Restaurants and Bars for Sale and Investment

Italian-concept restaurant located right in the heart of Brabant, at Helmond. It's a welcoming place where expats, Dutch, and Italians come together to experience authentic Italian cuisine. Our Neapolitan pizzas are a huge hit, especially among our Italian friends who say it takes them straight back home. But it's not just the food, it's the hospitality and familial aura that truly define us, making every visit feel like a brief vacation in Italy. Our journey has been one of growth and recognition. We've grown day by day, month by month, and on weekends we're often sold out, with happy folks regularly coming back to "Enjoy food the Italian way", as our motto says. Accolades like Tripadvisor's Travelers' Choice and mentions from The Fork, Insider by The Fork, and Delicious magazine as one of the top 10 Italian spots in the region have honored us. But the genuine appreciation from our customers remains our most precious feedback. This is the heart and soul of our concept.

Multi-cuisine fine dining restaurant serving Indian, Continental, Arabian, Grilled, Barbecue food. - Business was started a year back with a mission to open microbreweries, bars and restaurants in every corner of India and then globally. - We are in the process of acquiring microbrewery and bar license for our existing facilities. - We specialize in grilled concept of cooking than any other form. - Have 9 branches spread across Delhi, Punjab, Bangalore, Kerala, Uttar Pradesh, Hyderabad. - 2 of the branches are owned and operated by us and 7 branches are franchise outlets but still operated by us. - We get a monthly royalty from the franchise outlets. - At all 9 branches we collectively serve1,500-2,000 customers per day. - Averages seating capacity per outlet is of 40 pax. We have outlets with much bigger capacity too. - Registered on Zomato, Swiggy, Uber Eats for online orders.

Modern coffee house and community hub for specialty coffee, hearty food and human connections. - We are the cornerstone of the tech community in Singapore and regularly host events for partners like: • Key. ai. • The Generative beings. • Kurate. • eChai Ventures. • The Product Folks. • XA Network. • Women in VSEA. • Remarkable Women in Tech and Business. • Asia Startup Network. • The 100 Club. • The Kali Collective. - We have established our brand as a community hub centrally located in the vibrant East Coast/Joo Chiat area. - We offer a diverse menu with specialty coffee and tea, international cuisine, and alcoholic beverages, catering to varied customer tastes. - Maintain a compelling 4.5-star rating across multiple platforms, including Google and major food delivery services, reflecting high customer satisfaction. - The business has achieved a strong operational standing, with EBITDA of 15% and an impressive yearly run rate of $1.2 million. - We hold a strategic liquor license, enhancing its product offering and drawing significant foot traffic. - We rely on a reliable workforce of 10 employees, supplemented by part-time staff, ensuring flexible and efficient service delivery. - Ongoing annual events contracts worth $300,000 with Singapore EDB, East Coast Comedy and SG Trivia.

Modern coffee house and community hub for specialty coffee, hearty food and human connections. - We are the cornerstone of the tech community in Singapore and regularly host events for partners like: • Key. ai. • The Generative beings. • Kurate. • eChai Ventures. • The Product Folks. • XA Network. • Women in VSEA. • Remarkable Women in Tech and Business. • Asia Startup Network. • The 100 Club. • The Kali Collective. - We have established our brand as a community hub centrally located in the vibrant East Coast/Joo Chiat area. - We offer a diverse menu with specialty coffee and tea, international cuisine, and alcoholic beverages, catering to varied customer tastes. - Maintain a compelling 4.5-star rating across multiple platforms, including Google and major food delivery services, reflecting high customer satisfaction. - The business has achieved a strong operational standing, with EBITDA of 15% and an impressive yearly run rate of $1.2 million. - We hold a strategic liquor license, enhancing its product offering and drawing significant foot traffic. - We rely on a reliable workforce of 10 employees, supplemented by part-time staff, ensuring flexible and efficient service delivery. - Ongoing annual events contracts worth $300,000 with Singapore EDB, East Coast Comedy and SG Trivia.

