Restaurants and Bars for Sale and Investment in Europe
Showing 1 - 14 of 337 Restaurants and Bars for Sale and Investment in Europe. Buy or Invest in a Restaurant and Bar, Bakery, Shisha Cafe, Cloud Kitchen, Waffle Store, Take Away, Juice & Snack Shop, Ice Cream Parlor, Sweet Shop, Cafe, Nightclub, Delicatessen, Fast Food Restaurant, Bar, Food Truck, Restaurant, Catering or a Food Delivery Business. Listed by Direct Business Owners & Business Brokers.
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Newly Established Restaurant for Sale in Reggio Emilia, Italy
Newly established countryside fish restaurant and pizzeria near Modena seeking investment or ownership transition opportunity.
Fish Restaurant with Pizzeria located in Reggio Emilia, just a stone's throw from Modena, surrounded by nature.
- Situated in a historic stone house that's been a dining spot for over 100 years, offering a charming vibe with a picturesque vine at the entrance.
- The only Pizzeria and restaurant in town, attracting both local workers and tourists, especially during summer and weekends.
- Steady influx of workers from the nearby ceramic industry, ensuring a consistent customer base for lunch year-round.
- Hosts a popular medieval festival in June, drawing in crowds and boosting sales.
- Fully equipped kitchen for pizza making, ready for both indoor and outdoor dining with seating for 50 inside and 20 outside.
- Comes with local contacts for Italian accountants and suppliers, plus a growing reputation for fresh fish dishes.
Run Rate Sales
USD
140 thousand
EBITDA Margin
0 - 10 %
Newly Established Fast Food Restaurant for Sale in Tbilisi, Georgia
For sale: Multi-cuisine restaurant with seating capacity for 60 guests, newly established.
The restaurant is a multi-cuisine establishment serving fast food, Georgian, and Arabic dishes.
- The business started operations 5 months ago, so there is no previous year's revenue to report.
- The seating capacity is for 50 people, and the business generates 60 invoices daily.
- Apart from 2 permanent employees, the owner and two family members assist in daily operations.
- The business is registered as an LLC and holds a valid food license.
Run Rate Sales
USD
580 thousand
EBITDA Margin
Nil
Restaurant for Sale in Zagreb, Croatia
Acquisition opportunity: Cozy restaurant featuring local cusine and bar in Zagreb, Croatia.
Located in the heart of Zagreb, our bistro-style restaurant offers a cozy spot for locals and visitors alike.
- We serve delicious local Croatian cuisine alongside Mediterranean and Asian dishes that keep our menu fresh and diverse.
- The restaurant features a full kitchen and bar, perfect for those who want to enjoy a satisfying meal or a drink with friends.
- With seating for 24 guests, we create an intimate dining experience that’s hard to beat.
- We typically see around 90-120 customers a day, making it a friendly neighborhood spot.
- Equipped with both food and liquor licenses, we don’t just serve meals; we provide a well-rounded dining experience.
- Streamlined menus, faster service, and digital ordering help restaurants increase revenue with fewer staff.
- We generate revenue through dine-in services, offering both food and drinks to create a go-to haven for delicious eats in Zagreb.
Run Rate Sales
USD
560 thousand
EBITDA Margin
0 - 10 %
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Restaurant for Sale in Zagreb, Croatia
Acquisition opportunity: Cozy restaurant featuring local cusine and bar in Zagreb, Croatia.
Located in the heart of Zagreb, our bistro-style restaurant offers a cozy spot for locals and visitors alike.
- We serve delicious local Croatian cuisine alongside Mediterranean and Asian dishes that keep our menu fresh and diverse.
- The restaurant features a full kitchen and bar, perfect for those who want to enjoy a satisfying meal or a drink with friends.
- With seating for 24 guests, we create an intimate dining experience that’s hard to beat.
- We typically see around 90-120 customers a day, making it a friendly neighborhood spot.
- Equipped with both food and liquor licenses, we don’t just serve meals; we provide a well-rounded dining experience.
- Streamlined menus, faster service, and digital ordering help restaurants increase revenue with fewer staff.
- We generate revenue through dine-in services, offering both food and drinks to create a go-to haven for delicious eats in Zagreb.
Run Rate Sales
USD
560 thousand
EBITDA Margin
0 - 10 %
Newly Established Bar for Sale in Tbilisi, Georgia
Unique wine bar/events venue for sale, focusing on rare family wines and cultural experiences.
Run Rate Sales
USD
134 thousand
EBITDA Margin
10 - 20 %
Restaurant for Sale in Milan, Italy
Milan-based dual-concept café and fine dining restaurant seeking investment or strategic partnership for growth.
