Franchise Opportunities

Established on the principles of quality and efficiency, Pantree Hospitality and Services Pvt. Ltd, is an emerging service provider in India’s growing hospitality sector. Led by a highly experienced leadership team, the company will steadily expand to have a pan India presence. Pantree focuses on the consumer and the business-to-business market. Our commitment to customer satisfaction is foremost. The Pantree team is dedicated to provide exceptional service and product. Our core values are; high supply reliability, consistent high quality, constant smart innovations and short product development cycle. At Pantree Hospitality and services Pvt. Ltd, we follow a fairly simple philosophy - offer a product of outstanding quality and ensure customer loyalty. The simplicity of that principle is backed up by a lot of hard work and years of experience. All our products are 100 % Veg, prepared in a modern compact plant where we adhere to stringent guidelines of hygiene and cleanliness ensuring a safe and healthy food preparation for all our patrons. Our stress on meticulous planning and strict discipline of timely product delivery facilitates the adoption of a Business to Business model that caters to Cafes, Fast Food, Multi-Cuisine restaurants and also Bakery & Confectionary needs of small and mid-sized hotels. Our 5500 sq feet central Kitchen facility in Mumbai is equipped with state of the art equipment to produce a vast range of bakery and confectionary products. Our location advantage gives us easy access to the highway as well as the railway network using which, we can ensure rapid movement of finished product all over Mumbai City in the shortest possible delivery time. We have developed end-to-end processes using only the freshest and finest natural ingredients to produce the highest quality Eggless Vegetarian cakes for all occasions. We will also make sugar free, diabetic-friendly, healthy foods.

Based in Ahmedabad, this fast-growing vegetarian snack brand operates 7 franchise outlets specializing in popular Indian street foods like panipuri, sevpuri, dahipuri, basket chaat, and bhel. - Known for its hygienic practices, the puris are produced in-house using fully automatic machines, ensuring consistency and cleanliness. - Attracts over 200 customers daily, highlighting strong footfall and market demand for its offerings. - Operates with high profitability due to minimal staffing, managed by a single employee, and low overhead costs. - The business is currently in the process of obtaining a central FSSAI license and is registered under the Ministry of Corporate Affairs. - Offers a scalable model with high margins, making it a strong opportunity in the quick-service vegetarian food segment.

Plated started its operation in 2019 July at Edappally, Cochin, Kerala with the mission to offer quality food and an exquisite customer experience that will last a lifetime. - It was started with the vision to create a unique fried chicken brand that would compete with the big incumbent players. - We have varieties of Al Faham, Burger, and Shawarma. - Business has expanded our 2 more outlets in Kerala and 1 in Africa.

Plated started its operation in 2019 July at Edappally, Cochin, Kerala with the mission to offer quality food and an exquisite customer experience that will last a lifetime. - It was started with the vision to create a unique fried chicken brand that would compete with the big incumbent players. - We have varieties of Al Faham, Burger, and Shawarma. - Business has expanded our 2 more outlets in Kerala and 1 in Africa.

TeaDarzi started two years ago from its flagship outlet in Electronic City in Bangalore. We have 4 outlets in Bangalore and are waiting for the opening of our outlets in Goa and Chennai. We have relied on organic expansion till now and wish to have a pan-India presence in the coming years. With a business model that requires less space and minimal staff, our outlets enjoy a high rate of profitability and are led by passionate individuals who give a full-time commitment to their franchise.

Veeno is an authentic Italian wine bar/restaurant, proud to offer quality Italian wines and food across the UK inspired by quality & tradition. Our design is an authentic Italian concept with stunning Mediterranean features and products throughout. Our informal & relaxed atmospheres can be adaptable based on the type of unit. It's all about authentic experiences when coming to Veeno.

House of Punjab was launched in 2018 with a single vision; to serve the people of Delhi with authentic Punjabi food. From the complex Chicken Butter Masala or Sarson Da Saag to the Paneer Saag or the Kadak Tandoor Roti, Punjabi food focuses on incredible taste and texture. Punjabi dishes are bright, colourful, bursting with flavours in a rich rainbow of flavours which are unique to the bountiful land. With two established branches across Delhi, House of Punjab ensures that its diners are transported to the mainland of Punjab through every bite of their meal.

Beats n Bites is located in Hitech city opposite Cyber Gateway. Looking for expanding my business. Beats n Bites is a mutli cuisine restaurant serving North Indian, South Indian, Oriental and Continental food. We serve buffet, ala carte and combos. We have the most elaborate buffet spread. We have a great ambience as well.

