Food & Beverage Businesses for Sale and Investment in Berlin

The business operates within the Food and Beverage industry, with a focus on food delivery, based in Berlin. - The concept centers on offering a modern Persian cuisine with an extensive menu featuring oriental style breakfast and omelette variations, along with traditional dishes such as saffron chicken and aubergine paste. - With a strong profitability track record, the business has been successfully operating for over three years, maintaining a 26% profit margin. - Last year, revenue reached one point one million euros, with projected growth of approximately 25%, bringing the expected revenue to EUR 1.5 million this year. - The business attracts a diverse clientele, with 95% being non-Iranian, underscoring its broad scalability and appeal beyond the Iranian community. - The menu accommodates vegan, vegetarian, and halal dietary preferences, expanding its market reach and accessibility. - Operating from a compact mini-kitchen model, the restaurant efficiently serves up to 260 guests daily, maintaining high customer satisfaction reflected in a 4.8-star Google rating from two thousand seven hundred reviews. - Due to its widespread popularity, significant demand exists for a second location, with frequent wait lists highlighting the need for expansion.

Customer base: Over 1,000 repeat customers served through three operating food trucks, with a strong presence at Berlin street food markets, festivals and events. Revenue model: • Catering services for private and corporate events. • Weekend street food sales through food trucks (ongoing revenue stream). • Promoter experience: Led by a German social media influencer with deep cultural roots and experience in street food operations, event catering, and a clear understanding of Berlin’s multicultural F&B markets. Business relationships: • Strong ties to Berlin’s Caribbean community and event organisers. • Established local food supplier connections for authentic ingredients. • Plans for partnerships with cultural institutions, music festivals, and tourism promoters. - Last year, we operated two food trucks. With the launch of our third truck this year, we've seen a significant increase in sales. - We hire part-time workers, especially students, which helps reduce overhead costs. - The business is registered with Gaststättenkonzession.

Pandora Greenbox™ is a casual dining concept serving plant based meals. - The concept offers in-line store units. - Pandora GreenBox is a carefully crafted plant-based franchise restaurant concept that is designed to stand out from traditional F&B franchises. - The brand storytelling, branding, and design are exceptional, and the menu offers a wide variety of plant-based options that are both healthy and delicious. - This has resulted in a loyal following of customers who appreciate the unique approach to healthy eating. - The restaurant serves Mediterranean cuisine. - Has 1 own outlet in Split, Croatia with a seating capacity of 45. No franchise outlets yet. - All the orders received are through dine-ins. Not doing sales through online channels, will not be a hindrance for the franchisees, they are allowed to operate through both online and offline channels. - Peak sales are during the summer. - Receives an average of 100 orders per day. The average order value is EUR 50 to 70. - The expected sales for the franchisee are based on what the business is currently generating, which is EUR 50k per month with > 40% EBITDA margins.

Pandora Greenbox™ is a casual dining concept serving plant based meals. - The concept offers in-line store units. - Pandora GreenBox is a carefully crafted plant-based franchise restaurant concept that is designed to stand out from traditional F&B franchises. - The brand storytelling, branding, and design are exceptional, and the menu offers a wide variety of plant-based options that are both healthy and delicious. - This has resulted in a loyal following of customers who appreciate the unique approach to healthy eating. - The restaurant serves Mediterranean cuisine. - Has 1 own outlet in Split, Croatia with a seating capacity of 45. No franchise outlets yet. - All the orders received are through dine-ins. Not doing sales through online channels, will not be a hindrance for the franchisees, they are allowed to operate through both online and offline channels. - Peak sales are during the summer. - Receives an average of 100 orders per day. The average order value is EUR 50 to 70. - The expected sales for the franchisee are based on what the business is currently generating, which is EUR 50k per month with > 40% EBITDA margins.

We are a speciality doughnut franchise that is an expert in the creation of modern Greek doughnuts. We have stores currently in Australia, Indonesia & Malaysia and are about the venture into the US & Hong Kong markets. Company has the main HQ in Melbourne, Australia and another HQ in Dubai, UAE. Director is in UAE and taking care of the expansion here. Revenue and profit figures mentioned in the franchise format are easy to achieve based on our current store sales.

Anticafé is an innovative concept–people pay for the time they spend and not for the consumption - which is in-between a co-working space, a traditional coffee place and it is very comfortable, like Home. Leonid Goncharov opened the first one in Paris in 2013 and soon enough it was a big success (6 spaces open afterwards in Paris and also in Rome!). What is the reason of this success? As changes are happening very quickly in the way people work (increasing number of freelancers) and collaborate, Anticafé represents an answer to them as people can meet, create, work, share or dream at Anticafé. Given the company’s ambitious vision to create a community of spaces and people around the world and given an increasing demand to open them (more than 1000 demands have been received so far from all over the world !), Anticafé developed and launched an innovative franchising system by the end of 2017. At the moment, there are 7 open spaces + 9 ongoing projects in France (candidates from all the major cities of France have already been validated).

