delivery. We wish to open new outlets across Delhi by giving out franchise.

We are India's fastest-growing pure vegetarian brand with more than 60+ outlets and serve more than 1 lakh meals every month. - Our focus is on taste, quality, and nutrition. - We are known for our lip-smacking North Indian food and specialize in soy products. - SGF offers more than 100 dishes on its menu. - Launched in 2012 with a single outlet in Delhi, now with a team of 300 employees working hard to give a wonderful experience to our customers. - We have built this brand keeping technology at the forefront so that we can solve the hunger problems of new-age customers in a more efficient way. - Our team comprises a mix of IIT grads, MBA grads, and several foodies who have worked in this field for more than 10 years of cumulative experience. - The team believes in a very simple saying about food - “One cannot think well, love well, sleep well if one has not dined well. ” - So enjoy the food and believe in us for making it a better experience every day. - Our profit margin and sales run rate is based on the estimated figures of our already existing 40+ outlets.

Hyderabad Vibes is an innovative restaurant brand that is serving Hyderabad cuisine in Pune. We are taking Pune by storm with a revolution in biryanis by giving them for just INR 119 (includes chicken biryani, veg biryani, and egg biryani). Apart from biryanis, we offer 25+ delicious dishes at affordable prices. Very recently we have added another stroke of innovation to our mission, i. e. adding distribution partners / points. This has opened up additional sales channels and has made our Biryani a consumer item. We are on track to becoming a major success. We intend to expand across India by signing up franchise partners. Our brand is run by 3 core management members who have a combined experience of 15 years in the industry and a track record of. Working for some of the most famous hospitality brands in the past.

Café Durga is a leading food service retailer in Pune. Established 16 years ago as a coffee giant, now we are known for our popular fast food menu and coffee combos which is light on pockets and heavy on stomachs. As a team we realized the growing potential of the ever so famous “cold coffee” and this motivated us to fulfill the need to serve our customers, a coffee and snacks at the most competitive rate which is really hard to believe, considering the inflation and the ever increasing price of commodities. We have expanded 100+ branches in 3 states & 10+ cities over the last 16 years. Our Mission. We at Cafe Durga, are dedicated to the production of high quality products which provide value for money to our customer. We intend to satisfy our customers by offering products at competitive prices as per their taste and demand. Our Vision. To be India's leading coffee brand, with our presence in every big and small city of our country. We at Cafe Durga, are committed to seeking continuous improvement in quality, value for money and customer satisfaction.

We at Master Chi serve freshly made oriental Chinese food through our QSR (Quick Service Restaurants) model at present. Our food is loved by people across tri city Chandigarh and beyond. Master Chi is about great food and great stories that are built around it. It is the vision of foodies, whose love for food and years of working in the online food ordering marketplace, saw the need to bring oriental Chinese food closer to people. The management team has a strong background in the hospitality business and industry experience of more than 24 years, giving us a strong base in the field of food cost accounting and management areas including but not limited to controlling, inventory, reporting systems and business formats. We are now looking forward and moving to expansion of the Master Chi brand arm and intend to reach to the people of NCR region. We are mainly looking for master franchise partners who would have the responsibility of opening 5 outlets in their target territory within approximately 2 months.

We are a typical south Indian restaurant that satisfies global taste buds with our mouth-watering food innovations. We are running 3 outlets currently and have a great customer database. Serve south Indian, Chinese, tandoori, ellai parotta, kari dosa, and puffs parotta. We wish to expand our business by finding franchise partners who will maintain the reputation of the business. We expect the revenue and profit figures based on our current running outlets.

Dialogues is the brainchild of three young friends Ankit, Udai and Vikas who wanted to pursue something outside their stressful corporate jobs and mundane lifestyle. In one of the regular evening discussions triggered multiple questions - Why are Cafes only about Coffees and Sandwiches? Why aren't there any social spaces which is not about alcohol? Why aren't there many communities for people to engage and find their escape from mundane routine? The answers gave birth to Dialogues. Dialogues Spaces are designed in a unique way by offering choices from an informal Library to a formal conference room and everything in between. Focus at Dialogues is always on offering a complete experience at our spaces by providing a range of products and services under the same roof catering to different needs like designing Monthly and Flexible Visits Plans to offer flexibility, charging for time, in-house Community meetups etc. The USP at Dialogues is also that it takes away the guilt of not-ordering or forced ordering with its Pay by Time model. Dialogues Spaces acts like a platform for the Artpreneurs and Passionate people to launch themselves through Community meetups, Events and Workshops.

The ThickShake Factory is a Hyderabad based premium thickshake brand and is the first of its kind in India. The raw materials and ice creams used have been developed through extensive R&D and is manufactured solely in our Hyderabad unit to ensure the best quality. We are also the only milkshake brand to manage our value chain end to end. We are trying to be for thickshakes what a Starbucks is for coffee and currently have 81 outlets across India including 1 in California. We wish to further strengthen our footprint by franchising.

Tea Post is the brainchild of a Rajkot-based businessman who fell in love with tea first and then came up with the idea of setting up tea cafes to sell tea. With over 160 outlets spread across Gujarat, Rajasthan, Maharashtra & Madhya Pradesh, Tea Post is one of the fastest food startups to make its mark across the region. The idea behind starting a tea cafe or a tea kiosk was simple - we wanted to serve good quality tea and snacks at competitive rates and cater to the out-of-home tea craving for students, office goers, senior citizens, and families. Our aim is to facilitate the availability of hygienic tea, food along with a nice and inexpensive place to hang out. We wanted to become a part of everyone's day-to-day life and we did. - The way our founder puts it, "When I traveled abroad I saw people getting their daily caffeine fix and breakfast from cafes and I realized we could bring this culture to India also. I just tweaked it by serving regular Indian tea and food items and we were all set to roll. " - The business has proven sales with high-profit margins.

Oh My Shawarma was started with a vision to revolutionize the street food industry by providing a superior street food experience to the customers. We started in 2017 with a small outlet in Chennai, and the brand quickly got visibility only through word of mouth. We spent close to 6 months in our central kitchen to come up with our unique recipe. The recipe is a fusion of various cuisines like Indian, Lebanese, Mexican, and Turkish that suit our Indian taste buds. On your very first bite, you say "Oh My Shawarma" Currently, we sell 20+ varieties of shawarma and we do continuous R&D to launch more flavors. We are the first brand to launch different types of shawarma. We focus more on the volume per day per outlet. On average, we sell 300 to 500 shawarma per day per outlet. Hence, our outlets are able to break even in less than 9 months. We are looking to expand our operations pan India through franchise partners. The outlet can be in the form of a kiosk or a small store and we do not charge any royalty. We also have a master franchise opportunity for Karnataka. Currently, we have 2 outlets and 1 central kitchen/cloud kitchen in Bangalore which is ready to take over.

Mezaya is a growing chain of Mediterranean dessert cloud kitchens based in Mumbai, specializing in freshly baked, handcrafted, and authentically traditional Mediterranean Baklavas. - Since its inception, Mezaya has been at the forefront of delivering premium dessert experiences rooted in culinary heritage. - The business operates on a central kitchen model, with one main production hub supplying seven company-operated cloud kitchens strategically located across Mumbai. There are currently no franchise outlets yet. -Sales are primarily driven through online delivery platforms, with Swiggy and Zomato serving as the key sales channels from these cloud kitchens. - Notably, the business experiences a 5x surge in sales during the gifting season, reflecting strong demand for its products during festive periods. - Mezaya is FSSAI licensed and registered as an LLP, ensuring full compliance with food safety and regulatory standards.