Franchise Opportunities

What We Do? “Nothing tastes as good as a nutritious and comforting meal” In today's fast-paced world, people increasingly seek comforting, nourishing meals to enjoy during their daily routines, vacations, and special events. This growing demand has created a prime opportunity for Odia cuisine, which seamlessly blends Bharat's rich culinary traditions with a modern, health-conscious lifestyle. Rasabali Gourmet provides a premier franchise opportunity to bring the wholesome comfort food heritage of Odisha, Bharat to both domestic and international markets. Why Odia Cuisine? A. Nutritious Comfort foods, blend tradition with balanced eating. B. Universal taste appeal for all ages and geographies. C. Untapped and high growth potential. Why Rasabali Franchise? The R'Edge---- A. Built to last and highly organized. B. First Mover Advantage for category leadership. C. Customer Obsession is our priority. D. Highly scalable, Chef-less model reduces owning risk. E. Tick-to-fit menu minimizing waste for freshness. F. Seamless website and app for direct online order generation. G. Strong Brand Recall with the highest retention ratio. H. Easy, affordable franchise model with promising returns. I. Best in compliance. ----Our Journey so far---- A. In April 3 years back, we launched our state-of-the-art central commissary under a Limited Liability Partnership structure. B. FY 2021-ongoing: the company is in the foundational phase of developing key aspects to establishing "Rasabali Gourmet" as a highly scalable and sustainable business model. C. January this year: We converted ourselves to a private limited entity for a more organized approach. D. Then onwards: Introduction of a seamless Rasabali website and rasabali app for generating direct online orders across regions. E. >50,000+ orders generated across food aggregators, own website and app including Amazon India. F. Organic and genuine rating of 4+ across platforms and "way to go" cheers make us deliver even more.

Nazeer Foods has been the first among all in Mughlai Cuisine with its strong USP of serving Mughlai food from QSR segment. Have expertise of over 40 years in successfully running the business. - We serve most of ready to eat products with very less cooking and serving time as the food come semi processed from the base kitchen Itself, hence maintaining the consistency in taste. - The brand has served over 6 million customers throughout 30 outlets in the past with 22% sales growth in the last 3 years. Our goal is to launch over 250 outlets in the next 2 years. - We offer franchises in 2 formats namely take away model and restaurant model. Rental costs for these would be around INR 50,000-75,000 and INR 1,00,000-1,50,000 per month respectively. - The franchise term is for 9 years and it will be on renewal basis. - For a smooth and hassle-free operation, we do a monthly review with every franchise on the 2nd of every month. - Reason for high sales and profit margin for both models are subject to location factors that are variable. We do a survey of the location and find out the condition for the same, after that we make out an actual BOQ of the site.

One of India's leading brands in the Sports Bar and Lounge category. - Offers a unique blend of nightlife and sports bar dining. - Features contemporary Indian and global cuisine alongside expertly crafted cocktails. - Present across 12 outlets in India, including Mumbai, Bangalore, Pune, Nagpur, Nainital, Ranchi, and Jalandhar. - Known for exceptional food, high-end sports screenings, live music, entertainment, and pub games. - Recognized as India's leader in F&B by The Economic Times. - Awarded Best Sports & Entertainment Bar by Condé Nast Traveller UK. - Consistently rated highest in India’s Food & Beverage segment by media outlets such as Travel Asia, Zomato, and The Economic Times.

One of India's leading brands in the Sports Bar and Lounge category. - Offers a unique blend of nightlife and sports bar dining. - Features contemporary Indian and global cuisine alongside expertly crafted cocktails. - Present across 12 outlets in India, including Mumbai, Bangalore, Pune, Nagpur, Nainital, Ranchi, and Jalandhar. - Known for exceptional food, high-end sports screenings, live music, entertainment, and pub games. - Recognized as India's leader in F&B by The Economic Times. - Awarded Best Sports & Entertainment Bar by Condé Nast Traveller UK. - Consistently rated highest in India’s Food & Beverage segment by media outlets such as Travel Asia, Zomato, and The Economic Times.

BRAND: Kareems prides itself on charcoal grilled recipes, served fresh from Indian clay barbecues. Kareems is an Indian brand with a mission to serve Classic Indian Kebabs, Curries And Biryanis. Embracing the best of the traditional Indian techniques with a restaurant concept specifically designed for success in the Indian market, Kareems offers quality Indian food in a welcoming and vibrant atmosphere within a comfortable inspired fit out. WHY Kareems? The concept has been designed with distinctive branding, product specialization and sophisticated operating systems. The business has a central support team based in Mumbai and structure that provides training, operating systems, assessment, marketing support, menu design and development, management accounting and reporting, payroll execution, supplier procurement, fit out design and development assistance and much, much more. Our model offers people who aspire to own their own business many competitive advantages over an independent operator, especially the ability to stay focused on what matters most.

Ornima's established position and reputation in India's bakery ingredient sector provide a solid base for expansion. - The firm uses a distribution network to provide its goods to bakers. - The company's successful international development in Nepal indicates the possibility of additional regional diversification. The business has almost finished expanding in Bangladesh and is just finishing up some last-minute work to launch its outlet there, and it will be operational by the end of this year. - Ornima may appeal to investors looking to enter the rapidly growing Indian bakery market. - The company has all relevant government documentation, including a GST certificate and an FSSAI certificate.

