Food & Beverage Businesses for Sale and Investment in Tirupati

Located in Tirupati, this fully operational restaurant represents an excellent investment opportunity within the bustling food and beverage industry sector. - The establishment is well-equipped with modern tiffin, lunch, and tea/coffee equipment, streamlining operations and enhancing the customer dining experience. - With just 6 employees, the restaurant maintains an efficient workforce that handles 80+ walk-in customers everyday. - The business includes a fully furnished restaurant setting, providing an inviting and comfortable atmosphere for diners, essential for customer retention and repeat business. - Positioned in a prime locale, the restaurant taps into Tirupati's vibrant marketplace, benefiting from substantial footfall and a diverse customer base. - The enterprise offers scalability potential for investors looking to expand in the food service industry without the initial setup overheads. - As a turnkey operation, the restaurant provides a favorable opportunity for investors looking to penetrate the Indian dining market quickly and efficiently. - Buyer will get the entire restaurant business with certificates but will not acquire the legal entity that owns and operates this business. - Restaurant has a GST and FSSAI certificate.

Cee Burstee is India's first brand with its own raw material manufacturing unit which implies an integrated food franchise. - We have 9 outlets across Telangana, out of which 2 are company owned and 7 are franchisees. - Majorly operated on a B2C model through stores. - Also supplied to distributors in Bangalore and Salem. - Business has an FSSAI license. - The projected sales in each of the franchisee formats are based on the current sales from the existing outlets.

Chef Baker’s established in the year 2007 as a state of the art manufacturer of freshly baked bakery products and cakes has grown tremendously over the years. Their first factory was established at Doddanekundi, in the vicinity of Marathahalli with over 8,000 square feet of space dedicated to production facility with state-of-the-art equipment. Never comprising on hygiene standards, Chef Baker’s Bakery sources the highest quality ingredients and all products are prepared at the facility with utmost care. The company is run by three highly experienced directors belonging to the hotel industry. On an average each of them has 18+ experience in this field. Benefits on taking up this franchise: - Locating a store. - Smooth launch. - Brand Name.

Chef Baker’s established in the year 2007 as a state of the art manufacturer of freshly baked bakery products and cakes has grown tremendously over the years. Their first factory was established at Doddanekundi, in the vicinity of Marathahalli with over 8,000 square feet of space dedicated to production facility with state-of-the-art equipment. Never comprising on hygiene standards, Chef Baker’s Bakery sources the highest quality ingredients and all products are prepared at the facility with utmost care. The company is run by three highly experienced directors belonging to the hotel industry. On an average each of them has 18+ experience in this field. Benefits on taking up this franchise: - Locating a store. - Smooth launch. - Brand Name.

Eden Flakes (Eden-Adina Industries Pvt. Ltd. ) Experience the magic of Korean Ice Cream – a revolutionary concept redefining the ice cream experience in India. With unique flavors, a fresh look, and an unparalleled taste, Eden Flakes stands apart from any other ice cream available in the market. We have perfected the art of manufacturing through our Make-and-Serve Model, ensuring every scoop delivers an entirely distinct and delightful experience. Loved and embraced by ice cream enthusiasts, our innovative approach is setting new standards in the industry. Now, we’re looking for franchise partners to help us expand and bring this one-of-a-kind ice cream to new regions across India. Be part of our journey to transform the dessert landscape! Company has a valid CIN, FSSAI and MSME certificate.

The company offers a diverse portfolio of dining experiences through three specialized brands: 44th Street, Vvmura Cafe Veg, and The Twisted South. - 44th Street features a blend of Italian, Turkish, and Continental cuisine, alongside Australian coffee blends, targeting a global customer base. - Vvmura Cafe Veg Restaurant capitalizes on the burgeoning demand for vegetarian dining, with a strong focus on authentic South Indian cuisine that has received substantial local acclaim. - The Twisted South merges traditional South Indian dishes with a variety of international flavors, catering to the growing interest in fusion cuisine. - We are currently presenting you the franchise opportunity for Vvmura Cafe Veg. - We receive over 40 customers daily and have a seating capacity of 60. - Vvmura Hospitality is compliant with food safety regulations, holding valid FSSAI and GST certifications, which enhances its credibility and operational standards.

We are direct-from-source exporters of organic, conventional, bio-dynamic, fair trade, herbal, floral & exclusive fruit tea blends. - Working directly with several tea plantations in India and Sri Lanka makes our tea stand out in quality to customers at fair & competitive prices. - This is a cafe opportunity. The franchise will have its own kitchen and will source the tea and other mixes from us. - We have our own manufacturing and will supply our own products to the franchise owners. - The sales and profit margins mentioned are based on the financials of the current outlets that we already have.

