Business Investment Opportunities

We are a profitable vegetarian fine dining business with 5 years of industry experience. We are currently operating 2 restaurant branches and 1 banquet hall. - Revenue growth: * INR 4.38 crore (3 years ago). * INR 9.32 crore (2 years ago). * INR 12.5+ crore (last year). - Expansion planned with additional outlets expected to generate INR 13–15 crore this financial year. - Current valuation: INR 106.38 crore. - Projected buyback in 3 years at INR 500 crore. - We are a multiple award-winning brand and are recognised as the best vegetarian restaurant in a state with only 1% vegetarian population.

Operating in Kota Bekasi, Indonesia, this fast food business stands out with a unique menu specializing in innovative burgers and steaks using proprietary recipes. - Established for 7 years, it functions as a successful fast food street concept with a monthly revenue of IDR 50,000,000. - Daily order volume ranges between 50 to 100, indicating steady customer demand and engagement. - The business utilizes multiple sales channels including takeaways, home deliveries via online platforms, and dine-ins, with the majority of orders being takeaways. - Outdoor seating accommodates up to 10, optimizing limited space for customer satisfaction. - Future growth plans include transitioning to a bigger location with enhanced facilities and upgraded equipment to boost operational efficiency and hours, to enhance visibility and attract more dine-in customers. - Seeking investment to secure a strategic rental location and augment its market presence with an improved, permanent storefront.

Currently operates primarily as a cloud kitchen, focusing on the preparation and delivery of healthy salads, smoothies, and sandwiches. - Provides personalized diet plans and convenient home delivery options specifically tailored for subscribed members through its dedicated website. Additionally, the business leverages partnerships with Swiggy and Zomato to expand its customer reach. - Offers a diverse menu that caters to both vegetarian and non-vegetarian preferences, with 25% of sales attributed to loyal website subscribers, 10% from regular customers, and the remainder through food delivery platforms. - Boasts a robust customer base exceeding 50,000 individuals, with over 1 lakh orders successfully fulfilled to date. - Actively seeking strategic partnerships to accelerate growth and fulfill its mission of making healthy eating accessible and convenient for all demographics. - Demonstrates an impressive 85% year-over-year revenue growth, achieving an average monthly revenue of INR 10 lakh, underscoring its potential in the health-conscious food service sector. - The business is registered and holds a valid FSSAI license.

Currently operates primarily as a cloud kitchen, focusing on the preparation and delivery of healthy salads, smoothies, and sandwiches. - Provides personalized diet plans and convenient home delivery options specifically tailored for subscribed members through its dedicated website. Additionally, the business leverages partnerships with Swiggy and Zomato to expand its customer reach. - Offers a diverse menu that caters to both vegetarian and non-vegetarian preferences, with 25% of sales attributed to loyal website subscribers, 10% from regular customers, and the remainder through food delivery platforms. - Boasts a robust customer base exceeding 50,000 individuals, with over 1 lakh orders successfully fulfilled to date. - Actively seeking strategic partnerships to accelerate growth and fulfill its mission of making healthy eating accessible and convenient for all demographics. - Demonstrates an impressive 85% year-over-year revenue growth, achieving an average monthly revenue of INR 10 lakh, underscoring its potential in the health-conscious food service sector. - The business is registered and holds a valid FSSAI license.

Business operates one of the popular and fashionable hotels and restaurants in the heart of Kharkov. - Hotel has 40 staff, 4 rooms (3 inside and 1 outside), a restaurant, a karaoke bar, a lounge bar, and an outside bar. The restaurant has a seating capacity for 150 people. - Currently, our business makes an average monthly sales of about UAH 2.2 million and the EBITDA margin is 30%. - We are looking to set up a new smart hotel business. This will be the first smart hotel in Ukraine and the idea is to make use of smartphones to handle all the deals between the staff and the guests at the hotel. - Have identified the property and obtained the necessary license and permits. The facility is located in the city center and is a 2-floor building. We are planning to convert it into a 5-floor hotel with 35 rooms, with each room having an area of 20-25 sq mt. - Investor will have full ownership of the property and will get a 70% stake in the new business.

The business holds the exclusive master franchise for a leading quick-service restaurant (QSR) brand specializing in seafood in Thailand. - As part of a global network with over 500 outlets, it ensures sustainability by using responsibly sourced Alaskan Pollock for its renowned fried fish offerings. - Since July, two strategically located outlets have opened, demonstrating strong market potential and rapid expansion opportunities in Thailand. - The business has generated cumulative sales exceeding USD 550,000, reflecting strong consumer demand and effective market positioning. - Each location attracts 200-250 daily customers, showcasing high footfall and strong customer loyalty in a competitive QSR market. - With 46 employees, the business maintains superior customer service and operational efficiency. - It holds a valid registration certificate, ensuring compliance with local and international regulatory standards, fostering trust and credibility. - Positioned within the thriving Southeast Asian seafood restaurant sector, the business presents a compelling opportunity for investors seeking to expand in a high-demand market. - The business pays a 6% royalty on sales.

