Shops for Sale

• Newly established pure vegetarian cafe strategically located in the Mansarovar, Jaipur. • Offers beverages, fast food, and healthy breakfast options catering to diverse customer preferences. • Serves 20–30 customers daily with potential to increase footfall through marketing and menu expansion. Most customers stop for a coffee with an AOV of INR 60. • Seating capacity of 25 across 3 floors, including a basement. • Rooftop area currently unused, offering scope for expansion or new concepts. • Established presence in a high-visibility location with consistent daily sales. • The business is run by a team of three, including the owner, a chef, and a combined helper/waiter, with cleaning duties handled in-house. • The business operates with a valid GST certificate and an FSSAI license.

Neighborhood café chain focused on casual dining and coffeehouse service in Quezon City. - 2 company-owned branches plus 5 active franchised units, with 3 additional franchised units confirmed and pending opening. - Seating & capacity: Each branch seats 30 patrons, targeting small-group dine-in and takeaway customers. - Top products: High-margin chicken wings and specialty lattes are the best-selling menu items, driving food and beverage sales. - Customer traffic: Average weekend footfall 150–200 per branch; weekday footfall 50–100 per day, indicating strong weekend demand and steady weekday repeat traffic. - Revenue model: Earns income from company stores’ sales, one-time franchise fees and commissary sales from franchise orders; no ongoing royalty fees charged to franchise partners. - Staffing: Compact operations with 4 core employees (per branch implied), supporting lean labor costs and efficient café operations. - Management experience: Owners bring 10 years of industry experience in cafes and quick-service restaurants, supporting franchise training and menu development. - Competitive advantages: Franchise-friendly model (no royalties), clear top-selling offerings (wings + lattes), and scalable small-format stores for rapid expansion across Quezon City.

The cafe and restaurant serve both vegetarian and non-vegetarian dishes. - It specializes in north Indian and continental cuisines. - It is located in Jayanagar, an area with high footfall. - The business started eight months ago and therefore does not have previous year revenue to report. - There are four Allen institutes and several jewelry shops nearby, which bring in a steady flow of customers. - The restaurant receives over 100-200 daily walk-ins. - It has three floors and a total seating capacity of 90, with 30 seats on each floor. - The average order value is between INR 150 and 200. - The business is certified with FSSAI and MSME.

The cafe and restaurant serve both vegetarian and non-vegetarian dishes. - It specializes in north Indian and continental cuisines. - It is located in Jayanagar, an area with high footfall. - The business started eight months ago and therefore does not have previous year revenue to report. - There are four Allen institutes and several jewelry shops nearby, which bring in a steady flow of customers. - The restaurant receives over 100-200 daily walk-ins. - It has three floors and a total seating capacity of 90, with 30 seats on each floor. - The average order value is between INR 150 and 200. - The business is certified with FSSAI and MSME.

Location: A multicuisine standalone Shisha café/lounge located in Vijay Nagar, Delhi, with a seating capacity of 42 and a spacious area of 900 sq ft, providing valet parking for customers. - Culinary offerings: The café offers a diverse menu featuring both vegetarian and non-vegetarian Chinese dishes and other multicuisine food options to cater to a wide audience. - Unique selling proposition: Apart from food, the cafe serves hookah, despite not having a formal hookah license, creating a distinctive environment for patrons seeking a relaxing experience. - Alcohol service: Alcoholic beverages are served on-premises; however, the business has not obtained a proper excise license, which adds a layer of operational complexity. - Customer base: The café attracts an average of 50-60 customers daily, creating a social hotspot atmosphere for local residents and visitors. - Sales performance: The café generates consistent monthly sales between INR 6–7 lakh, with an average order value of approximately INR 350, indicating strong demand for its offerings. - Team structure: A dedicated staff of 7 employees, including 2 chefs and service personnel, ensures smooth operations and a pleasant dining experience for guests. - Regulatory compliance: The business holds several essential licenses such as FSSAI, health.

Located in Oranjestad, this women's apparel store operates 2 strategically positioned outlets, ensuring high visibility and accessibility for customers. - The business specializes in multi-brand swimwear, casual wear, t-shirts, and jeans primarily designed for women, with a limited selection for men and children, catering to a broad audience. - Revenue is evenly split between both stores, reflecting consistent customer demand and operational efficiency. - The stores maintain attractive profit margins due to controlled operating costs, creating a sustainable business model. - A loyal customer base, characterized by substantial repeat purchases and good product acceptance, drives steady sales growth and brand loyalty. - The business presents vast possibilities for expansion into other locations or neighboring islands, offering the potential for significant market growth. - Registered with the trade register of the Chamber of Commerce, the business adheres to local regulations, enhancing credibility and trust among customers and stakeholders.