At Hóra Beverage Company, we have created a unique, natural, multivitamin functional drink; a healthy alternative to all soft, energy and sports drinks on the market. We believe in redefining refreshment with a health-conscious twist. Our drinks are crafted from natural ingredients, including honey, orange, lemon, and elderberry, delivering a multivitamin boost without artificial additives. With zero caffeine and zero taurine, Hóra is the perfect alternative to traditional energy drinks—offering a clean, revitalizing experience for all ages and occasions. Beyond great taste, we are committed to sustainability. Through our "Drink Me, Adopt a Bee" initiative, every purchase contributes to creating a natural habitat for bees, supporting biodiversity and environmental well-being. We currently have our production facility in Italy, and the sales are through distributors in Italy, North Africa, and the GCC regions. Have partners for bottling, compound production, and the supply of honey. We are registered as an SRL company and have trademarked the brand. We also have a patent for our unique method for producing a beverage. We wish to expand to North America, Europe, and Asian regions where demand is increasing for energy drinks with nutrition. Become a Hóra distributor and be part of a brand that blends innovation, wellness, and sustainability, one sip at a time.

Nexus group of restaurants own 4 brands and El Gato is one of them. - El Gato is a Latino Mexican takeaway concept, located in UAE/Dubai in Al Ghurair centre mall food court. - At El Gato restaurant, we proudly serve the vibrant flavors of Mexican Western cuisine. - Our team of International chefs, with over 30 years of experience, brings exceptional culinary expertise to create memorable dining experiences for our valued guests. - Committed to excellence, the restaurant has earned the prestigious ISO 22000 certificate, highlighting our dedication to hygiene and food safety. - We prioritize our customers' well-being by ensuring that our products are free from artificial preservatives and colors, while embracing the use of organic ingredients. - At El Gato restaurant, we believe an unforgettable dining experience extends beyond taste, striving to create a welcoming atmosphere where you can savor the true essence of Mexican Western cuisine. - El Gato is registered as restaurant, cafe, DJ and club, but currently operating as takeaway, hence there are opportunities for future expansions. - Can be established in any popular mall or gas station. - Projected sales for the franchise outlet are based on current revenue.

Meaning “fearless of diseases” in its ancient ayurvedic translations, Bibhitaki Cafe is heaven for connoisseurs of plant-based goodness. Bibhitaki was started 5 years ago, tucked in a beautiful town in South Goa. With prior experience serving global palettes, it has a solid commitment to quality and a franchise-focused operating structure. Bibhitaki’s clientele comprises Jains, millennials, and Gen-Z, who chose to go meatless in favor of a holistic lifestyle. Over recent years the food industry has seen a huge shift, and people are looking for innovations in the food industry. The growing socio-economic trends, disposable incomes, changing dietary habits, urbanization, and animal welfare have all contributed to this paradigm shift. To cater to this trend, we have created unique indo european cuisine centered around taste, health, and sustainability. Vegan meals are no longer catering just to the Crème de la crème. Instead, veganism is being democratized in the Western world. Slowly but steadily, the trend is trickling into the Indian HORECA industry. - The business holds Incorporation certificate as a regulatory approval.

Welcome to Savage Sip Coffee Co. We’re not a cliché company and not a coffee company like the “Start Your Own” etc. We’re the real deal and we’re a Coffee Company with a Cause and a mission. We focus on providing the freshest, rarest, and specialty coffee to our customers. We are dedicated to quality coffee and we are sure as hell different than your average Coffee Co. Savage Sip is the only coffee company to focus on sports, fighting, and adrenaline and we are making serious waves in the industry. Savage Sip is the only coffee company to focus on all sports, fighting, and adrenaline and we are making serious waves in the industry. We love all extreme sports. Such as ufc, MMA, boxing, skateboarding, biking, dirt biking, snowboarding, Russian slap boxing, anything atv, tactical shooting, gun fun, sky diving, martial arts, boxing, and combat. We’re in the process of making some amazing energy drinks for all the energy junkies out there (including us), as well as power shots for a hardcore pick me up, as well some dank-tasting protein bars, so stay updated and get ready for those to drop.

This is a nutrition food company and has in-house recipes for over 7 SKUs. - We prepare our menus under the control of a dietitian. - The menus are packaged daily according to calories, accompanied by dietitians. - There is a wide calorie group consisting of 1,200, 1,300, 1,500, 1,700 and 1,900 calories. - The customers can take a membership to our services & follow their menu, calories, weight, and packages through our software. - Our packaging is done in FDA-approved polypropylene containers and in stylish easy-to-carry thermal bags. - It is delivered to the address of the customer directly. - Formena Kitchens has ISO 22000 food safety management system documents and a Halal certificate. - Our kitchen is sterilized with ultraviolet rays every day, and bacteria are cleaned from germs. - The monthly sales and the profit margin are mentioned on the basis of our current outlets. - We can generate a high monthly turnover due to our premium prices. - The price range starts from TRY 6,500 and goes up to TRY 20,000 per package. So even with 50-60 customers initially there is high growth potential. - We are looking to expand our brand to the USA, Italy, and Germany.

