Newly Established Fast Food Restaurant Investment Opportunity in Coimbatore, India
South Indian fast-food-chain startup to automate central-kitchen and sell hygienic food in vending-machines everywhere.
Premium Plan
| Established | 0-1 year(s) |
| Employees | 5 - 10 |
| Legal Entity | Sole Proprietorship/Sole Trader |
| Reported Sales | Nil |
| Run Rate Sales | INR 6 lakh |
| EBITDA Margin | 30 % |
| Industries | Fast Food Restaurants |
| Locations | Coimbatore |
| Local Time | 8:07 PM Asia / Kolkata |
| Listed By | Business Owner / Director |
| Status | Active |
Partial Stake Sale
INR
25 lakh
for
5.0%
stake
(Native Currency: INR 2,500,000)
Reason: - Startup business expansion: develop and make many small automatic cooking machines and open more o...
View More
Includes physical assets worth
INR
50 lakh
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Business Name
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Business Overview
- The business is a rapidly growing chain of restaurants based in Coimbatore, Tamil Nadu, with a unique concept of using automatic manufacturing factories and vending machines to provide consistently high-quality and affordable food.
- We started actual selling last month.
- Currently operating two outlets, the business averages about 30 customers per day and is experiencing a steady increase in its customer base.
- We have 2 employees looking after the 2 stores and 7 employees in the central kitchen factory.
- The business aims to address the challenges posed by the lack of hygienic and affordable options in the food industry, positioning itself as a convenient and reliable choice for daily meals.
- We are also in research to increase the shelf life to 48 hours to manage fluctuations of demand.
- With a focus on providing popular South Indian dishes like Idli with chutneys and sambar, the business has received positive customer feedback, particularly for the taste and softness of its Idli and the unique flavors of its chutneys.
- Chapati, Uthappam and few Variety-rice are in research.
- The future expansion plan includes extending operating hours, providing a kiosk for convenient ordering, and implementing automatic vending machines at various locations.
- As a registered business with an FSSAI license, the business is committed to maintaining high standards of quality.
- We started actual selling last month.
- Currently operating two outlets, the business averages about 30 customers per day and is experiencing a steady increase in its customer base.
- We have 2 employees looking after the 2 stores and 7 employees in the central kitchen factory.
- The business aims to address the challenges posed by the lack of hygienic and affordable options in the food industry, positioning itself as a convenient and reliable choice for daily meals.
- We are also in research to increase the shelf life to 48 hours to manage fluctuations of demand.
- With a focus on providing popular South Indian dishes like Idli with chutneys and sambar, the business has received positive customer feedback, particularly for the taste and softness of its Idli and the unique flavors of its chutneys.
- Chapati, Uthappam and few Variety-rice are in research.
- The future expansion plan includes extending operating hours, providing a kiosk for convenient ordering, and implementing automatic vending machines at various locations.
- As a registered business with an FSSAI license, the business is committed to maintaining high standards of quality.
Products & Services Overview
Our top-selling dishes include:- Variety rice options (curd rice, sambar rice, tomato rice, lemon rice, tamarind rice)
- Lunch meals.
- Idli with chutneys and sambar.
Each dish is individually packed and sold. Also, can dine-in.
We will soon be launching coffee, tea, chapati, veg biryani, and a selection of vegetable curries.
This is a concept-proven startup with excellent customer feedback. Currently, we are operating two outlets on a part-time basis, with plans to extend our hours soon. We are preparing to open two new outlets each month.
Assets Overview
Tangible assets:- Small office with furniture and computers.
- Kitchen with about 15 small food-making machines (like a wet grinder, dry grinder, spice grinder, Idli steamer, oven, freezer box, fridge) and one automatic machine to make south Indian snacks.
- Small workshop with few machines and tools suitable for assembling machines.
All these above are in one factory.
Two small retail centers (shops) in two different locations.
Facilities Overview
We are operating from rented facilities in Coimbatore, Tamil Nadu.- 2,200 square feet factory, rent - 18K.
- 160 square feet outlet, rent - 12K.
- 100 square feet outlet, rent - 5K.
Capitalization Overview
Till now we used the personal debts of the founder.Currently, the business is a sole proprietorship and will be converted to a private limited company.
* Proposed stock/ownership.
- Founder 50%.
- Technical co-founder 10%.
- Family and friends 10%.
- Reserved for investors 30% (5% this round and 25% for later).
Recent Activity
-
Earlier than 15 daysCEO, Food Trading, Chandigarh, Individual Investor / Buyer connected with the Business
-
Earlier than 15 daysQuality Specialist, Medical Devices, Kochi, Individual Investor / Buyer connected with the Business
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