Food & Beverage Businesses for Sale and Investment in Pune

The Pho Truck is founded by an award-winning chef Nagraj Bhat with a Michelin starred experience and his chef wife Aparna Bhat. The couple has 20 years of experience in the restaurant industry. The concept of serving Pan-Asian cuisine at affordable prices is like icing on the cake, which made The Pho Truck concept popular in such a short span of time. The novelty, unique taste, quality, hygiene, and convenience help the outlet to scale in all seasons. If you have the passion to serve quality food with a smile and conviction, if you ever dreamt of owning your own food truck, we are here to help you and guide you in achieving your dream to establish a profitable and popular food truck in your area.

Antipodean is a multi-award winning New Zealand/Australian style café concept. - We roast our own coffee and provide an excellent level of service for our guests. - Awards include AsiaTop80 Hospitality Award for Top 80 cafes in Asia (2021, 2022, 2023, 2025/26 x2), Best Cafe Asia (Dubai) 2025, Best Roastery Asia (Singapore) 2025, Time Out awards, Tatler Asia and more. - Promoter has more than 20 years of experience in this field and had dedicated a huge amount of time sourcing coffee from 30 different growing regions. - We have a presence in Indonesia, Malaysia and the Philippines. The promoter frequently travels to each of these countries to ensure smooth operations. - The promoter is in the Philippines at the moment for the opening of 3 new outlets in Manila. - For restaurant and café formats, each outlet gets an average footfall of around 6,000 - 9,000 per month and the average ticket size is around USD 8-10 per person. Hence an average monthly sales of around PHP 3.5 million to 5 million can be achieved. In Malaysia average sales up to 500-550k rm a month. Indonesia 400jt + a month. - Kiosk outlets let an average footfall of around 100-120 per day and the average ticket size is around USD 8. Hence a minimum average monthly sales of around PHP 8,00,000 can be achieved. - Average footfall and ticket size depend on the location, country, and size of outlets, which we can discuss in detail after the introduction. - Outlets use third-party delivery partners for online food delivery and it makes up to 5-15% of the business. - Coffee sales contribute up to 25% of gross revenue and are highly profitable.

Uwiee's Burger, Fries & More is a QSR that specializes in crispy fried chicken. We also place ourselves as a continental kitchen serving burgers, fries, hotdogs, pizza, sub sandwiches. We are operational in Vasai with one outlet and receive an average daily footfall of 30-40 customers. We are listed on Zomato and Swiggy for online delivery and have 4 and 4.2 ratings respectively with over 3,000+ delivery reviews. Uwiee's Burger, Fries & More is known for its quality of food and is well known to travellers from nearby locations. The brand has been operational for 3+ years and now we are looking to expand to 4-5 locations in Mumbai and other metro cities across India. The expected revenue figures for our franchise are based on the revenue of our current outlet.

Uwiee's Burger, Fries & More is a QSR that specializes in crispy fried chicken. We also place ourselves as a continental kitchen serving burgers, fries, hotdogs, pizza, sub sandwiches. We are operational in Vasai with one outlet and receive an average daily footfall of 30-40 customers. We are listed on Zomato and Swiggy for online delivery and have 4 and 4.2 ratings respectively with over 3,000+ delivery reviews. Uwiee's Burger, Fries & More is known for its quality of food and is well known to travellers from nearby locations. The brand has been operational for 3+ years and now we are looking to expand to 4-5 locations in Mumbai and other metro cities across India. The expected revenue figures for our franchise are based on the revenue of our current outlet.

Nutreat Internet's only brand handcrafting & customizing foods for all age groups. We are trying to restore our indigenous traditional food processing techniques with the help of rural women and natural farmers for real radiant health. Here at Nutreat, you find tons of recipes curated for this modern age inspired by our traditions. "We believe that our tradition & culture are the strong roots for our country's unique & anchored health. With the same belief, we have 10000+ happy customers who agreed & joined our journey of "having handcrafted foods made traditionally" We already are an online established brand. We have our own online store and sell our products through Flipkart and Amazon. Currently, we are trying to establish ourselves as an offline store with franchises in various cities of India. We receive orders from different cities in India, and because of our brand reputation, customer feedback, and quality of our products we have the potential to generate high sales and have a high-profit margin. Our current manufacturing capacity is around 100 units daily.

We are a chain of fast-food restaurants with 2 established branches. - We provide the tasty and low price of a range of food items in cafe and coffee shop franchises. - Our company also has our own production unit and we manufacture the food items on our own. - We supply the franchise with the materials produced through our production house. -The manufacturing is done according to the order received by us through our franchises. - On a daily basis we receive around 30 orders from each of our franchises. - We are able to obtain a high sales volume and profit margin due to the quality of our products. Most of our customers are recurring.

Planning to set up a retail liquor shop in a prime location that has high success rates. - This will be a self-service liquor shop along with a standing bar / restro. - This will be a first of the kind facility with premium and imported liquor racks. - Will start the business with an MRP outlet concept and add other services. - Planning franchise format to open multiple outlets with a shared liquor license. - As per our study, we expect to generate INR 2-3 crore annual revenue.

