Restaurants for Sale and Investment in Sharjah

The restaurant, located in Sharjah, offers a unique Jordanian dining experience with an American style, featuring live cooking and operating 24/7 to cater to diverse dining needs. - The brand includes a single physical location in Sharjah and a cloud kitchen operating out of downtown Dubai, providing a strategic geographic footprint to capture a larger customer base. - Boasting a spacious seating capacity for 225 diners, the restaurant caters to casual diners, families, and tourists, enhancing its appeal as a comfortable dining destination. - The cloud kitchen benefits from high foot traffic, positioned in a prime location downtown Dubai, and accessibility, crucial for tapping into a vibrant urban dining market. - The cloud kitchen, started a few months ago, has quickly ramped up to become a significant revenue stream with monthly sales amounting to AED 40,000 and handling 40-55 daily orders. - We have an average annual revenue of AED 1.1 million, reflecting our strong market presence. The business is led by experienced promoters with a deep understanding of the food industry, allowing us to build solid business relationships within the community. - The team consists of 10 restaurant employees and 4 cloud kitchen staff, including waiters and chefs, ensuring efficient operations and quality service at both locations. - Equipped with LLC and GHB municipality certifications, the business operates under full compliance with local regulatory standards, underscoring a commitment to quality and reliability. - Over the years, we’ve earned a reputation for quality, innovation, and exceptional service, positioning ourselves as a top choice for both locals and tourists in the area.

Established presence as a sushi food truck and restaurant chain in the thriving markets of Dubai and Sharjah, highlighting significant growth potential. - Offers a diverse menu that includes sushi rolls, sashimi, nigiri, and bento boxes, attracting sushi enthusiasts, families, and young professionals. - Provides specialty Japanese drinks like green tea and catering services for events and corporate gatherings, broadening market appeal. - Boasts a loyal customer base, with daily orders ranging from 130-160, indicating consistent patronage and demand. - Majority of revenue derives from innovative food truck operations, optimizing accessibility and convenience for customers. - The business is supported by a team with extensive food and beverage industry experience and has cultivated strong relationships with local suppliers to ensure quality. - Holds a valid commercial license and registration, ensuring compliance with regulatory standards in the UAE industry. - Seating capacity of 25-30 supports dine-in service, accommodating both quick meals and special occasions for diverse clientele. - The business also hires contract staff to help with smooth operations.

The restaurant is located in Sharjah, a prime location for food and beverage businesses due to its diverse population and strong economic activity. - Boasts a solid customer base and is well-known among locals, with a seating capacity of around 20-25 pax and a consistent full capacity most days. - The menu includes popular fast food items such as chicken, shawarma, sandwiches, and fried chicken. - Best-selling items are the shawarma and fried chicken. - Majority of sales come from dine-in customers and own delivery services. - It is listed on popular food delivery platforms like Talabat and Noon, enhancing its reach to a wider customer base. - The business has the potential for franchising within the Emirates due to the high demand for its trademark. - The brand is highly popular across the whole of UAE with 207k+ followers on Instagram. - The location of the restaurant benefits from its proximity to a mall and a park, providing additional foot traffic and the potential for increased sales. - We have the trade license which includes all the permissions and rights to run such a business in UAE.

Specialized in Iraqi food specially biryani, the restaurant has established a strong reputation for these top-selling offerings. - Currently operating in Sharjah, the business is strategically planning to expand with a second branch in Dubai. - With a seating capacity for up to 50 customers, the restaurant sees an average of over 20 walk-ins daily, signifying a consistent flow of customers. - The promoter plans to introduce an online delivery service. - The restaurant is fully compliant with all required registrations and licenses, including LLC formation, trade license, and health and safety approvals.

Restaurant start-up that serves Sudanese cuisine and breads, to be located in the heart of Sharjah, UAE, seeking a partner to enter into a win/win partnership. - The business expects a 60% profit within the first year and aims to expand across the UAE within 3 years. - With the increasing Sudanese population due to war, the business expects significant growth within a few months. - The business plans to target Arab customers as well in addition to the Sudanese. - The restaurant is expected to have up to 20 tables to accommodate customers.

22 years of experienced staff in the same industry. - Known for Mughlai Food, good repeated number of customers for dine-in and bulk orders as well. - The seating capacity of the restaurant is 50-60 pax. - We receive around 30-40 customers daily. - Registered on Talabat and Noon and receive 5-10 orders daily. - Have a Trade License.