Hancook is a dynamic and innovative brand specializing in authentic Korean street food, bringing the vibrant flavors of Korea to the streets of Prague. - Hancook stands for quality, authenticity, and experience. - Our brand is synonymous with the bustling streets of Seoul, offering a genuine taste of Korea in every bite. - We operate on a franchise model designed to ensure consistency in quality and service across all outlets. - We attract an average footfall of 300-500 customers daily. - the average selling price of one corndog is EUR 150- 180. - The business has the necessary HACCP license to operate, indicating that health and hygiene are top priorities. - Our business model emphasizes simplicity and scalability, making it easy for franchisees to operate and expand.

Vegetarian Italian QSR brand headquartered in Yamuna Nagar, known for fast-moving items like burgers, pizza, and pasta. - Operates a live kitchen model with in-house SOPs for pizza and pasta preparation, ensuring consistency and operational ease. - Attracts strong interest from college students and walk-in diners, with 30–40 monthly footfalls at the flagship location. - Average monthly revenue of INR 10 lakh with a 10% profit margin; staffed by a lean team of 5 employees. - Registered with FSSAI and GST; led by a promoter with 6+ years of experience in the food and beverage sector. Top-selling product/service & clientele: Best-sellers include vegetarian pizza, pasta, and burgers. Customer base includes college students and urban youth in high-footfall zones.

About us: Legal Name: Araceli Hospitality Management Private Limited. In India, biryani is a beloved dish that reflects the rich culinary culture of our country. At Izdihar!, we're passionate about sharing the delights of biryani with you. Our journey began with a quest to uncover the best Biryanis from across India and bring them all under one roof, so one does not have to travel far to discover new flavours. To perfect our recipes, we have painstakingly researched the unique ingredients used in different biryanis and made sure that each dish we serve has its true authentic flavours. From the Nizami flavours of Hyderabadi biryani to the sweet and savoury blend of whole spices in Lucknow Biryani, we have carefully perfected many regional specialities just for you. We also offer a wide range of delicious curries and kebabs from across India, each with its own unique flavours and spices. Whether you're in for a long lunch or a late-night rendezvous, our meals are perfect for sharing with friends and family. Our commitment to quality extends beyond just our food. Our stores are regularly sanitized to ensure your safety, and our staff is trained to provide excellent service. We even have a conscious segregation between vegetarian and non-vegetarian cooking to cater to all our customers' needs. Finally, when one is a part of our Izdihar! community, they have access to a wide range of biryanis and other dishes, never having to repeat the same flavour again and again. Our unique packaging keeps the aromas and flavours of your food locked in, keeping them fresh and safe until you're ready to enjoy them. Join us on our journey to discover the best of Indian cuisine!" Currently, our outlet is generating the mentioned revenue with the provided investment range.

1440 Cookhouse is the parent company operating a cloud kitchen that houses and manages multiple distinct food brands under one virtual roof, leveraging shared resources to offer diverse cuisine options exclusively through delivery services. We are offering 4 franchise formats under 4 different brands which are Habit Beverages, Vrat, Ancient Sweets, and Habit Bowls. The investments mentioned are to start the cloud kitchens from scratch but if existing restaurants want a franchise of any of the aforementioned brands the investment needed would be within INR 2 lakh. The franchisee can opt for either 1 or multiple brands. The company has all the necessary licenses and certifications. We are looking to establish our brand all our India and hope that you can join in our journey too.

Naaniz is cloud kitchen brand based in Indore, Madhya Pradesh operating since 2017. We have more than 150 items to serve via offline or online delivery model. We offer delicious and pocket friendly food items such as burgers, sandwiches, paratas, coffee, biryani, vadapav, rolls to our customers. Company has a proven franchise model which ensures success and is lead by a promoter with more than 3 years of experience in this business. We already have our presence in 4 cities such as Indore, Gwalior, Nagpur, Ghaziabad. Now we are looking to set up franchise across India and Dubai.

Fryday's is a fast-food restaurant that started in 2017. Now we have 3 restaurants in the city & further would like to expand the business by giving franchises all over the country. We specialize in offering the best quality and tasty food at an affordable price.

Pokérrito is a quick-service retail pan Asian rice and noodle bowl concept. We are seeking master, regional licensees to expand the brand and concept into new markets such as Toronto, Europe, the ME, the UAE, and Australasia. We sell master licenses and regional licenses. We are a franchise organization and are a Member of the Canadian Franchise Association. The Pokérrito franchise is more than just a restaurant providing a healthy selection of tasty food experiences the unique and sustainable menu offers an opportunity to build on the lifestyle that is ever so prevalent all across Canada. The customizable, fresh, and flavourful Poké continues to thrill food enthusiasts and first-timers alike. At Pokérrito, we use quality ingredients from leading suppliers, adhere to the strictest food and product safety standards, and continue to evolve our menu to offer more nutritionally balanced choices for our guests. Our supply chain and logistics are not only efficient, but you can also rest assured that we will be able to provide the opportunity to connect with quality suppliers for ingredients, materials, and other necessities that we use on a day-to-day basis.

It is a theme-based restaurant. Customers get access to the phone tabs placed on every table, through which they can place their orders. The order is directly sent to the kitchen, where the food is prepared. Once the ordered dishes are prepared, the robots pick them up from the kitchen and deliver them to the customers at the table. The promoter is currently in Riyadh on a work basis. We are currently generating the mentioned revenue with the required investment.