Chai NGO (Nashedi Gang Organisation) is a novel franchise model in India which focuses on the country's most flavour drink - The Chai. While you visit any of our restaurant joints you will not only smell the aroma of a variety of flavors from different gardens of India but also feel the warmth of our hospitality which is our secret ingredient in all our preparations. Nashedi Gang Organisation was created to cater to all those who want to connect to their friends, families, and loved ones, be it a celebration or a meeting with your crush or hanging out, whatever it may be, the customer will surely get addiction of goodness' that is being served as a complimentary dish with every order. We develop long-term relationships in a joined effort to realize mutual growth. We are a small, highly successful team of professionals dedicated to finding our golden egg, and that is what makes our brand and product unique.

Autobahn is the pioneer in India to introduce automated food serving features in the restaurant industry. We are a one-stop-hub for various Indian and global cuisines. Autobahn is the highway which connects all the states of India in terms of the vast treasures of Indian culinary with a twist of global offerings too. Our menu has 2-3 best cuisines from each Indian states and also has Italian, Mediterranean and Chinese cuisines. We have automated conveyors and Fast-track Delivery Robots (FDRs) to deliver food at the table. Food is served in a QSR format with sustainable packaging. In this technologically advanced age, Autobahn is poised to deliver experiences for customers to reminisce. The ambience portrays modern India which is moving towards development through digitisation. We currently have 2 outlets at Phoenix Marketcity, Pune and R City Mall, Mumbai respectively. We see a consistent footfall of 4,000+ customers every month in each outlet. We have been operational for 3 years. Our website is currently under maintenance and will be live soon.

We offer multi-cuisine (South Indian, Italian, Continental), molecular gastronomy and we have a menu centered on the theme of healthy food. - Our restaurant has a maximum seating capacity of 70 people. The restaurant was open for one month prior to the imposition of the lock-down. During that month, the business had sales of INR 1,12,000. We also took 4 booking orders out of which 2 were for birthdays, 1 was for a wedding and 1 was for a corporate party. - The restaurant is currently shut due to the COVID 19 pandemic. However, the restaurant was open for delivery on Zomato and Swiggy for 15 days of the previous month. We earned approximately INR 10,000 - INR 12,000 during that period. - Our restaurant has primarily invested into movable furniture for instance: our tables, lighting and panels are all movable. - Promoter is willing to offer their movable furniture as collateral for the loan. - Business has already received an investment of INR 15,00,000 from other investors. - We have applied for an alcohol license. Our restaurant has received a government permit to serve molecular gastronomy food. - Our restaurant has hired 4 chefs which includes 1 head chef, 2 sous chefs and 1 tandoor chef. We also have 7-8 waiters and 4 staff members for maintenance. - Our restaurant has a special lighting system that changes colours according to the desired mood. Our air conditioning system is centralized. - The restaurant is located in a prime and busy area. It is in close proximity to shopping malls.

We (The Hungry Hobo Cafe) started our business in 2019 with one goal in mind: providing an enjoyable dining experience to our customers in the Pune area. Thanks to our experience and dedication, we’ve managed to become masters of the craft. Providing dishes that are fresh, hearty, and simply unforgettable. The chef-driven menu highlights seasonal ingredients in simple, handcrafted dishes served straight from our kitchen. Add even more to the customer's experience with a selection from our complimentary beverages and dessert. We receive 30-40 customers daily and are also partnered with Swiggy and Zomato for online deliveries. We are looking to expand our brand across India through franchising. This will be an excellent opportunity for investors that are starting a new venture. We will provide complete support from location scouting to hiring staff, marketing and promotion, and the franchise partner will only have to handle the day-to-day operations.

Start-up business that operates out of a rented office in Pune. - We sell iodised salt and premium quality sago under our own brand name. - Products are manufactured by 2 OEMs in Pune. - Planning to also sell other food products such as poha, pulses and food products. - We sell the products to over 500 retail stores in and around Pune. - Promoters are from the same industry and each of them have in-depth knowledge to run this business. - Physical assets include furniture and computers.

We are a Cloud kitchen with 11 brands in Mumbai. Our main brand is Cookstory which offers a multi-cuisine experience and has dishes from North Indian, Chinese and Mughlai cuisines. Apart from this most visible primary brand, we also operate specialty brands with a specific focus on cuisine such as biryani, sandwich, Punjabi, Desi Chinese, breakfast, specialty egg, specialty rolls, tandoor specialty, and everyday meal box. We offer food across all price points to ensure a wider consumer base which allows Franchisees to increase their throughput from the same kitchen. Currently, we are delivering over 1,500+ orders across online platforms despite 5 brands being only recently launched. All our brands are listed on online platforms like Zomato, Swiggy, Uber Eats, and Dunzo. Our Primary brands are rated 4.1 or more with the leading & oldest brand at 4.4 on Zomato, 4.5 on Swiggy & 4.9 on Google. Average Order Value (AOV) is Rs. 300+ for all delivery orders. We are looking for franchise partners for Cookstory in order to expand to new geographies within Mumbai.

We are well known for our fusion variety of dosas in Bhopal. We serve various fast food items along with dosa, and have been awarded for uniqueness and quality by IHM Bhopal and Zomato. Got covered by local newspapers many times. Zomato, UberEats, Swiggy are our delivery partners which gives good business. Walk-ins varies around 100-150 on a daily basis.