Business Investment Opportunities

Operates an agri-educational tourism and farm stay experience offering premium accommodations with modern amenities in a rural setting. - Services include: • Farm stays for families and travellers. • Agri-education workshops and hands-on farming experiences for school students. • Corporate team outings and eco-friendly events. • Recreational activities such as nature walks, farm-to-table dining, and cooking classes. - Also offers agri-lab setup services for schools to promote practical learning about farming and sustainability. - Successfully soft-launched with full operations expected to run in the next 4 months. The infrastructure took time to develop, which led to a delayed launch; however, the business holds significant growth potential. - Currently has 4 permanent employees, with plans to scale operations fully in the near future. - Current and pipeline clients include schools like Mecwin, Prarthana World School, NPS, Lakshmi School, Kumaran School, and others, along with corporate inquiries. - Registered with the Ministry of Corporate Affairs (MCA) and holds a valid GST certificate.

Located in Fagnano Olona, the project focuses on developing eco-friendly luxury tourism through innovative glamping solutions using repurposed shipping containers. - The business has expertise in managing design projects and metal furniture wholesale. - Business captures two key markets: hospitality and residential, targeting clients who prioritize sustainability and unique luxury experiences. - Aiming to offer a blend of comfort and nature, the concept features luxury tourist suites equipped with modern amenities like private bathrooms, heating, and large panoramic windows. - Expected annual revenue of €1.314 million based on an average nightly rate of €300, a projected 60% occupancy rate in the first year, and 20 luxury container units available throughout the year. - Anticipated annual operating costs are approximately €900,000, factoring in staff, maintenance, marketing, and utilities, resulting in a robust profit margin. - With an initial investment requirement of €1.5 million, the project is projected to yield a net annual profit of €414,000, indicating a payback period of approximately 3.6 years. - Comprehensive amenities planned include on-site organic restaurants, wellness spaces for yoga and meditation, and outdoor activity provisions. - The promoter's advisory firm is UK-based, whereas the listed business is based in Italy.

The organization extends beyond traditional vehicle sports like billy carts, automobiles, bicycles, and motorcycles. - It is part of a larger hybrid group comprising commercial membership and nonprofit event entities, including associations for campgrounds, operators, and accommodations. - This group's structure is unprecedented in the sports industry, confirmed by our insurer. - This funding is aimed at a commercial entity offering event insurance covering public liability, including protection against damages to audiences and property. - The company acts as a facilitator of event insurance for NPOs, leveraging partnerships to provide essential public liability coverage. - Partnerships with four insurers ensure comprehensive coverage. - Revenue is generated from membership fees paid by drivers and riders, set at AUD 150 per year per adult, as well as from not-for-profit and commercial promoters, with fees varying based on usage and needs. - Given the potential scale of not for profit and commercial promoters involved, many thousands of registrations could be anticipated, granting members access to participate in all hosted driving and riding events. - All forms of driver and rider sports are inherently risky, particularly motorcycling. To ensure sustainability, both powered and unpowered activities are included to diversify income. - Insurers also cover the group's sister company, which provides group insurance for campgrounds, tour operators, and accommodations. - These lower-risk activities help support higher-risk driver and rider sports. - The group also includes a cooperative where members can own shares in land, ensuring facilities for driver and rider sports globally. - Multiple back up insurance policies are in place should one insurer pull out of the program. - The organization's global initiative ensures driver and rider sports have ongoing support and sustainability worldwide. - The insurance policy has already been secured and is in use right now. - There are 2 permanent employees, with additional employees hired on contract basis.

Comprehensive waste collection from diverse sources: factories, commercial buildings, government agencies, renovation projects, and construction firms. - Offer waste sorting solutions tailored to client's needs, including segregation of metal, wood, and general waste for efficient processing. - Dispose of waste responsibly through burning, selling to secondhand shops, and supplying to recycling factories, promoting sustainability. - Four decades of industry expertise ensures efficient and effective waste management practices. - Fully licensed and compliant with regulations, including incorporation and certification from the National Environment Agency (NEA). - Our employee count is sufficient to efficiently manage operations. - We sort and sell most of the goods, apart from the we recycle the waste and also sell the finished goods in the B2B segment.

We manufacture chocolates with organic certification, bio and fair Trade. Project approved by Portugal 2020 SI Productive Innovation. - Experience in chocolate production, cocoa from the Amazon region and markets based in the matrix in Brazil. Chocolate is made from the cocoa beans to the chocolate bar, concept known as "bean to bar". - We buy cocoa beans directly from small producers and we do not use intermediaries. - In Brazil our annual chocolate production capacity is 9,000 kg, we are running at 90% capacity as of now. In Portugal, the factory will have an annual production capacity of up to 60,000 kg of chocolate. Our clients are mostly retailers and wholesalers. - We currently sell to the Brazilian market. The markets where we have demand are USA, England, Spain and Germany. - Our trademark is registered in Brazil and European Union. All products are sold under our brand. - Technology 4.0 allows for an optimization of production processes and greater customization of products. - Ability to develop new chocolate products. - Product innovation, through faster product development (shorter time-to-market), through the application of simulation or prototyping models using additive production, connected or intelligent products and services, product customization to customer needs, and the integration of information flows between the market (customer) and production. - We require investment to start production and sales in Portugal. - The reason for high growth is our Amazonian concept. We are in the heart of the Amazon forest and we work with the sustainability and preservation of the forest. We use fruits, seeds and nuts from the region to create new flavors. - The growing interest and appreciation of the world food sector for less industrialized, more natural products, handcrafted, careful and sustainable, has led strong growth in demand, but also in supply, of organic bean-to-bar chocolate. - With growing concerns about health and well-being and the quality and origin of ingredients, consumers are increasingly aware and informed about the benefits of dark chocolate, namely organic chocolate. Increased consumption and demand for organic foods in USA, Europe and Japan markets.

The business holds the exclusive master franchise for a leading quick-service restaurant (QSR) brand specializing in seafood in Thailand. - As part of a global network with over 500 outlets, it ensures sustainability by using responsibly sourced Alaskan Pollock for its renowned fried fish offerings. - Since July, two strategically located outlets have opened, demonstrating strong market potential and rapid expansion opportunities in Thailand. - The business has generated cumulative sales exceeding USD 550,000, reflecting strong consumer demand and effective market positioning. - Each location attracts 200-250 daily customers, showcasing high footfall and strong customer loyalty in a competitive QSR market. - With 46 employees, the business maintains superior customer service and operational efficiency. - It holds a valid registration certificate, ensuring compliance with local and international regulatory standards, fostering trust and credibility. - Positioned within the thriving Southeast Asian seafood restaurant sector, the business presents a compelling opportunity for investors seeking to expand in a high-demand market. - The business pays a 6% royalty on sales.