Food & Beverage Businesses for Sale

Vegan fast food restaurant offering falafel bowls, sandwiches, and a variety of Middle Eastern-inspired dips like hummus, baba ghannouj, and muhammara. - Our menu reflects modern vegan trends combined with bold, authentic flavors from the Middle East. - The restaurant has a seating capacity of 16. - We also sell online through our website and food delivery platforms. - On average, we serve 80–100 daily walk-in customers and receive 50–60 online orders, totaling approximately 100 orders per day. - The average order value is HUF 6,000. - Last month, we were recognized as the number 1 vegan restaurant by Street Kitchen, a prominent Hungarian gourmet platform that highlights leading restaurants, bars, and food businesses. - We operate with a lean team of three permanent employees, efficiently managing the business in line with our fast food model. - The central kitchen has the capacity to support 6–7 additional branches, offering a strong foundation for future expansion that a new owner can readily capitalize on. - The business is registered as an LLC and holds all necessary licenses, including a municipal license and work permit.

The company boasts dozens of B2B clients and holds active contracts with pharmacies, established players in large-scale retail distribution (GDO), and e-commerce platforms. - Its products are eligible for reimbursement by the national healthcare system. - Notably, the product recipes were developed by two major Italian food industry players. - Completely licensed business with registration document.

The restaurant is located in the bustling city of Chennai, offering a variety of dining options to a diverse clientele. - It features a multicuisine menu specializing in Indian, Asian, and Italian dishes, with popular items such as pizza, Hakka noodles, and paneer/chicken butter masala. - With 10 dedicated employees, the restaurant ensures efficient service and a pleasant dining experience. - Attractive and stylish seating arrangements enhance the café’s atmosphere, making it a go-to spot for both locals and tourists. - The décor and lighting are meticulously curated, featuring fixtures and artwork that create a welcoming and ambient setting. - The restaurant is listed on major online food delivery platforms, expanding its reach and customer convenience. - Strong footfall is observed, indicating a popular and trusted dining destination within the local community. - Compliant with food safety standards, it holds an FSSAI license, ensuring high-quality food and safety protocols are followed.

The restaurant is located in the bustling city of Chennai, offering a variety of dining options to a diverse clientele. - It features a multicuisine menu specializing in Indian, Asian, and Italian dishes, with popular items such as pizza, Hakka noodles, and paneer/chicken butter masala. - With 10 dedicated employees, the restaurant ensures efficient service and a pleasant dining experience. - Attractive and stylish seating arrangements enhance the café’s atmosphere, making it a go-to spot for both locals and tourists. - The décor and lighting are meticulously curated, featuring fixtures and artwork that create a welcoming and ambient setting. - The restaurant is listed on major online food delivery platforms, expanding its reach and customer convenience. - Strong footfall is observed, indicating a popular and trusted dining destination within the local community. - Compliant with food safety standards, it holds an FSSAI license, ensuring high-quality food and safety protocols are followed.

Situated in Central Delhi, this vibrant restaurant and bar delivers an inviting ambiance tailored to patrons seeking diverse culinary experiences. - As a newly established business, the restaurant combines modern and stylish interiors, making it an attractive destination for diners seeking both quality meals and a pleasant dining atmosphere. - Offering a diverse menu, it features North Indian, Chinese, Italian, and Mediterranean cuisines, appealing to a wide array of palates. - The venue boasts a seating capacity of 130, including 60 seats on the ground and first floors, plus an additional 80 seats on the terrace, ideal for enjoying meals in open-air settings. - With its strategic location and attractive ambiance, the establishment efficiently handles around 200 Zomato orders and about 200-250 dine-in orders daily. - The restaurant can accommodate 15-20 private parties monthly, with potential for an increase to 35 during festive seasons and year-end celebrations. - Convenient parking for up to 40 cars is available, adding to the ease of access for customers arriving at the location.

This profitable Asian restaurant in Dubai Marina is renowned for its prime waterfront location and beautifully designed interiors, attracting both locals and tourists alike. - Specializes in Japanese cuisine, serving a mix of veg and non-veg sushi, ramen, and tempura, catering to diverse culinary preferences with an Asian fusion twist. - Receives 30 to 40 dine-in customers daily, with a robust online delivery service handling 50 to 60 orders on weekends and 20 to 25 on weekdays. - The current operational model includes 10 employees with additional contractual hires based on demand, optimizing labour flexibility and cost-efficiency. - With a projected revenue of AED 2.3 million for the next year, this restaurant demonstrates strong growth potential in the Dubai food industry market. - Styled with turnkey interiors and a strategic marina location, the restaurant offers a captivating dining experience, increasing foot traffic and customer retention. - The restaurant holds essential trade and food safety licenses, ensuring compliance with local regulations and business operations. - This business presents a lucrative investment opportunity for potential buyers aiming to tap into Dubai's diverse and booming restaurant scene.

