Businesses Seeking Loan

Business with a pet shop that sells food, medicine, accessories for pets and has a kernel. - The shop is located in the city and sees an average daily footfall of 30-40 customers. - We advertise our shop products through pamphlets, SEO, and social media handles. - We also receive wholesale orders for dog and fish food. - Have an owned kernel of one acre. - We need a loan to begin breeding at our kernel and increase sales.

Here are some key highlights: 1. Established Brand: Has built a strong reputation in the market, boasting an impressive 4.7-star rating on Swiggy and a 4.5-star rating on Zomato. Our commitment to quality and customer satisfaction has solidified our position as a trusted food provider in Pune. 2. Strong Customer Base: Over the past Nine months, we has successfully captured a loyal customer base. We have numerous repeat customers who consistently order from us, demonstrating the trust and satisfaction they have in our offerings. 3. Positive Reviews: Our customers have left glowing reviews on platforms like Zomato, praising the taste, quality, and prompt delivery of our food. These positive testimonials serve as a testament to our dedication to excellence. 4. Operational Efficiency: Despite operating for only six hours a day, we generate an impressive daily revenue of approximately Rs. 4000/-. This highlights our operational efficiency and ability to maximize revenue within a limited timeframe.

Korean restaurant Located in Nakano City. - With a strong local presence, the restaurant enjoys a 40% repeat customer rate, reflecting high satisfaction and brand loyalty. - The business operates on a diversified revenue model, generating 60% from dine-in patrons and 30% from delivery services, effectively broadening its reach. - The business maintains direct procurement relationships with Korean ingredient suppliers, ensuring authenticity and quality of its offerings, a unique selling proposition in the Korean cuisine market. - Currently listed on online food delivery platforms, the restaurant efficiently manages an order volume of 40 per day, indicating strong operational capabilities. - The seating capacity of 40 aligns perfectly with its daily patronage, maximizing space utilization while maintaining an intimate dining atmosphere cherished by customers.

Korean restaurant Located in Nakano City. - With a strong local presence, the restaurant enjoys a 40% repeat customer rate, reflecting high satisfaction and brand loyalty. - The business operates on a diversified revenue model, generating 60% from dine-in patrons and 30% from delivery services, effectively broadening its reach. - The business maintains direct procurement relationships with Korean ingredient suppliers, ensuring authenticity and quality of its offerings, a unique selling proposition in the Korean cuisine market. - Currently listed on online food delivery platforms, the restaurant efficiently manages an order volume of 40 per day, indicating strong operational capabilities. - The seating capacity of 40 aligns perfectly with its daily patronage, maximizing space utilization while maintaining an intimate dining atmosphere cherished by customers.

We are entering into the following categories of turnkey projects: 1) Pyrolysis plants. (2) Edible Oil Extraction Plant. (3) Medical Devices. (4) Waste Management Equipment. (5) Food Processing Machinery.

Restaurant is located in a tourist zone. - The seating capacity of the restaurant is 30 pax. - We receive around 100 customers daily. - The average order value is LKR 1,000. - Chef has 10 years of experience. - Have a registered food license.

The focus of the business is on the trade of these commodities, ensuring high-quality products for its clients. - Sourcing is done directly from a network of 1,000 local farmers, ensuring both quality and sustainability in the supply chain. - The company provides these agricultural products to various industries, including lentil companies and other manufacturers that use the products to create value-added items such as edible oils and other food products. - Currently, the company serves a diverse client base of over 50 businesses, ranging from small to large-scale enterprises, across multiple sectors of the food and manufacturing industries. - The promoters bring 5 years of experience in the agricultural trading sector, demonstrating a deep understanding of market dynamics, supplier relationships, and customer needs. - The company is registered with the central government and also registered for goods and services tax (GST), further ensuring its legitimacy and tax compliance within the industry. - As we are solely focused on trading, we require only 15 employees to manage operations.

Located in the strategic hub of Bangalore, the company specializes in organic farming and wholesale of premium produce, leveraging its geographical advantage in agricultural trade. - The core offerings include sustainably cultivated chia seeds, mangoes, and bananas, meeting the rising consumer demand for organic and eco-friendly products. - In addition to farming on our own 20-acre land, we have built a strong network through partnerships with a farming group, covering 100 acres and 600 farmers, enhancing supply chain resilience. We also employ up to 25 contractual workers for field operations and produce collection. - Catering to food processors and exporters, the company maintains high standards of quality, ensuring consistently high-grade organic products that meet market needs. - Serving a clientele of 6 distinguished clients, the company has built trusting relationships, ensuring repeat business and steady growth in an evolving market landscape. - The promoter brings a decade of industry expertise to the table, enhancing operational efficiency and strategic decision-making in the competitive agricultural wholesale sector. - Holding crucial certifications like FSSAI and GST, the business is compliant with regulations, reinforcing its credibility in both domestic and international markets.

We are a catering company serving hygienic, nutritious, delicious, and practical food and drinks. - We ensure practicality in our food and drink offerings to customers. - Primary revenue through B2B operations, but we also handle individual online orders. - The company has a valid NIB to operate. - We have an ongoing contract with 1 local company. - We fulfill over 40 orders per day. - Our services are available on online food ordering platforms like GoFood and GrabFood. - The owner has 35 years of experience in the industry. - We offer menu flexibility based on consumer needs. - We recognize the challenges of handling large-scale consumption during events and provide efficient solutions. - The company is fully committed to maintaining hygiene, nutritional balance, and taste. - Current employee count necessary to manage operations at scale.

The company is planning to launch an amusement park and commercial center in Koh Phangan, Thailand, on an 11,000 square meter plot of land. - The project includes a waterpark and a 4,000 square meter commercial center that will be located within a two-story building. - The facilities will feature food and beverage outlets, aligning with the restoration, tourism, and hospitality sectors. - The development takes advantage of the island’s tropical location, which is a well-known destination among both foreign and local tourists, providing a strong market for leisure and entertainment services. - The amusement park will include both water and dry rides, designed to cater to children as well as adults. - The company already operates a well-established pizzeria on the island since 2015, which is locally respected and trusted within the tourism and hospitality sector and continues to generate steady revenue. - This will be the first and only waterpark and commercial center of its kind on the island, offering a unique and innovative attraction. - Construction work has already begun with minimum development completed, and full completion is expected by the end of the year. - The promoters behind the project have between 10 and 20 years of experience in this field, ensuring capable and informed leadership. - A land lease agreement is already secured for the property. - Contract workers will be hired once the construction phase is complete to support the operations and management of the park. - The amusement park has not started yet; therefore, our monthly sales figures and last year's revenue are missing.

This is a fine dining restaurant, that also has a take-away counter. - One of the restaurants has a seating capacity of 74 pax, and the second outlet has that of 104 pax. - One of the outlets has not been operational during the lock-down and we will be re-starting operations of that outlet very soon. - Before covid-19 we used to receive 350-400 total daily customers. - Have a strong customer base of over 10,000 individuals. - The founder is a graduate in hotel management with more than 26 years of experience in this industry. - We have recently received approval to set up 5 take-away food stalls at 5 different metro station locations in Hyderabad. - Revenue has decreased due to covid-19.