Restaurants and Bars for Sale and Investment in Sri Lanka

This boutique catering and meat shop is located in Kaduwela, specializing in gourmet food processing with a focus on items such as bacon, sausage, and ham. - The business's top-selling product is smoked/unsmoked bacon, which caters to both local and international customers. - Orders are primarily received through social media channels, enabling direct communication with clients and efficient order processing. - Despite only having two employees, the business manages a processing capacity of 50 to 70 kilograms per month, indicating high demand and product popularity. - Company handles 60 to 70 orders each month, with personal delivery services ensuring fresh and timely delivery. - There is an ongoing business registration process with certification expected within a week, which will further legitimize operations and potentially attract more clientele. - The brands seeks to expand its manufacturing facilities due to a growing customer base and increasing order volumes that exceed current production capabilities. - Our direct-to-customer sales model and active social media presence contribute significantly to the business's growth and customer outreach.

Offering for sale a highly profitable ice cream business with significant growth potential. - The brand is our own, backed by a strong reputation. - A strong and established customer base has already been built over the years. - The business requires refurbishment to enhance sales, as current revenue has declined due to the inability to scale and refresh the setup. - Average daily walk-ins: 80 customers on weekdays and around 100 on weekends, showing consistent demand. - The premises have a seating capacity of 16, ideal for a cozy and customer-friendly environment. - With 9 years of promoter experience, the business has built a solid reputation in the market. - The business holds a valid trade license, ensuring full legal compliance and operational legitimacy. - Currently, we only offer walk-in service and do not have online delivery available. - This is an excellent opportunity for someone looking to take over a well-established business and take it to the next level with refurbishment and strategic scaling.

Offering for sale a highly profitable ice cream business with significant growth potential. - The brand is our own, backed by a strong reputation. - A strong and established customer base has already been built over the years. - The business requires refurbishment to enhance sales, as current revenue has declined due to the inability to scale and refresh the setup. - Average daily walk-ins: 80 customers on weekdays and around 100 on weekends, showing consistent demand. - The premises have a seating capacity of 16, ideal for a cozy and customer-friendly environment. - With 9 years of promoter experience, the business has built a solid reputation in the market. - The business holds a valid trade license, ensuring full legal compliance and operational legitimacy. - Currently, we only offer walk-in service and do not have online delivery available. - This is an excellent opportunity for someone looking to take over a well-established business and take it to the next level with refurbishment and strategic scaling.

The restaurant is strategically planning to expand from Chilaw to a new location in Wennappuwa, tapping into a growing regional market. - Strong daily customer base, serving over 30-35 clients each day, highlighting consistent patronage and customer satisfaction. - The establishment currently generates a robust daily income, exceeding LKR 100,000, indicating solid financial performance. - Compact but efficient team comprising two workers and one head chef, ensuring operational efficiency and personalized customer service. - Specializes in popular local dishes, namely fried rice and kottu, which are top-selling products, securing a niche in the local restaurant market. - Additional service offerings include catering for weddings and events, expanding the potential revenue streams beyond regular restaurant operations. - With a seating capacity of 30 across 9 tables, the restaurant maximizes its space while maintaining a traditional dining atmosphere. - Registered with the local food authority, ensuring compliance with safety and quality standards, fostering trust and reliability among patrons.

Since our debut in 2020, Sushi Ponto has become a rising star in the Middle East’s dining scene. With multiple outlets now thriving across Qatar, we’ve earned a reputation for delivering exceptional quality and unparalleled customer service. As one of the fastest-growing sushi chains in the region, we’ve built a loyal following by seamlessly blending authentic flavors with creative twists. Our journey doesn’t stop here. Sushi Ponto is on an ambitious path to global expansion, and we’re inviting passionate entrepreneurs to join us in this exciting chapter. With decades of combined expertise from our managing partners and a tried-and-tested franchise model, we offer a strong foundation for success. Franchisees benefit from a comprehensive support system designed to guide you every step of the way—from launching your first location to sustaining long-term growth. Be part of our story and bring the magic of Sushi Ponto to a table near you. Together, we’ll continue to redefine the art of sushi and delight customers around the world! The financial estimates provided for our franchise format are based on our own 3 operational outlets. We get 20-30 daily orders through delivery partners, and 30-40 tables occupied through daily walk-ins. The average order value per table is QAR 150 (with QAR 100 gross profit for dine-in and QAR 50-60 gross profit for delivery orders)

Located in Nugegoda, the business specializes in fast food takeaways with a focus on Kottu roti and other dishes. - Utilizes a balanced sales channel strategy with equal focus on online orders through platforms such as Uber Eats and Pick Me Food and offline transactions. - Maintains a steady average of 30 orders per day, indicating consistent customer demand. - Average order value ranges between LKR 500 to 1,000, reflecting a robust mid-range customer spending pattern. - The dual-channel approach allows the business to tap into both digital and in-person customer bases, enhancing market reach.

