Business Investment Opportunities

QSR specializing in samosas and quick snacks along with drinks. - We have opened 2 outlets across south Delhi. One of the stores is temporarily shut. - Had 4 franchises with good sales in Delhi NCR but had to shut them due to mismanagement. - One of the outlets is exclusively devoted for takeaways and deliveries while the other outlet also has seating space (20 pax). - We also have a central kitchen where all the food is semi cooked before it is sent to the outlets to be fully cooked. - We are registered on Zomato and Swiggy. - Prior to the pandemic, we served 300 - 400 people online and offline per store. Currently, we serve over 150 - 200 people due to the ongoing pandemic. - There are 4 store attendants and 10 employees in the kitchen. - We have a Facebook page where we regularly promote the business.

Steakhouse restaurant that offers the best Turkish and international food, burgers, pizza, breakfast, non-alcoholic drinks, and a venue for private parties. - Restaurant is located in a commercial area in Başakşehir. - Have seating capacity for 300 customers including indoor and outdoor garden seating. - We serve over 200+ customers on a daily basis. - Partnered with Yemeksepeti for food delivery and have an 8.4/10 rating. - We are looking to expand to more locations and open express cafes in hotels. - We do not have any pending bank loans. We only have a credit limit with the bank which we do not use often. - The company has only one owner with 100% ownership. - Investor will get a stake in the company that owns and operates the restaurant.

Our restaurant serves healthy based food. - The food is free from refined oil, white sugar, baking soda, maida and synthetic color. - Have a seating capacity of 40 pax and receive an average of 50 daily customers. - Listed on Swiggy and Zomato and receive an average of 100 daily orders. - Physical assets include kitchen equipment, utensils and restaurant set up.

Started this business 5 years ago after quitting our nice paid job with 1 store of 650 sq ft and 5 employees, the journey since then has been remarkable. Currently, we have 3 dining outlets and 1 takeaway outlet and are associated with approx 35k customers. Serving top-quality organic food through physical presence and online delivery partners via Zomato and Swiggy. Our brand is one of the most loved veg restaurants in Bhubaneswar and we have recently won the Best Lunch Award from Zomato. Our facility has a seating capacity of 175 customers and serves 2,000 customers per day. The business owns furniture, kitchen equipment, POS machine, and other tools as physical assets. Our current year revenue has decreased due to Covid and one of our outlets is still shut down due to the lockdown measures. The business is extremely valuable due to our restaurant's goodwill and our in-place infrastructure. - Since Covid the business was low but has improved significantly due to an increase in orders.

We are a fast food restaurant that currently has 3 locations in Chennai. - Have our own takeaway outlet, a franchisee outlet and a serving booth at a corporate tech park. - Our takeaway outlet generally gets 40 daily orders and our company booth generates INR 7,000 worth of sales daily. - We are listed on Swiggy and Zomato for online orders and we also take orders for takeaway through our outlets. - Promoter has over 2 years of experience in the field of fast food restaurants. - Companies physical assets include kitchen equipment and furnishings. - We plan to expand the brand in Chennai and make it a well recognized chain.

The business is a B2B2C food tech startup located in Liverpool, England, operating two cloud kitchens with plans to launch two micro food-halls in the near future. - The company has a team of 20 employees and is backed by Michelin-star advisors, indicating a strong foundation of expertise within the industry. - Current financials show that the business is generating $600k in Gross Merchandise Value (GMV) and $500k in gross revenue, indicative of a robust revenue stream and market presence. - With over 20,000 order fulfillments, the business demonstrates a significant level of activity within its operations, pointing towards a healthy customer demand and order volume. - The business model in addition to sales, includes revenue streams from onboarding fees and monthly fees from the brands operating within its cloud kitchen, providing multiple sources of income. - The company undertakes product sourcing for the 14 external brands and prepares dishes based on provided recipes. - The business aims to facilitate brand reach and growth, highlighting a strategic focus on creating value for its partner brands and expanding their market presence.

Manufacturer of ready-made food and beverage products in Indonesia. - We specialize in Thai tea, coffee, herbal drinks, noodles, and sushi. - Partnered with a manufacturer for production and we sell the products under our own brand. - Our products are distributed in several partner schools, supermarkets, restaurants, and places frequently visited. Have a total client base of 5,000+ customers which include and traditional and modern retailers. - We have developed a ready-to-drink (RTD) prototype that can extend the shelf life of beverage from 3 months to 1.5 years. - We already have a purchase order from our loyal customer. - Directors have more than 10+ years of experience in the food and beverage industry.

Business is a food ordering platform with a B2B approach, catering to college canteens, hospitals & corporate canteens online. - The focus is to minimize the waiting time for students and patients by placing an order prior to the lunch break. - We target college and hospital canteens and bring their services to the customers via an app. - We have partnered with 1 hospital and 5 colleges (Sharda University, IIMT, NIET, United, to name a few) in Delhi/ NCR till now for the app-based canteen system. We have massive pipeline - but need funds for expansion. - The users can download our iOS and Android app and place orders. We have very low customer acquisition cost (about INR 10-15 only) - We charge 7-10% of the transaction value from the canteen service provider. - The target market for this sector is huge as there are over 60,000 colleges and universities in India and over 69,000 public & private hospitals. - In-conversation with a food service co-present in more than 72 hospitals. - In-contract finalization stage with the canteen operator in 8 colleges in Greater Noida & ready to go live, we are holding back due to the small team size. - We are also in conversation with 40-50 other colleges in the city who are willing to get on board once colleges are open. - Founder is a serial entrepreneur with prior experience in VC fundraising & VC exits with over 20% IRR.

Established with 6 years of industry experience, we have evolved from a small family business into one of Singapore's leading wholesale grocers, specializing in the distribution of high-quality commodities and FMCG products. - Our product portfolio includes essential dry goods like rice, oil, sugar, salt, along with beverages, soaps, detergents, spices, and frozen items, strategically catering to B2B clientele throughout Singapore. - Secured exclusive import and distribution rights for 2 brands. - We maintain robust supply chain relationships with more than 100 wholesalers and businesses, ensuring widespread product availability island-wide. - Committed to quality, our products are sourced from trusted manufacturers, guaranteeing freshness and superior quality, essential for maintaining customer satisfaction and competitive edge. - Operating with a lean yet effective team of 7 employees, our agile structure allows us to maintain efficient operations and robust service delivery across our distribution network. - As an incorporated entity in Singapore, we offer the assurance of compliance with local regulations, adding credibility and stability to our business operations. - Seeking investment to further expand and enhance our operational capabilities, ensuring continued growth and increased market penetration within Singapore's dynamic food wholesale industry. - We hire part-time staff based on the job.