Food & Beverage Businesses for Sale and Investment Opportunities in Mohali

A running café for sale located in a prime and highly desirable area with excellent visibility and footfall. - Operates 24/7, ensuring consistent service availability and capturing maximum customer traffic throughout the day and night. - Specializes in quick bites, appealing to on-the-go customers and diners seeking fast, delicious food options. - Serves approximately 130 customers daily, reflecting a steady and loyal customer base. - Plays an active role in serving the local community, becoming a favourite neighbourhood destination for socializing and casual dining. - The café is part of a well-known franchise, contributing to its brand credibility and offering robust support. A 3% royalty on total sales is applicable under the franchise agreement. - Offers a spacious seating capacity of 70, providing a comfortable dining experience for both small groups and larger gatherings. - Revenue streams are diversified, with a significant share generated through walk-in customers, complemented by strong online delivery sales via Zomato and Swiggy. - Exclusively serves vegetarian cuisine, catering to a niche market with consistent demand. - The promoter has multiple years of experience in the food and beverage industry, ensuring well-established operational practices and expertise. - Slight sales drop this year due to owner relocation. - Fully compliant with regulatory requirements, holding valid FSSAI and GST licenses for smooth business operations. - This café presents an excellent opportunity for buyers seeking a turnkey business with a proven track record, strong growth potential, and a deep connection with its community.

The business is a well-established restaurant located in Mohali. - With a seating capacity of 70 pax spread across two floors, the restaurant provides a comfortable and spacious environment for its customers, making it an ideal place for both friends and families to enjoy a variety of food options. - Business has a strong local presence and attracts an average of 20+ walk-in customers, indicating a steady flow of foot traffic and potential for growth. - Average order value at the restaurant ranges from INR 800-1,200, reflecting a healthy spending pattern among its customer base. - Restaurant has obtained FSSAI and GST certificates, demonstrating compliance with food safety standards and regulatory requirements.

Our Sports restro-bar has revolutionized the dining experience by blending traditional and contemporary culinary styles. Before this, we operated a simple traditional restaurant, gaining invaluable experience and understanding of the food and beverage industry. What sets us apart is our unique selling proposition – incorporating the rich and diverse ingredients of the Himalayas into our menu. As natives of this majestic region, we have a deep-rooted connection to its culture and cuisine, which we passionately share with our patrons. Offers a distinctive ambiance that attracts families and individuals alike, creating an inviting and enjoyable environment for all. We have meticulously designed our platform to cater to the varied tastes and preferences of our guests, making it an ideal destination for family outings and social gatherings. In a landscape where many national franchisors require costly setups, we take pride in offering a more accessible and affordable franchise opportunity. Our streamlined and efficient model ensures that our franchisees can achieve success without the burden of exorbitant initial investments. We believe in providing value not only to our customers but also to our franchise partners by maintaining reasonable setup costs and maximizing returns. What adds further value is our proven success in thriving within small Tier 3 markets. In today's competitive scenario, where customers constantly seek newer options, breaking even is a significant challenge. Our success in these markets demonstrates our ability to attract and retain customers, ensuring sustainability and growth even in areas with limited resources and high competition. Our rich experience of working closely with the local populations of the regions where we operate sets us apart. We prioritize understanding the local demographics first, guiding our subsequent experimentation with food. This approach, supported by our expert team, helps us design a comprehensive customer experience, from the moment guests enter our restro bar to the dishes served from our kitchen. As a small enterprise, we remain humble and driven to grow alongside our business partners. This commitment to mutual growth and attentive support is often missing in larger franchises, where the established brand name can overshadow the needs of individual franchisees. Our business holds Excise and FSSAI licenses, ensuring compliance and quality assurance.