Unwind Cafe, the UAE's first board game cafe, is a unique gem in Dubai's vibrant culinary scene. With its welcoming atmosphere and an extensive selection of board games, it offers a perfect blend of fun and relaxation. Recently awarded the prestigious WhatsOn Award for Favorite Cafe, Unwind Cafe is celebrated for its exceptional food and community spirit. Patrons enjoy gourmet coffee, artisanal pastries, and hearty meals, all while engaging in friendly competition. This inviting venue not only brings people together over games but also fosters lasting connections, making it a must-visit destination for both locals and visitors alike.

What We Do? “Nothing tastes as good as a nutritious and comforting meal” In today's fast-paced world, people increasingly seek comforting, nourishing meals to enjoy during their daily routines, vacations, and special events. This growing demand has created a prime opportunity for Odia cuisine, which seamlessly blends Bharat's rich culinary traditions with a modern, health-conscious lifestyle. Rasabali Gourmet provides a premier franchise opportunity to bring the wholesome comfort food heritage of Odisha, Bharat to both domestic and international markets. Why Odia Cuisine? A. Nutritious Comfort foods, blend tradition with balanced eating. B. Universal taste appeal for all ages and geographies. C. Untapped and high growth potential. Why Rasabali Franchise? The R'Edge---- A. Built to last and highly organized. B. First Mover Advantage for category leadership. C. Customer Obsession is our priority. D. Highly scalable, Chef-less model reduces owning risk. E. Tick-to-fit menu minimizing waste for freshness. F. Seamless website and app for direct online order generation. G. Strong Brand Recall with the highest retention ratio. H. Easy, affordable franchise model with promising returns. I. Best in compliance. ----Our Journey so far---- A. In April 3 years back, we launched our state-of-the-art central commissary under a Limited Liability Partnership structure. B. FY 2021-ongoing: the company is in the foundational phase of developing key aspects to establishing "Rasabali Gourmet" as a highly scalable and sustainable business model. C. January this year: We converted ourselves to a private limited entity for a more organized approach. D. Then onwards: Introduction of a seamless Rasabali website and rasabali app for generating direct online orders across regions. E. >50,000+ orders generated across food aggregators, own website and app including Amazon India. F. Organic and genuine rating of 4+ across platforms and "way to go" cheers make us deliver even more.

🌍 **Antipodean Coffee Roaster | Proudly New Zealand owned** ☕ Based in Kuala Lumpur, Malaysia, Antipodean Coffee Roaster has been passionately roasting ethically sourced coffee since 2003. The coffee is sourced from the very best coffee growing regions in Indonesia. With a commitment to quality and sustainability, we’ve built a reputation for excellence across Asia, earning multiple awards, including recognition from AsiaTop80, Philippines Tattler Asia, Tattle Food Asia and Malaysia Time Out. Our cafés can be found in Kuala Lumpur, Johor Bahru, Penang, Jakarta, and Manila, each serving up the finest brews to coffee lovers as well as amazing breakfasts, brunch, lunch, high tea and dinner delicacies. Join us in celebrating the rich flavors and stories behind every cup! - Antipodean gold - the next stage in the highly successful, award winning New Zealand owned and designed all day café dining concept. - Our first gold store opened to great acclaim in Johor Bahru this year. - The products we serve are pork free, alcohol free and lard free. Our guests can enjoy the same famous and wonderful menu and coffee choices that Antipodean Red offers, but with the documented confidence of being Muslim friendly. - The promotor of the business has over 20 years of experience in this particular industry and has operates multiple successful café brands. - Projected sales figures mentioned on the profile are actually on the conservative side of what we are experiencing with an outlet at the moment.

Kilo Biriyani has been serving the community for over 10 years. - We started as a small friends-owned restaurant and have grown to become a beloved local establishment. - Proud to have become a staple in the community and look forward to many more years of serving our customers. - There are 12 company owned outlets, operating across north, east, central Sri Lanka. - All are operated in restaurant formats and offer dine-in, takeaway, and delivery services. Average seating capacity is 50-100. - Now planning to expand into India and the Middle East through franchising. - Each outlet sells 70-80 kilos of biriyani daily. - The expected sales of INR 2-3 lakhs with EBITDA margins of 20-30% is based on the revenue being generated from existing outlets. - In Sri Lanka, no specific food licenses are required, the business registration will cover all the activities. - Necessary licenses can be obtained as per the local requirements.

We are a Sri Lankan and Filipino married couple. We are well qualified and certified in hospitality UAE. - Provide good customer service, diet, and hygienic food. - We receive around 50 customers daily. - Also provide takeaway services and receive around 25 orders daily. - The chef has 24 years of experience.