Operating successfully for 14 years in Dubai with 10 active outlets under 4 scalable F&B brands, demonstrating a proven operational model. - Encompasses affordable seafood dining, premium fine dining, New York-style pizza, and a modern gastro pub experience, meeting various customer preferences and occasions. - Impressive customer service across the UAE's multicultural market, serving over 20 million patrons to date, ensuring strong brand recall and repeat business. - Over 200 franchise inquiries and MoUs signed for 25 outlets in 5 African countries, supported by comprehensive franchise systems including SOP manuals and marketing toolkits. - The leadership team boasts 100+ years of combined experience within the hospitality and F&B sectors, with a track record of successful brand creation and franchise development. - Recipient of multiple awards for excellence in dining and outstanding customer satisfaction. Featured in prominent local food publications and showcased at international franchise expos. - Restaurant seating capacity ranges from a minimum of 50 to a maximum of 250 guests in all 10 outlets. - We are daily serving more than 2500+ customers in our outlets and our Dubai branch generated the maximum revenue. - We have chefs with more than 25 years of working experience. - We currently operate 10 outlets, and the investor will receive equity in the company as a whole, encompassing all locations. - The reported monthly revenue reflects the combined earnings from all 10 outlets. We have a team of 180 employees across these locations—including stewards, chefs, cashiers, and other operational staff—who play a vital role in running the business efficiently.

Franchisee restaurant of a well known US brand with daily foot fall of 15+ and average order value of AED 100. - Franchise agreement is valid for 5 years. - We pay a royalty fee of 5% - Restaurant has a seating capacity of 86. - 60% of our revenue is generated from dine-in and rest from online food delivery platforms. - The business facility is situated in a prominent mall in Palm Jumeirah- Impressive Client Base: The business boasts a substantial and loyal client base, including local residents, tourists, and families, which has steadily grown over the years. Strong. - Growth Rate: With a remarkable growth trajectory, the business has consistently expanded its market presence and revenue, reflecting its success and popularity in the area. Experienced Promoters: The promoters and management team bring a wealth of experience and expertise to the table, with a deep understanding of the food and beverage industry, ensuring effective and strategic leadership. Robust Business Relationships: The business has cultivated strong and enduring relationships with suppliers, ensuring a consistent supply of high-quality ingredients and products. - Awards and recognition: The business has earned notable awards and recognition for its culinary excellence, service quality, and commitment to sustainability, solidifying its position as a renowned brand. Community Engagement: The business actively engages with the local community, contributing to its reputation as a valued and integral part of the community.

Tied up with 72 restaurants in Malta in 4 months of operation. - 425 regular customers. - 40 food printing machines (printing of food orders) deployed nationwide. - Developed own food order notification mechanism. - 4000 followers on social networks.

We are a craft distillery licensed for micro manufacturing as well as consumption. Our operations include selling products in our coffee shop as well as supplying to outside vendors like wine shops. - There is also a health clearance certificate for ready-made meals, snacks, tea, and coffee. The average footfall per day is around 20-30 customers. - We have received gold medals for 2 products from South African Rum Awards. - Ideal opportunity for a serious buyer to take over a ready-to-run craft distillery. The business is licensed to manufacture and sell alcoholic beverages, this license would also be transferred saving the new owner 8 to 12 months in delays applying for a new license. - There is adequate space to easily expand the current operation for future growth. - The distillery is based in Cape Town, close to popular tourist attractions it fronts onto. - The facility we have is a secret courtyard within a secure mixed use industrial building on the main feeder road to and from the city. Located on the ground floor with good access, secured with all sections along with a built-in drainage and 3 phase power. It has a licensed bar/tasting room and coffee shop area, and it operates with a valid Registration Certificate.

Our retail coffee shops are located in a shopping area and also inside a grocery stores. - Our first outlet is located in a shopping area which has a seating capacity for 110 customers. - We have tied up with the largest grocer in Texas and have opened 2 of our coffee shops within their stores to serve their customers. - Both these 2 outlets would only have take-away services. - The grocery company has over 300 locations and is willing to lease space for us to setup our stores. - The grocery company also has between 25,000 to 35,000 weekly customers across its outlets. - Apart from our fixed employees, we have a total of 20. Temporary staff. - Founder has over 10 years of industry experience.

The Drunken Monkey is a fresh fruit smoothies chain with outlets across India. Drunken Monkey offers more than 170 smoothies and aims at having something for every palette and every mood — from all natural fresh fruit shakes to decadently indulgent smoothies, from detox smoothies to protein smoothies, and also a range of smoothies to cure hangovers! Today we have over 70 outlets across India and intend to expand both domestically and internationally. We offer an attractive franchise model with an average break-even period of 17 - 22 months.