Our Sports restro-bar has revolutionized the dining experience by blending traditional and contemporary culinary styles. Before this, we operated a simple traditional restaurant, gaining invaluable experience and understanding of the food and beverage industry. What sets us apart is our unique selling proposition – incorporating the rich and diverse ingredients of the Himalayas into our menu. As natives of this majestic region, we have a deep-rooted connection to its culture and cuisine, which we passionately share with our patrons. Offers a distinctive ambiance that attracts families and individuals alike, creating an inviting and enjoyable environment for all. We have meticulously designed our platform to cater to the varied tastes and preferences of our guests, making it an ideal destination for family outings and social gatherings. In a landscape where many national franchisors require costly setups, we take pride in offering a more accessible and affordable franchise opportunity. Our streamlined and efficient model ensures that our franchisees can achieve success without the burden of exorbitant initial investments. We believe in providing value not only to our customers but also to our franchise partners by maintaining reasonable setup costs and maximizing returns. What adds further value is our proven success in thriving within small Tier 3 markets. In today's competitive scenario, where customers constantly seek newer options, breaking even is a significant challenge. Our success in these markets demonstrates our ability to attract and retain customers, ensuring sustainability and growth even in areas with limited resources and high competition. Our rich experience of working closely with the local populations of the regions where we operate sets us apart. We prioritize understanding the local demographics first, guiding our subsequent experimentation with food. This approach, supported by our expert team, helps us design a comprehensive customer experience, from the moment guests enter our restro bar to the dishes served from our kitchen. As a small enterprise, we remain humble and driven to grow alongside our business partners. This commitment to mutual growth and attentive support is often missing in larger franchises, where the established brand name can overshadow the needs of individual franchisees. Our business holds Excise and FSSAI licenses, ensuring compliance and quality assurance.

The cafe is located in Mohali, Punjab, and offers a variety of cuisines including Italian, Indian, and continental. - With an average of 30 to 40 walk-ins daily, the cafe has established a steady customer base. - The business hosts a significant number of events, ranging from birthday parties to retirement parties, with approximately 15 to 20 events held per month. - Despite its relatively short operational history of 11 months, the cafe has gained a foothold in the market, showcasing the potential for further growth and development. - The business is fully compliant with necessary regulatory standards, possessing both an FSSAI license and GST certificate.

1. Business offers a franchise of the renowned pure vegetarian restaurant chain, based in Chandigarh, providing the potential for leveraging the established brand and customer base. 2. With a remarkable presence on reputable food portals and a record of accomplishment of receiving online orders, the business has already captured a significant market share in the area. 3. The restaurant boasts a seating capacity of twenty-seven customers, providing a cozy and inviting dining experience. 4. Business has successfully tapped into the online market, with 60% of sales generated through online orders, demonstrating adaptability to changing consumer trends. 5. With a dedicated team of 11 employees, the business has the necessary manpower to efficiently manage operations and cater to customer needs. 6. Transferable franchise contracts present an opportunity for the new owner to benefit from an established network, with 6 years remaining before renewal and a 7% royalty on sales. 7. The outlet holds a valid Food Safety and Standards Authority of India (FSSAI) certification, ensuring compliance with food safety regulations and standards.

1. The business operates a cloud kitchen in Mohali, strategically located near a major IT tech park, making it accessible for the park's employees, who have a significant customer base. 2. The business also operates as a restaurant with a small seating capacity of 3, focusing on a delivery and takeout model. This model capitalizes on the growing trend of online food delivery and the convenience it offers to customers. 3. The restaurant offers a diverse menu featuring Indian, Chinese, Italian, and snack items, catering to a wide range of tastes. It exclusively serves vegetarian dishes. 4. With a single outlet currently in operation and the recent establishment of a new cloud kitchen, the business has the potential to expand its presence in Mohali and potentially target other nearby areas. 5. The proximity to the IT tech park provides a steady customer base, offering a potentially stable source of revenue. The presence of a food license further enhances the credibility of the business.

We have won the Times food award 2 times and also won the Zomato category award. and have had stable sales figures for the past 3 years. - Our ratings are 4+ out of 5 on Zomato and Google. - Our seating capacity is 30 pax indoors and 10 pax outdoors. - 60% of our sales are from online orders and 40% from offline. - We have a footfall of about 80-100 pax per day. - We are a highly trusted brand within our city and have repeat customers. - The business has opened up another outlet and its because of this that we are doing exceptional sales.

Mushroom growing and compost unit company with Dutch technology in Mohali. - The farm has a production capacity of 2 tonnes of mushrooms daily. - We grow fresh white button mushrooms and oyster mushrooms and in winters the production increases by around 20%. - Have over 200 clients for compost sales and over 10 distributors for mushroom sales. - 800 metric tonnes of pasteurized compost is made on a daily basis. - The owner has over 32 years of experience in the industry. - There is a loan of INR 15 crore. We are currently operating at breakeven due to interest expenses.