The platform will offer multi-dimensional space products and services. - It will be the central marketplace and one-stop-shop for space-related products and services. - We are currently finalizing the MVP and have reached over 90% completion. - We will automate the scheduling of space. - Customers will be able to book any type of space such as office space, sports venues, event venues, storage, cargo, meetings, conferences, classrooms, and labs. - We are looking for final seeding to launch online. - We will onboard all the property owners to the platform. - Intend to initially start operations in Serbia and Europe and gradually expand globally. - We have tested the model and have received interest from over 5,000 owners. - Revenue will be generated by charging a commission from the owners once a deal is closed.

Multicuisine restaurant and bar with seating capacity of 150 customers. - Average daily bookings include at least 6 tables with 4/5 seating, showcasing consistent demand. - Specialization in hosting parties and events, catering to various occasions. - Promoters bring in a decade of experience in successfully running the business. - Licenses acquired: FSSAI, Alcohol License, Incorporation Certificate, PAN. - Partnerships established with Swiggy and Zomato, averaging 5 orders per day from these platforms. - Revenue is predominantly generated from walk-in customers, reflecting strong local patronage.

Operating successfully for 14 years in Dubai with 10 active outlets under 4 scalable F&B brands, demonstrating a proven operational model. - Encompasses affordable seafood dining, premium fine dining, New York-style pizza, and a modern gastro pub experience, meeting various customer preferences and occasions. - Impressive customer service across the UAE's multicultural market, serving over 20 million patrons to date, ensuring strong brand recall and repeat business. - Over 200 franchise inquiries and MoUs signed for 25 outlets in 5 African countries, supported by comprehensive franchise systems including SOP manuals and marketing toolkits. - The leadership team boasts 100+ years of combined experience within the hospitality and F&B sectors, with a track record of successful brand creation and franchise development. - Recipient of multiple awards for excellence in dining and outstanding customer satisfaction. Featured in prominent local food publications and showcased at international franchise expos. - Restaurant seating capacity ranges from a minimum of 50 to a maximum of 250 guests in all 10 outlets. - We are daily serving more than 2500+ customers in our outlets and our Dubai branch generated the maximum revenue. - We have chefs with more than 25 years of working experience. - We currently operate 10 outlets, and the investor will receive equity in the company as a whole, encompassing all locations. - The reported monthly revenue reflects the combined earnings from all 10 outlets. We have a team of 180 employees across these locations—including stewards, chefs, cashiers, and other operational staff—who play a vital role in running the business efficiently.

The main highlight of the business is the extreme uniqueness to the design of the golf course. Designed and built by artist Axl Americano - Located in Unawatuna, this unique mini golf club offers a distinctive Sri Lanka-shaped & themed course, blending local culture with entertainment. - Pioneering in the southern region of Sri Lanka, the club integrates mini golf with a mix of outdoor activities including badminton, corn hole, volleyball, and table tennis. - Aimed predominantly at travellers and tourists, the club sees an average footfall of 30 customers daily during peak tourism seasons. - Operates as a one-person business, ensuring a personal and intimate experience for patrons. - Equipped with all requisite legal documentation, including a BRN registration and lease agreement, providing a stable foundation for operations. - Serves as a premier novelty destination, enhancing Unawatuna’s allure as a tourist hotspot by offering a diverse range of engaging outdoor games. - Provides a fresh, creative approach to entertainment centers, leveraging local themes to attract an international clientele.

Located in a prime area of Dubai, our board game cafe restaurant is strategically positioned near schools, residential areas, hospitals, and commercial enterprises, ensuring a diverse customer base. - Employing a dedicated team of 7, the cafe offers a welcoming atmosphere with exceptional service and ambience, enhancing customer experiences. - Our average monthly footfall stands at 2,000 patrons, reflecting growing popularity driven solely by organic marketing strategies such as word-of-mouth and engaging content promotion. - The cafe specializes in international cuisine, serving breakfast, snacks, and specially curated beverages crafted by a renowned mixologist, appealing to a wide demographic. - In addition to culinary delights, we offer an extensive selection of board games and books, fostering a unique social environment that promotes family-friendly entertainment. - We are proud to be nominated for the Family Awards under the SME Family Business Category, recognizing our commitment to exceptional service and contribution to the local community. - The combination of quality food, entertainment options, and a community focus positions us as a strong contender in the thriving Dubai cafe market. - The business is registered with a professional license.