Restaurants and Bars for Sale

Bengaluru-based hospitality venture operating a multi-format nightlife and dining destination that includes a nightclub, microbrewery, and restaurant under one establishment. - The business operates from a 5-floor facility with a total area of about 28,000 sq. ft. , including a basement level. - Different floors are dedicated to distinct experiences including a nightclub, rooftop microbrewery, and a full-service restaurant. - The venue has a large seating capacity of around 800 guests, designed to host nightlife crowds, dining customers, and corporate gatherings. - Serves a wide menu of beers brewed in-house, cocktails, alcoholic beverages, and food across North Indian, Chinese, and Continental cuisines with both vegetarian and non-vegetarian options. - The establishment attracts approximately 400 walk-in customers regularly, including professionals from nearby corporate and technology companies. - Operations are supported by a team of around 85 employees managing brewing, kitchen operations, bar service, guest experience, and administration.

The business is a Thai restaurant with seating for 80 guests. - It receives around 100 walk-in customers daily, with an average order value of AUD 33. - We are able to generate our revenue with 15 permanent employees due to a streamlined workflow and advance preparation of dishes. - The restaurant has generated consistent annual revenue of approximately $1.2 million for over 10 years. - It benefits from a loyal local customer base and a prime waterfront location. - It is registered as an LLC with a valid trade license.

Pure vegetarian restaurant available for sale located near a metro station in Noida, offering strong visibility and accessibility. - Serves a diverse menu including South Indian, North Indian, Chinese, and tandoor dishes. - Operates as a dine-in focused outlet with high daily footfall of around 200 customers. - Generates additional revenue through online food delivery platforms, currently contributing around 10% of total sales. - Positioned in a prime location with consistent demand from commuters, office-goers, and local residents. - Opportunity to scale online delivery sales as it is currently underutilized. - Business holds a valid FSSAI license for compliant food operations.

Pure vegetarian restaurant available for sale located near a metro station in Noida, offering strong visibility and accessibility. - Serves a diverse menu including South Indian, North Indian, Chinese, and tandoor dishes. - Operates as a dine-in focused outlet with high daily footfall of around 200 customers. - Generates additional revenue through online food delivery platforms, currently contributing around 10% of total sales. - Positioned in a prime location with consistent demand from commuters, office-goers, and local residents. - Opportunity to scale online delivery sales as it is currently underutilized. - Business holds a valid FSSAI license for compliant food operations.

Fully operational restaurant offering Chinese and North Indian cuisine, available with complete setup. - Sale includes entire infrastructure such as kitchen equipment, furniture, electronics, and utensils. - Menu features popular dishes, including butter chicken and thali meals, catering to regular dining demand. - Receives around 50 to 60 walk-in customers daily, contributing to core revenue. - Generates additional business through 10 to 15 online delivery orders per day. - Handling approximately 10 to 12 in-house events per month. - Holds required licenses, including FSSAI and GST, for compliant operations.

Fully operational premium nightclub, rooftop bar, and multi-cuisine restaurant located in a prime commercial area of Patia, Bhubaneswar. - Offers a high-energy nightlife experience with alcohol service, live DJ, events, and dine-in across indoor and rooftop formats. - Large-format setup with ~150 indoor covers, 55-seater bar counter, and ~130 rooftop seating capacity. - Strong customer traction with daily footfall of 150–200 and weekend footfall reaching 300–350 guests, along with private events and parties. - Fully equipped with premium infrastructure including professional sound systems (Harman Kardon, Yamaha), DJ consoles, advanced lighting (Madrix), large LED screens, and CCTV systems. - Comprehensive kitchen setup covering Indian, Continental, Chinese, and Tandoor cuisines with commercial-grade equipment and storage. - Holds valid bar license and operates with full regulatory compliance for food, alcohol, and operations. - Managed by an experienced hospitality operator with a team of ~60 employees across service, kitchen, and operations. - The promoters are diversifying into another business and are unable to dedicate sufficient time, leading to a decline in sales.

Well-established restaurant business located in London with annual sales of approximately GBP 120,000 and recent monthly revenue of around GBP 10,000. - The restaurant has a cozy seating capacity of 6 indoors and 8 outdoors, catering to dine-in customers while also serving takeaway orders. - The business processes approximately 30 orders per day with average ticket size of ~ GBP 10, reflecting steady local demand. - The restaurant is HMC certified, maintaining high standards of food quality and authenticity. - Operates with a lean team consisting of one permanent employee along with temporary kitchen and service staff, ensuring smooth daily operations. - The owner and the business are both in London, but he prefers to use his French number for work-related purposes.

Full-service restaurant located in Raidurgam, Hyderabad, serving South Indian cuisine and popular local dishes. - Menu includes South Indian tiffins, biryanis, tea, and coffee, catering to both vegetarian and non-vegetarian customers. - Operates as a dine-in and takeaway restaurant serving local residents, office-goers, and nearby customers. - The restaurant receives strong daily demand with approximately 100 to 200 walk-in customers per day. - Positioned as a casual dining outlet focused on quick meals, breakfast items, and biryani offerings. - Generates revenue primarily from dine-in customers along with takeaway food orders. - Operating with a valid FSSAI license.

We're a fast-growing, healthy food brand based in Tbilisi, operating three convenient locations. - Our spots include two cloud kitchens and a cozy café/restaurant. - Each of our locations handles about 20-30 orders a day. - Our café can seat 15-20 folks who want to enjoy their meals on-site. - We focus on serving healthy bowls packed with nutrients, offering both veg and non-veg options. - We attract a steady stream of customers thanks to our delicious, protein-rich meals. - Our menu caters to health-conscious diners looking for tasty and wholesome options. - We make money through dine-in and takeout orders, along with catering services for special events. - We operate with a valid business registration certificate and a food license.

Nestled in the heart of Kolkata, our cozy pub and restaurant is a favorite spot for both locals and tourists. - We boast classic wood-paneled interiors, creating a warm and inviting vibe for everyone who walks in. - Our menu features a delicious mix of Finger Food, Chinese, Continental, and North Indian dishes. - On average, we welcome 20-30 customers daily, and weekends are packed with fun as our lively parties draw in even more people. - The venue has two floors: the ground floor is perfect for casual dining, while the first floor is a great space for private events and gatherings. - We offer various entertainment options, like big screens for sports, karaoke nights, and live music, ensuring there's never a dull moment. - With seating for about 40-50 guests, our place is perfect for cozy dinners or larger celebrations. - Our valid GST liquor license and FSSAI certification guarantee that all our food and drink are top quality and regulatory compliant.

The business operates a highly rated Greek street food and pastry concept offering fresh savoury pies, pastries, specialty coffee, and authentic Mediterranean street food. - The brand has already expanded internationally, with franchise locations in the Netherlands, and is now positioned for further franchise growth across Luxembourg and the Benelux region. - The business owner owns the brand and is selling a single local outlet. - The new buyer will be required to pay a fixed royalty of EUR 8,000 per year. - The outlet has a seating capacity of 25 customers. - The average order value is EUR 12, and the outlet receives around 100 walk-in customers daily. - The shop benefits from a prime central location in Luxembourg and has built an excellent reputation with a 4.9 Google rating and a loyal customer following. - We have 3 permanent employees, and since we charge a premium price and receive high ticket values daily, the operations are efficiently managed with this team. - The outlet has proven operational success with consistent annual revenues of approximately EUR 400k and strong profitability. - This opportunity includes an established operational model, brand recognition, and the potential to operate as part of a growing franchise network. - The owner is based in the Netherlands and has given that number for all communications. - The shop is owned by an LLC and has a valid trade license.