Established franchise located in the prime market of Noida for over 7.5 years. - Offers a wide range of baby products including apparel, toys, feeding and nursing essentials, ride-ons, cots, and beds. - Attracts approximately 1,000 customers visiting the store on a monthly basis, showcasing a strong and loyal customer base in the baby retail sector. - Functions with a small team of 5 dedicated employees, ensuring personalized customer service and efficient operations. - Recently shifted to a new location within the same sector, enhancing visibility and accessibility for customers. - Business operates on a plug-and-play model, allowing for seamless franchise operations and potential for expansion in the baby products market. - Generates revenue through diverse product offerings and high customer footfall, making it a lucrative investment opportunity in the baby store industry. - The franchise owner is required to purchase inventory directly from the brand; however, no royalty or commission is payable, as we were among the brand’s first franchise customers and are exempt from such charges. - The buyer must operate under a new legal entity, as only the franchise license and inventory will be transferred. - Our monthly sales have dropped because we have recently shifted our shop to a new location.

Pure vegetarian food business located in Faridabad, known for its exceptional food quality and taste in the surrounding areas. - The business enjoys a strong sales performance each month, backed by positive customer ratings on platforms like Zomato and Swiggy. - Primary sales channels include home delivery and takeout services, providing convenience for customers dining at home. We also few limited dine-in service with a few outdoor seats placed. - The menu features a diverse selection of cuisines, including north Indian, Chinese, pasta, and biryani, catering to various customer preferences. - The business also offers catering services for events, allowing customers to enjoy their favorite vegetarian dishes on special occasions. - Compliant with food safety standards, holding an FSSAI license, which assures customers of the highest food quality and safety practices. - By leveraging online food delivery services like Swiggy and Zomato, the business maximizes customer reach and enhances order volume, significantly boosting revenue.

• 1,000 sq. ft. fully equipped unisex salon located in a premium area of Kakkanad, Kochi, Kerala. • Offers a full range of services including haircuts, facials, pedicures, and specialized hair treatments for men, women and kids. • Maintains a database of over 3,700 clients, with steady weekday walk-ins of 10–12 and 20+ on weekends. • Equipped with 6 hair-cutting chairs and contemporary interior design. • Situated in an emerging business hub with high growth potential. • Holds a valid trade license.

Chinese restaurant located in DA Square, Kuala Lumpur, specializing in authentic Chinese dishes. - Offers indoor seating for 250 patrons and a rooftop area that accommodates an additional 100 guests. - Emphasizes wedding dinners and special events, providing a beautiful setting to celebrate memorable occasions. - Sales channels are primarily dine-in, with additional orders received through online food delivery platforms. - Features two private KTV rooms for entertainment, enhancing the overall dining experience for guests. - Approximately RM 1.3 million has been invested in renovations to create a modern and inviting atmosphere. - The business operates without outstanding loans, showcasing financial stability and reduced risk. - Attracts diverse clientele, including families, couples, and event planners seeking quality Chinese dining and venue services. - Business is registered in Malaysia, with all the necessary permits in place.

Established in the gastronomic district of Manizales, this French restaurant has been serving gourmet cuisine for 10 years, catering to discerning diners. - The restaurant boasts two dining areas: a spacious main room with 60 seats and an intimate private area accommodating 25 guests, ensuring a versatile dining experience. - An inviting terrace and garden space enhance the ambiance, making it perfect for al fresco dining and special occasions, attracting local and visiting food enthusiasts. - A professional kitchen operates behind the scenes, ensuring high-quality food preparation and consistency that appeals to food connoisseurs. - The restaurant primarily targets gourmet guests looking for a sophisticated dining experience, making it a favorite for both locals and tourists. Serves 50-60 customers per day. - Revenue is generated through meal services in the dining room and terrace, alongside special events and wine sales. - Business has tax and registration certificate along with facility rental agreement.

The business is a restaurant located in Kukatpally, specializing in Continental and South Indian cuisine. - Daily walk-in sales are about INR 15,000-20,000 (making the monthly figure about INR 5.5 lakh) - Daily online sales are about INR 5,000 with no promotion and INR 15,000 with promotion on Swiggy and Zomato (making the monthly figure about INR 3 lakh) - Staff consists of 1 head chef. 1 steward, 4 assistants. - Business has GST Certificate, and an FSSAI License.