Tea and Gossip is a New Delhi based cafe serving numerous cuisines including Indian, continental and fast food items. We also serve a wide variety of tea and coffee which is our main specialty. We are pioneers in brewing live roasted bean coffee and also serve excellent herbal and masala tea. We wish to expand our brand's operations and have decided to do so by franchising across India.

Yumla is a modern and progressive fast food brand, offering freshly made to order products which have distinct flavor for Indian palate. From our humble beginnings to now operating 18+ stores with the aim of reaching 50+ stores by the year end, it’s been nothing short of a fabulous fairy tale story for us. We come with a vast experience on successfully running multiple foods brands across India, Shakespseer (5+ locations), PiFi Pizza (3+ locations) What makes us unique. - Innovation: We constantly innovate and develop new products. - In-house recipes: Proprietary and unique products, consistent quality. - Processes: Efficiency and fast turnaround. - Our franchisees are capable of achieving high sales and enormous profit margin primarily due the strong brand value we have established over the years.

The company offers a diverse portfolio of dining experiences through three specialized brands: 44th Street, Vvmura Cafe Veg, and The Twisted South. - 44th Street features a blend of Italian, Turkish, and Continental cuisine, alongside Australian coffee blends, targeting a global customer base. - Vvmura Cafe Veg Restaurant capitalizes on the burgeoning demand for vegetarian dining, with a strong focus on authentic South Indian cuisine that has received substantial local acclaim. - The Twisted South merges traditional South Indian dishes with a variety of international flavors, catering to the growing interest in fusion cuisine. - We are currently presenting you the franchise opportunity for Vvmura Cafe Veg. - We receive over 40 customers daily and have a seating capacity of 60. - Vvmura Hospitality is compliant with food safety regulations, holding valid FSSAI and GST certifications, which enhances its credibility and operational standards.

Established in 2012, Handi Chhadeyan Di has emerged as a distinguished culinary destination, revered by discerning food connoisseurs worldwide. Our unwavering dedication to culinary excellence and customer satisfaction has positioned us as a global food quality brand, specializing in the art of North Indian cuisine. At Handi Chhadeyan Di, we take immense pride in curating an exceptional dining experience characterized by the fusion of exquisite flavors, meticulous presentation, and impeccable service. Our menu offerings are thoughtfully crafted to showcase the richness and diversity of Indian culinary traditions, with an emphasis on innovation and seasonal relevance. Drawing inspiration from the vibrant tapestry of Indian gastronomy, our culinary artisans continually strive to introduce new and enticing dishes that cater to both vegetarian and non-vegetarian palates. Through careful observation of evolving customer preferences and culinary trends, we ensure that each menu addition reflects our commitment to culinary creativity and excellence. From aromatic curries to succulent kebabs and fragrant biryanis, every dish at Handi Chhadeyan Di is a masterpiece crafted with precision and passion. Our relentless pursuit of culinary perfection is evident in every aspect of our service, from the sourcing of the finest ingredients to the meticulous execution of each culinary creation. We invite one to embark on a gastronomic journey like no other at Handi Chhadeyan Di, where every bite is a celebration of flavor, culture, and culinary artistry. Join us and experience the unparalleled joy of dining at one of the finest establishments in the realm of Indian cuisine. Currently, our outlets are generating the revenue mentioned on the profile.

Tea Day is a profitable & one of the fastest-growing tea franchise chains. - Best tea franchise with low investment, zero royalty (lifetime), trendy & vibrant café interiors, authentic & exotic tea, and coffee flavors, milkshakes, cold coffee, snacks & sandwiches. - Branch achieves a high-profit margin with a customized menu serving lakhs of customers daily across India. - We have 1 company-owned outlet and 70+ franchised outlets across Bangalore, Hyderabad, Andhra Pradesh, Mohali, Bilaspur, Kolkata, Gulbarga, Hassan, Coimbatore, Chittoor, and Chennai. - The majority of our sales are direct orders (85%) and we also get orders through food delivery platforms, which contribute to 15% of our sales. - Our shops are strategically placed near hospitals, colleges, bus stops, commercials, theaters, and highways. - The provided figures for our franchise formats are based on our currently operational kiosks, outlets, and cafes. - Our motto is that 'We grow only if our franchisees grow', We do not charge any royalty fees. Franchise partners have low risk owing to lower initial capital investment and high return on capital with a faster payback period.