Operates a dual-concept hospitality venue in Milan, combining a daytime cafe-bistrot with an evening fine dining restaurant under a single brand.
- Positioned as a destination dining venue offering distinct experiences throughout the day while maintaining a consistent brand identity.
- The facility holds a seating capacity of 40.
- Emphasizes high-quality ingredient sourcing and curated wine selection, enhancing its premium positioning in the Milan dining market.
- Benefits from strong brand recognition and an established presence within the local fine dining and bistrot segment.
- Led by an experienced restaurateur and sommelier with a Michelin-star background, bringing credibility and industry expertise.
- Leverages long-standing relationships with producers, wineries, and suppliers to ensure quality and cost efficiency.
- Generates additional revenue through private dining experiences and catering services, improving asset utilization.
- Designed to balance accessibility (daytime cafe) with premium positioning (evening fine dining), widening customer appeal.
- Holds a valid Certificate of Operations, ensuring compliance with regulatory requirements.
Run Rate Sales
USD
990 thousand
EBITDA Margin
20 %
Cafe for Sale in Tbilisi, Georgia
Full sale opportunity: Profitable, healthy food café and cloud kitchens with strong customer demand.
We're a fast-growing, healthy food brand based in Tbilisi, operating three convenient locations.
- Our spots include two cloud kitchens and a cozy café/restaurant.
- Each of our locations handles about 20-30 orders a day.
- Our café can seat 15-20 folks who want to enjoy their meals on-site.
- We focus on serving healthy bowls packed with nutrients, offering both veg and non-veg options.
- We attract a steady stream of customers thanks to our delicious, protein-rich meals.
- Our menu caters to health-conscious diners looking for tasty and wholesome options.
- We make money through dine-in and takeout orders, along with catering services for special events.
- We operate with a valid business registration certificate and a food license.
Run Rate Sales
USD
670 thousand
EBITDA Margin
10 %
Restaurant for Sale in Agios Nikolaos, Greece
Profitable Cretan restaurant in tourist hub with strong reputation, available for full sale in Greece.
Operates an authentic Cretan restaurant in a prime tourist location near Agios Nikolaos, Crete, attracting both local and international visitors.
- Offers traditional Greek, Cretan, and Mediterranean cuisine using fresh, locally sourced ingredients and time-tested recipes.
- Accommodates up to 300 guests during peak summer season and 50 guests in winter, maximizing seasonal revenue potential.
- Built a loyal and repeat customer base supported by consistent quality, warm hospitality, and strong local reputation.
- Led by an experienced owner-chef with over 30 years in the hospitality industry, ensuring operational excellence and menu authenticity.
- High revenue is supported by strong seasonal demand, high table turnover, and efficient operations led by an experienced owner-chef with a lean team.
- Recognized with awards from Alpha Guide and TripAdvisor and featured in both Greek and international media.
- Operates from a ground-floor facility in a traditional setting with a spacious outdoor seating area and leased municipal square.
- The business has a business registration certificate.
Run Rate Sales
USD
280 thousand
EBITDA Margin
0 - 10 %
Profitable Bar for Sale in Matosinhos, Portugal
Beachfront beach club and restaurant operating under a licensed maritime concession offering diverse dining options.
Beach club and restaurant located directly on the sand in Matosinhos, offering uninterrupted ocean views with no physical barriers.
- Seating capacity of 60–80 guests on the outdoor terrace and 50–60 guests indoors, ideal for dining and socializing.
- Offers restaurant service, bar sales, sunset sessions, and private events, creating a premium beachfront experience.
- Flexible layout supports casual dining, group events, celebrations, and branded activations.
- Operates year-round, with peak season from May to August and mid-season in March, April, September, October, and December (Christmas).
- Serves approximately 80 to 150 customers daily, with higher footfall during peak season and weekends.
- Operates with 7 permanent employees and hires additional temporary staff during high-demand periods.
- Holds all necessary operating, food, alcohol, and bar permits, ensuring full regulatory compliance.
- Prime beachfront location and strong seasonal demand provide high monetization potential.
Run Rate Sales
USD
420 thousand
EBITDA Margin
10 - 20 %
Newly Established Take Away Equity Stake For Sale in Kiev, Ukraine
Coffee shop focused on high-quality coffee, fast service, and innovative drinks targeting young urban customers.
The coffee shop operates under a strong brand concept with a scalable business model.
- Operations commenced three months ago; therefore, there is no prior-year revenue to report.
- The outlet follows a takeaway-only format with no seating arrangement.
- The business currently attracts up to 40 daily walk-in customers.
- It is located in a high-demand area with steadily increasing customer footfall.