Key investment highlights: 1) Long-term contracts with public institutions ensure the stable and predictable business operations for the company. 2) The company's market share in the Slovenian fruit and vegetables wholesale market for public procurement is more than 50%. 3) The business's strategic focus on the canned product segment (40% of sales) reflects consumer habits, as this segment represents an increasingly larger share of total market consumption. 4) The company is vertically integrated, which increases its competitiveness and differentiation. 5) The business is financially very stable, debt-free, with high liquidity and large cash reserves. 6) The company's EBITDA margin is increasing due to the growth in sales and a declining share of the cost of goods sold relative to revenue. 7) The business is the only one in the industry to have its own fleet of vehicles, which enables reliable distribution and control over import operations. 8) With its own fleet and long term bulk contracts with public institutions, the business is able to generate high turnover with just workforce of 40 employees. 9) The company offers fruit with the "Selected Quality" certificate and a wide selection of organically certified foods.

Located in a popular mall, our dessert café specializes in Bingsu, a Korean-style shaved ice dessert. - We welcome up to 80 walk-in customers daily, with an average order value ranging from SGD 15 to 20. - The restaurant seats up to 40 guests and has become a go-to spot for students and young adults on weekdays, and for families seeking a sweet treat on weekends. - We’ve been featured on Daniel Food Diary, Singapore Zaobao, and by several well-known food bloggers. - Our Instagram account has over 700 followers. - The business is registered as private limited company with a valid Singapore food agency license.

Pure vegetarian cafe in Noida offering a diverse menu, including Chinese, Continental, and select North Indian cuisines. - The cafe is strategically located near a popular university, making it an attractive spot for students, staff, and nearby residents to dine and unwind. - With a seating capacity of 30, the cafe provides a cozy atmosphere ideal for small gatherings and casual meets. - The business experiences a high footfall with major sales occurring offline through dine-ins and takeaways, contributing to its vibrant cafe culture. - Averaging around 50 orders per day, the cafe maintains a consistent customer base drawn from the nearby residential colony, tech companies, and PG accommodations. - The location is surrounded by a bustling area with over 2,000 tenants, further boosting its reach and potential customer engagement. - Holding an FSSAI certification, the cafe assures customers of food safety and quality, strengthening trust and credibility.

Italian brand franchise coffee shop located in a premium retail space. - The cafe is known for its artisanal beverages and coffee capsules made by the franchisor's brand. - The total franchise agreement is for 10 years, out of which 6 years are still remaining. The agreement is easily renewable. - We pay a monthly royalty of 2 percent as per the agreement. - The cafe sees over 50 daily walk-ins and has a seating capacity of 25. - We receive an average of 20 to 30 orders per day with order values ranging from OMR 1.5 to 50. - We are registered as an LLC.

Fast food restaurant located in Margao, that has carved out a niche with its profitable operations and consistent annual revenue, making it a sustainable acquisition. - The brand is well-established in the local food scene and boasts a loyal customer base, including substantial traffic from students attending nearby schools and colleges. - The restaurant generates daily revenue ranging from INR 15,000 to INR 18,000, highlighting its profitable nature and steady demand. - Revenue is primarily generated through offline channels, with 80% of sales occurring in the physical location, while 20% of the revenue is attributed to online sales, demonstrating a diverse income stream. - With just 4 employees, the business operates efficiently, maintaining low operational costs while delivering high-quality service and food to its customers. - The business is fully compliant with industry regulations, holding both an FSSAI license and MSME registration, which ensures high standards of food safety and business operations.

The business is a Turkish smoked meat restaurant situated in the thriving area of Lusail, offering a niche dining experience for meat lovers and food enthusiasts. - Specializes in unique smoked meat dishes, which serve as the primary attraction for customers seeking authentic and flavorful meals. - Located within a popular mall, the restaurant benefits from high foot traffic, drawing in a steady stream of customers. - The restaurant has a robust seating capacity for about 100 diners, catering to both intimate gatherings and larger group events. - With a team of 35 dedicated employees, the restaurant ensures quality service and maintains operational efficiency. - The establishment attracts around 90-100 customers on weekdays, with numbers rising to 130-150 on weekends, indicating strong patronage and a loyal customer base. - Revenue streams are primarily generated from dine-in services, supplemented by potential catering and take-out options, capitalizing on the popularity of smoked meat cuisine. - The business has a business license, a rental agreement, and a food license.

This multi-cuisine restaurant, established just a year ago, is located inside a bustling mall in Gurugram, India, offering a convenient and vibrant dining experience. - With a seating capacity of 55, the restaurant caters to diverse customer preferences, serving both vegetarian and non-vegetarian dishes. - The restaurant is renowned for its wide-ranging menu. - This eatery is compliant with regulatory standards, holding both GST and FSSAI licenses, adding credibility and trustworthiness to its operations. - The restaurant receives approximately 30-40 orders daily, benefiting from consistent foot traffic and growing demand for its delicious offerings. - To increase market reach, the business is registered on popular food delivery platforms like Swiggy and Zomato, enhancing its accessibility to a broader customer base. - This thriving restaurant presents a lucrative opportunity for investors or potential buyers aiming to capitalize on the growing dining and food service industry in Gurgaon.