We offer a wide range of fresh and delicious seafood. We currently have 3 centers across the city and are expanding under a franchise model. The business has established its brand by effective marketing and impeccable customer service. The brand has grown significantly since inception and is today instantly recognizable across the city. We serve around 220 people during each weekday and over 360 people each day over the weekend. The business has 2 permanent employees, 43 temporary staff and owns all its physical assets including kitchen and dining equipment, furniture, fixtures and other operational assets.

Company runs a central kitchen that caters to retail and corporate clients. - Central kitchen is in a leased facility of 5,500 sq ft located in Kovilambakkam (near 200 ft Pallavaram radial road) with a capacity to produce 8,000 -10,000 meals per session. - Since one of the partners is relocating abroad, we are looking to sell the fully furnished kitchen including all cooking amenities. - Original cost of all kitchen equipment and amenities is close to INR 70 lakh and all equipment are only 2 years old. - This facility is suitable for corporate or retail catering companies who want to diversify their business model, new entrepreneurs who are interested in setting up a cloud kitchen, confectionery/pastry/bakery business owners, and for food production companies. - Sale does not include our cloud kitchen brands and clientele and the buyer can run the operations under their own brand. The lease agreement for the 5,500 sq ft facility can be renewed with the landlord and the sale includes all licenses, kitchen equipment, and furnishings as listed below: * Gas rangers with central gas line connection and central gas bank. * Complete exhaust and fresh air facility. * Boilers and steamers for bulk cooking. * Grinders, mixers, peelers, and grinding machine. * Commercial chillers in an air-conditioned room. * Commercial vegetable cutting machines. * Very large dosa tawa. * Baine marie. * 1,500+ lunch/dinner plates plus tiffin plates. * 1,000+ cups for serving sambar, chutneys & curries. * Several large vessels for bulking cooking. * Several containers / hot cases for transportation of food. * Infrastructure as per FSSAI Compliance - facility scored 85% on compliance audit and well appreciated by authorities for kitchen standards. * Fire extinguishers placed as per compliance. * Nonslippery tiles as per compliance. * Pest catchers placed as per compliance. * Storeroom with racks and containers for bulk storage. * Separate dishwashing area, veg cutting area, and, dispatch area. * Air-conditioned office room. * Computer desktops, Internet connection. * CCTV cameras with mobile access from anywhere covering the entire kitchen placed appropriately. * GST paid up to date.

Autobahn is the pioneer in India to introduce automated food serving features in the restaurant industry. We are a one-stop-hub for various Indian and global cuisines. Autobahn is the highway which connects all the states of India in terms of the vast treasures of Indian culinary with a twist of global offerings too. Our menu has 2-3 best cuisines from each Indian states and also has Italian, Mediterranean and Chinese cuisines. We have automated conveyors and Fast-track Delivery Robots (FDRs) to deliver food at the table. Food is served in a QSR format with sustainable packaging. In this technologically advanced age, Autobahn is poised to deliver experiences for customers to reminisce. The ambience portrays modern India which is moving towards development through digitisation. We currently have 2 outlets at Phoenix Marketcity, Pune and R City Mall, Mumbai respectively. We see a consistent footfall of 4,000+ customers every month in each outlet. We have been operational for 3 years. Our website is currently under maintenance and will be live soon.

The Chocolate Room is a chain of chocolate cafés from Australia spreading its brand across many countries. The Chocolate Room is a specialist chocolate indulgence cafe - we offer our customers a unique chocolate experience. We are present in over 48 cities across India. Our staff is well trained to prepare all delicacies. Warm savory bakery products and liquids to quench any kind of thirst. They also undergo regular training to upgrade their skills and service levels. For over 9 years we have been delighting our customers with our irresistible treats. We are India's most famous chain of chocolate cafe specialty stores. The company has a Fixed Royalty Program applicable for all existing store from the 4th month of operations. 1. Kiosk - Rs. 10,000 Royalty per month. 2. Compact - Rs. 15,000 Royalty per month. 3. Standalone - Rs. 25,000 Royalty per month.