Tea Day is a profitable & one of the fastest-growing tea franchise chains. - Best tea franchise with low investment, zero royalty (lifetime), trendy & vibrant café interiors, authentic & exotic tea, and coffee flavors, milkshakes, cold coffee, snacks & sandwiches. - Branch achieves a high-profit margin with a customized menu serving lakhs of customers daily across India. - We have 1 company-owned outlet and 70+ franchised outlets across Bangalore, Hyderabad, Andhra Pradesh, Mohali, Bilaspur, Kolkata, Gulbarga, Hassan, Coimbatore, Chittoor, and Chennai. - The majority of our sales are direct orders (85%) and we also get orders through food delivery platforms, which contribute to 15% of our sales. - Our shops are strategically placed near hospitals, colleges, bus stops, commercials, theaters, and highways. - The provided figures for our franchise formats are based on our currently operational kiosks, outlets, and cafes. - Our motto is that 'We grow only if our franchisees grow', We do not charge any royalty fees. Franchise partners have low risk owing to lower initial capital investment and high return on capital with a faster payback period.

KBR Crispy Chicken is a Vizag-based chain of fast-food restaurants. Our unique recipe is loved by customers across Andhra Pradesh, Telangana, and Odisha. Our outlets receive a daily footfall of about 30 customers and mostly rely on walk-in customers. The outlets are profitable and provide an opportunity to start a business with a low investment. We invite investors to take a KBR Crispy Chicken and begin their entrepreneurial journey.

Fodder Station is a solar-powered climate-controlled vertical farming grow house of ~ 2,000 Sq. Ft collocated to a milk collection center. It allows for the growing of High protein "Hydroponic Fodder", leafy greens or Mushrooms. Also called "Carpet Fodder" that could be sold locally to dairy farmers of the milk collection center. The average revenue per outlet is around INR 1.15 per month from the data of current outlets. The company has expertise in climate-controlled vertical farming in extreme climate conditions. The fodder station should be within the 0.5-1 km of milk collection center. The franchise is well suited for the people who want to move to or live in rural areas near milk collection centers. Alternative crops like wheatgrass, oyster mushrooms can be grown.

Nutreat Internet's only brand handcrafting & customizing foods for all age groups. We are trying to restore our indigenous traditional food processing techniques with the help of rural women and natural farmers for real radiant health. Here at Nutreat, you find tons of recipes curated for this modern age inspired by our traditions. "We believe that our tradition & culture are the strong roots for our country's unique & anchored health. With the same belief, we have 10000+ happy customers who agreed & joined our journey of "having handcrafted foods made traditionally" We already are an online established brand. We have our own online store and sell our products through Flipkart and Amazon. Currently, we are trying to establish ourselves as an offline store with franchises in various cities of India. We receive orders from different cities in India, and because of our brand reputation, customer feedback, and quality of our products we have the potential to generate high sales and have a high-profit margin. Our current manufacturing capacity is around 100 units daily.

Eka Hospitality was incorporated in the year 2016 with a vision to create a benchmark in the casual dining buffet restaurant category. The company is run by a competent team with over 2 decades of experience in the food and beverage industry, managing large-scale business operations. The company believes in leveraging technology to ensure quality and growth. All the restaurants are managed as per the SOPs and are well integrated and monitored through in house ERP (which is the only end-to-end software for restaurant business). The concept of Flechazo restaurant revolves around Mediterranean and Asian - 2 regions of the world that are known for their larger than life celebrations. May it be the Arabic side of the mighty Mediterranean, the European side, or the vast Asia, every occasion is an opportunity to celebrate. Their celebrations are lively, energetic, happening, and colourful. Another important aspect of the celebrations being the food – larger the celebrations, the larger the food. Flechazo captures the very essence of these celebrations. The ambience is lively, the staff is friendly, every occasion is celebrated with a dance, the food is very large and interactive, and the complete experience is around making the guests feel the happiness and celebrations.

Hunger Monks is a Bangalore based café looking to expand its brand through franchising. At Hunger Monks, we strive to help people transform their lives through conscious nutrition. We have years of experience in sourcing premium ingredients and serve delicious food & beverage. We serve both veg and non-veg food and have established tie-ups with Swiggy, Zomato and Amazon Food for online delivery. A big opportunity awaits for investors in the food industry. We are here to break and create a bash. Franchise with Hunger Monks, India's best and lowest investment café model.

Bombay Kulfis is a manufacturer of authentic kulfis that are handcrafted with farm-fresh milk and the best quality ingredients. We have around 30 flavours of kulfis that include traditional flavours, fresh fruit flavours, and dry fruit flavours. We have a presence of five branches across Hyderabad and Bangalore. The kulfis are manufactured in Bengaluru and Hyderabad. We are looking to expand our footprint by signing up franchise partners across Maharashtra, Andhra Pradesh, and Telangana. We are also open to connecting with investors who are currently running a cloud kitchen service or are seeking to acquire / set up one. Our products can be sold under a white label model under the cloud kitchen.