- The model emphasizes repeat business through loyalty programs and customer retention strategies.
- The concept is designed for future expansion into a multi-location network.
- The founder brings relevant experience in operations, marketing, and customer service.
- The menu is optimized to focus on high-margin products.
- The company is an LLC with a valid trade license.
Run Rate Sales
USD
19 thousand
EBITDA Margin
Nil
Restaurant for Sale in Prague, Czechia
Prague-based Mediterranean QSR brand with strong customer footfall, in-house production and growth potential, seeks sale/investment.
Run Rate Sales
USD
2 million
EBITDA Margin
20 - 30 %
Bar for Sale in Vila-real, Spain
Spain-based beer bar and casual dining brand seeking full sale with strong repeat customer base.
Operates a well-established beer bar and casual dining concept in Spain with two outlets catering to a diverse customer base.
- Targets local residents, young professionals, tourists, and social groups seeking a vibrant dining and social experience.
- Combines high-margin beverage sales with a complementary food menu including Tex-Mex dishes, gourmet burgers, and sharing tapas.
- Benefits from strong repeat customer traffic driven by a lively atmosphere and consistent service quality.
- Managed by experienced promoters with a proven track record in developing and operating hospitality concepts.
- Operates from leased premises with seating capacity of 80–100 guests, designed for efficient service and customer comfort.
- Supported by a team of 12 employees handling kitchen, service, and daily operations.
- Revenue is supported by high-margin beverage sales, strong table turnover, and efficient staff utilization across two outlets.
- The business operates with a business registration certificate and bar license.
Run Rate Sales
USD
990 thousand
EBITDA Margin
10 - 20 %
Restaurant for Sale in London, UK
For Sale: Well-established London restaurant with HMC certification, steady revenue and loyal local customers.
Well-established restaurant business located in London with annual sales of approximately GBP 120,000 and recent monthly revenue of around GBP 10,000.
- The restaurant has a cozy seating capacity of 6 indoors and 8 outdoors, catering to dine-in customers while also serving takeaway orders.
- The business processes approximately 30 orders per day with average ticket size of ~ GBP 10, reflecting steady local demand.
- The restaurant is HMC certified, maintaining high standards of food quality and authenticity.
- Operates with a lean team consisting of one permanent employee along with temporary kitchen and service staff, ensuring smooth daily operations.
- The owner and the business are both in London, but he prefers to use his French number for work-related purposes.
Run Rate Sales
USD
163 thousand
EBITDA Margin
10 - 20 %
Restaurant Franchise Opportunity
Sankalp - Master Franchise, 250 Franchisees, Est'd in 1980, Ahmedabad HQ
- 1000+ Page Views
- 400+ Investor Views
Sankalp Group is one of India’s fastest-growing hospitality groups, established in 1980 by Dr. Kailash Goenka. With over 250 restaurants globally, the group brings extensive industry experience and has a presence across the US, Canada, Australia, and the UAE.
The projected monthly sales and EBITDA across all five formats are based on the current network size and the average monthly revenue and profitability achieved by existing outlets.
Performance also depends on the outlet’s location if set up in a strong, high-potential area, all five formats can achieve the projected monthly sales and EBITDA.
To be eligible for a master franchise, the interested party must already own and operate a restaurant.
The business operates with valid incorporation, GST registration, and an FSSAI license.
Exp Monthly Sales
USD
9.5 - 118 thousand
Space Required
100 - 3000 Sq Ft
Restaurant Franchise Opportunity
Pasta Klub, 5 Franchisees, Est'd in 2024, Warszawa HQ
- 200+ Page Views
- 50+ Investor Views
About Your Brand – Pasta Klub.
Pasta Klub is Warsaw’s most loved neighbourhood pasta house — a warm, high‑energy space where comfort food, community, and creativity come together. Built on the belief that great pasta should feel both familiar and exciting, Pasta Klub blends Italian soul with modern, urban Polish dining culture. Every outlet is designed to feel like a “club” — a place where guests return not just to eat, but to belong.
Business Model.
Pasta Klub operates on a high‑efficiency, high‑loyalty model built for scalability.
Key pillars include:
- Standardized recipes and SOPs for consistent taste.
- Centralized procurement to maintain quality and reduce costs.
- Optimized staffing structure requiring minimal skilled labour.
- Multi‑channel revenue: dine‑in, takeaway, delivery, and membership programs.
Franchise partners receive complete onboarding, staff training, menu engineering support, marketing playbooks, and ongoing operational guidance.
The business operates with a valid Certificate of Registration.
Exp Monthly Sales
USD
27.6 thousand
Space Required
25 - 45 Sq Ft
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