The Pizza Central is a fast food restaurant based in Lucknow. We have a passionate and experienced team who create delicious pizzas, burgers and smoothies. Our aim is to grow the brand by providing the highest quality and best food that we can to facilitate customer satisfaction. Currently we are looking for franchise partners to grow our brand across India.

Tanoshii Trail is India's first ever Pan - Asian Cuisine restaurant that provides diners with a kitchen to table food experience through an automated delivery system. The ability to choose from over 7 Asian cuisines under one roof and also experience beers & wines sourced directly from Japan and other Asian countries. Have incorporated the revolving conveyer belt concept serving delectable sushi, dim sums and salads. Partner has to purchase raw materials, alcohol and other necessary products from us.

The company strives to promote community development, financial growth, and entrepreneurial empowerment. - HygieGreen Kitchen is a multi-cuisine cloud kitchen brand, a flagship hospitality initiative by Define Worldwide Communication LLP. - It focuses on delivering hygienic, gourmet-quality food directly to customers via its own online delivery portal & channels as well as by Zomato, Swiggy, Magicpin and local delivery partners. Unique value proposition: - Hygienically prepared food with a “home-like touch” - Use of fresh and regional ingredients. - Targeting tier-II and tier-III cities for deep market penetration. - Have the FSSAI license. - We only have one cloud kitchen at the moment and based on the performance of that store, we predict the sales of each franchise model. We have given conservative sales figures.

Choongman (Thailand) Company Limited operates a Korean-style fried chicken restaurant under the brand Choongman Chicken from South Korea. The company has effectively become the operator of Choongman Chicken in Thailand and a master franchise licensee with territorial rights and the ability to expand and sub-franchise in neighboring countries such as Laos, Cambodia, Malaysia, and Myanmar. Choongman Chicken sells Korean-style fried chicken renowned for its ultra-crispy and one-of-a-kind signature menus such as Snow onion and Tikku Chicken series. Choongman Chicken registered a patent for its Tikku Chicken, marking the first time in the world that fried and grilled chicken received a patent. Choongman Chicken continued to expand rapidly and successfully established its 100 franchise stores in 2016 and was able to include up to 238 branches worldwide, consisting of 164 branches in South Korea, 40 branches in the USA, 22 branches in Thailand, 5 branches in Vietnam and 7 branches in Canada. Value Proposition: - Famous Signature Dishes: Signature menus with unique flavors and appearances widely recognized by customers. - Secret Recipe: The ingredients used to marinate the chicken are developed solely by the brand including the mix of flour and sauce, designed for a crispy texture and aromatic taste. - Made-To-Order: Operated under the concept of serving the best possible food with made-to-order dishes, ensuring dishes are served fresh and at their best quality.

Chick Blast is a fast-casual restaurant dedicated to providing very simple, health-consciously prepared menu items upon customers order at blazing speed. We provide the highest quality, best tasting, made-from-scratch freshly grilled chicken and rice bowls, as well as Gyros and fresh-made salads. Become a leader in fast growing quick service restaurant with more than 50+ outlets in PAN India. Chick Blast in a short span of time has distinguished itself and come to emerge as the city’s market leader due to its unwavering commitment to quality Fried chicken & Grilled chicken, Burger, Wraps available to a large customer base at valuable prices. We provide our franchisee on a 5 years contract basis (renewable) with non refundable franchisee fee. "Chick Blast is proud to announce for the first time in the food Industry “No Royalty” or "No Monthly Fee"

Metro is a food brand by R. K. Delicacies Pvt. Ltd. a company started in 1983 with the mission to serve its customers the optimum quality of Pickles, Spices, Papads and cooking pastes. In the year 2012, we expanded our unit and became one of the most technologically advanced manufacturing company in the food industry. We have now opened up multiple retail outlets across the country and intend to start franchising to reach out to the masses.

Absolute Shawarma is a Middle Eastern Cuisine-based QSR brand with a strong presence in 12+ outlets across India. A wide range of menu covers shawarma, grill, BBQ, veg rolls, mocktails are prepared using unique ingredients with the best quality, affordable and allowing recurring customers to visit our outlets increasing overall sales on the higher side. We will be providing quality food in perfect hygienic conditions and little be of our legacy. So that the customers can feel the warmth when having the first mouthful of authentic yummy food.