Frozen Food Businesses for Sale and Investment Opportunities

Available at more than 55+ retail stores throughout the Greater Jakarta Region, including well-known supermarket chains, and can easily be expanded further. - Very healthy gross margin, and unique production process which makes our products distinct and of higher quality compared to other mass-market competitors. - Good relationships with many retail stores and supermarkets, which will make it easier for the new owner to list and sell other products. - More than 18+ years of ice cream experience and knowledge, and we will guide step-by-step until mastery. We have also received requests to sell outside of the Greater Jakarta region (even export), which we are currently under discussion about.

Ice cream manufacturing company based out of Trivandrum, Kerala, intending to create a D2C ice cream brand. - We have a production capacity of 6.5 lakh liters per year. - Currently, we have eight distributors spread across South Kerala. - All products are sold under our trademarked brand name. - Our main focus is to shift to the D2C model selling our products directly through our platform and other delivery partners. - Currently, we have two D2C counters in Trivandrum where the average order is INR 270. - Over the next two years we are planning to increase our D2C counters count to 50 covering all across Kerala and major cities of Tamil Nadu and Karnataka. - With innovative flavors and strong marketing strategies we aim to become the number one D2C Ice cream brand in South India. - The implementation will start immediately after the investment. - Through this model, we aim to double our sales by the next financial year. - We are a duly compliant company with the necessary certifications and licenses.

An established ice cream brand that specializes in manufacturing and supply of East Asian flavors and has been in operation for 15 years. - The majority of sales are directed towards business-to-business (B2B) channels, supplying to food service and retail sectors. - Has a diverse client base of 200, including multi-site chain restaurants, Japanese restaurants, and independent retailers. - With an average of 10 supplies per day, the brand demonstrates consistent and ongoing demand for its products, showcasing the potential for growth and increased market penetration. - Production capacity is 600 litres/day. - There are 6 permanent employees and additionally, contract/temporary employees are hired on a need or demand basis.

The business is located in Tbilisi and operates in the frozen food industry, specifically focusing on the production of Khachapuri. - The Acharuli Khachapuri is presented as an innovative packaging solution and the company is preparing to launch the Ready to Bake Imeruli Khachapuri and other varieties. - The company is targeting Category A markets and is looking to expand its reach to global retailers through export sales. - Presently we outsource and distribute the products to retailers and have 6 major retail clients. - The business is currently in a start-up phase and is looking to scale up production, implement automation, and expand its sales both locally and internationally. - We have trade-mark certificates, registration certificates, Halal and other certificates for operation.

Currently have 2 mobile carts which generate revenue of INR 24 - lacs/annum. - Receive around 100 customers on a daily basis. - Majority of the sales is by selling the momos on our cart. - Wholesale business gives us an additional INR 6 lacs/annum sales. - We get more than 500 leads from the Indiamart platform monthly for establishing our wholesale frozen business.

One of the first established Acai suppliers in the UAE and GCC region. - We outsource the manufacturing from third-party manufacturers but sell them under our own brand. - The business owns its own brand and identity for Acai. - Supplier to a good portion of private establishments, cafes, and restaurants in the UAE. Currently supplying to 35 clients. - Have massive expansion potential both in the Horeca industry and all around the GCC. - We are renewing the license month to month to see if there is a potential buyer on board. So, we need not pay an extra amount for the extension for a period of time.

Business has been in the industry for 29 years as a single proprietorship but was officially a corporation 11 years ago. - The company started by selling piecemeal goods akin to traditional Filipino sari-sari stores, to selling hamburger sandwiches within the neighbourhood. - The business then grew to manufacture and sell processed meat products to wet markets, selected distributors, and schools across Metro Manila with burger patties as its flagship merchandise. - 20,000 -22,000 kgs is the processing capacity of the unit. - We offer our customers processed meat products of the highest caliber at competitive prices that are essential to every Filipino household. - In order to provide our customers with the greatest products possible, we also want to continuously develop and enhance our production methods.

Supplying to 452 clients across Oman and the potential to export to GCC countries. - We operate from a state-of-the-art facility, supplying required quantities of stocks, to clients who want to provide their patrons with a range of quality products, prepared in the highest hygiene standards. - Has always prided itself on quality, outstanding service, investing in staff and new machinery resulting in high levels of consistent juicy products. - Gave a revenue growth rate of 16% and expected to rise to 28% by the end of this year.

We are currently supplying to more than 20 distributors. - Next year's target is to supply to more than 50 distributors in India and export also. - Manufacturing capacity is 1.5 lakh pieces per day. - We procure the flavours from Delhi and Noida. - Currently, we are manufacturing the popsicles in 4 flavours and are looking to add 2 more flavours. - We handle the storage and transportation process to maintain the integrity of the popsicles. - We have taken steps to ensure food safety and hygiene during the manufacturing process. - Since the majority of the process is automated, we do not require many employees.