Plated started its operation in 2019 July at Edappally, Cochin, Kerala with the mission to offer quality food and an exquisite customer experience that will last a lifetime. - It was started with the vision to create a unique fried chicken brand that would compete with the big incumbent players. - We have varieties of Al Faham, Burger, and Shawarma. - Business has expanded our 2 more outlets in Kerala and 1 in Africa.

Reem Al Bawadi Restaurant & Café opened its doors in Dubai with its flagship Jumeirah Beach road outlet in 2001. The concept was simple, to serve the tastiest and most authentic Lebanese and Mediterranean cuisine and make the best shisha in town, all in a relaxed, sophisticated, and uniquely Arabian setting. Our reputation and business grew at lightning speed and within a year of opening, we were the talk of the town. Our exceptional service and ambience offer a taste of modern Arabia. Our extensive menu boasts a wide variety of authentic traditional dishes, fresh juices and an optional selection of premium shisha. Today our brand has earned its reputation as an F&B pioneer in the international market. Our ethical transparency and our customer-centric quality guarantees are among the strong values that have earned the trust of many customers in the Middle East and beyond. Thanks to the passion of the team at Reem Al Bawadi, every stage of the F&B process from production to service is given exceptional care and thorough consideration, ensuring a customer-service experience that is second to none. We have already embarked on expanding our franchise network with a number of franchised outlets already open in Dubai, Al Ain, Jeddah, Bahrain and Qatar with many more in the pipeline. We plan to continue our journey by exploring new franchise opportunities with new partners.

The Chocolate Room is a world class chocolate cafe chain with over 250 chocolate cafes around the globe spanning 8 countries, 20 states and 50 cities. We have a wide range of offerings to satisfy every customer and have built a strong brand. We are now looking to expand further by franchising.

About Chocolate Bash: - Company overview: Chocolate Bash is a rapidly growing dessert brand specializing in decadent chocolate-based treats inspired by European, American, and Middle Eastern flavors. Established 10 years ago in Newport Beach, California, the brand has expanded to over 25 locations worldwide including the U. S. , Qatar, and Dubai with 2 company-owned outlets and the rest operated by franchisees, and further plans to enter the Saudi Arabian market. - Brand concept & differentiation: Chocolate Bash is known for its unique dessert offerings, including chocolate-drizzled crepes, waffles, fruit platters, and specialty desserts crafted to deliver a luxurious experience. What sets us apart is our innovative fusion of flavors, high-quality ingredients, and a trendy, Instagram-worthy presentation that resonates with modern consumers. Our brand thrives on a strong customer connection, leveraging digital marketing and social media engagement to drive brand awareness and loyalty. The newly launched "Chocolate Bash snapshots" Instagram page allows franchisees to showcase their products while maintaining the brand’s aesthetic and quality standards. - Business model: Chocolate Bash operates on a franchise model with a low-cost, high-margin structure, making it an attractive investment for entrepreneurs. Key advantages of our model include: • Low operational costs – Simple setup with minimal staffing requirements. • High profit margins – More than 20% profit from gross sales due to efficient sourcing and pricing strategies. • Comprehensive support – Training, marketing assistance, and ongoing business consultation to ensure success. • Flexible store formats – Kiosk, café, and full-scale dessert lounge options to fit different market needs. - Average footfall & market reach: The footfall per outlet varies by location but averages between 150-300 customers per day, with peak traffic in the evenings and weekends. Our prime locations in malls, high-traffic streets, and tourist destinations further boost visibility and sales. - Why invest in a Chocolate Bash franchise? • Proven success – A well-established and rapidly growing brand with a loyal customer base. • Growing global presence – Expansion across the U. S. , Middle East, and beyond. • Low investment, high returns – A cost-effective franchise model with strong profit margins. • Marketing & brand support – Professional marketing strategies and social media engagement drive customer acquisition. • Unique & in-demand products – Chocolate-based desserts remain a timeless and highly profitable segment. The projected sales of the franchisee formats are based on the proven performance of existing franchisees, demonstrating a low-investment, high-return model with consistently maintained net profit margins exceeding 20% across all outlets, driven by streamlined operations and minimal overhead costs. Our outlets have all he necessary registrations and licenses based requirements from the health department and local authorities which may vary based on the city in which the outlet operates. Investing in Chocolate Bash means joining a thriving brand with a strong support system, a lucrative business model, and an ever-growing fan base.