Restaurants Seeking Loan

Intend to set up a casual dining restaurant serving Asian fusion cuisine. - Business is in the process of acquiring the trade license. - The restaurant will be located in DIFC, Dubai. - We've already done market research and interior design has been completed so that we can move to the restaurant. - We have negotiated with the landlord for the location for a great deal of grace period and price. - Restaurant will have an area of 5,748 Sq. Ft. plus terrace. There will be a seating capacity of 180 pax plus 10 bar stools and 15 tables capacity on the terrace. - One of the partners has extensive experience in the food and beverage industry while other partner has extensive experience in marketing. - The photos attached are what the interior setup of the restaurant looks like.

We offer multi-cuisine (South Indian, Italian, Continental), molecular gastronomy and we have a menu centered on the theme of healthy food. - Our restaurant has a maximum seating capacity of 70 people. The restaurant was open for one month prior to the imposition of the lock-down. During that month, the business had sales of INR 1,12,000. We also took 4 booking orders out of which 2 were for birthdays, 1 was for a wedding and 1 was for a corporate party. - The restaurant is currently shut due to the COVID 19 pandemic. However, the restaurant was open for delivery on Zomato and Swiggy for 15 days of the previous month. We earned approximately INR 10,000 - INR 12,000 during that period. - Our restaurant has primarily invested into movable furniture for instance: our tables, lighting and panels are all movable. - Promoter is willing to offer their movable furniture as collateral for the loan. - Business has already received an investment of INR 15,00,000 from other investors. - We have applied for an alcohol license. Our restaurant has received a government permit to serve molecular gastronomy food. - Our restaurant has hired 4 chefs which includes 1 head chef, 2 sous chefs and 1 tandoor chef. We also have 7-8 waiters and 4 staff members for maintenance. - Our restaurant has a special lighting system that changes colours according to the desired mood. Our air conditioning system is centralized. - The restaurant is located in a prime and busy area. It is in close proximity to shopping malls.

Intend to set up a restaurant and cafe serving authentic Nepalese, Tibetan, Chinese & Indian cuisine. - We have already secured all the requisite Government approvals and have leased a 1,100 sq. ft. facility and are in the process of setting it up. - The facility has 864 sq. ft. of indoor air-conditioned space and 236 sq. ft. (22 sq. m. ) of outdoor space. - The planned seating capacity is 28 pax indoor and 24 pax outdoor. - We expect commercial operations to begin within 2 months of securing capital. - Promoter has nearly 20 years of industry experience.

Intend to set up a restaurant and cafe serving authentic Nepalese, Tibetan, Chinese & Indian cuisine. - We have already secured all the requisite Government approvals and have leased a 1,100 sq. ft. facility and are in the process of setting it up. - The facility has 864 sq. ft. of indoor air-conditioned space and 236 sq. ft. (22 sq. m. ) of outdoor space. - The planned seating capacity is 28 pax indoor and 24 pax outdoor. - We expect commercial operations to begin within 2 months of securing capital. - Promoter has nearly 20 years of industry experience.

We are a restaurant with a hall that we use for function and parties. Also provide outdoor catering services. - Serve South Indian cuisine, shakes & ice creams and fast food. - Located in a prime area surrounded by banks, offices, shopping centers, hospitals, schools and residential colonies. - Restaurant has a seating capacity of 60 pax and the hall can accommodate up to 600 guests at a time. - On a monthly basis around INR 4 lakh comes from catering and hall services and INR 16 Lakh comes from restaurant sales. - Business is listed on Swiggy but most of the orders are through the restaurant. - Company's physical assets include all the interior decor, kitchen equipment and furniture setup. - There is space for a lift in case of future development of the restaurant.

Newly established company that runs two multi cuisine restaurants. One in Noida and another in Aligarh. - We are trying to establish more number of outlets all over India. Now we need funds to open outlets in Delhi NCR. - Aligarh outlet has a seating capacity of 48 pax and receives 30-40 customers on a daily basis. - Noida outlet has a seating capacity of 34 pax and receives 50-70 customers on a daily basis. - Our assets include kitchen equipment, furniture, ACs, billing counter, customer database and license.

Business has two running restaurants in the same place. One is a multi-cuisine restaurant on the ground floor, and the other is a Chinese food restaurant on the mezzanine floor. - Total number of seating capacity is 35-40 pax. - We have a database of 500 customers. - Also registered on Swiggy and Zomato and receive 40 orders per day from Monday to Thursday and more than 80 orders on Friday, Saturday and Sunday. - Our assets include kitchen equipment, furniture, interiors, license. - Promoter has more than 2 years of experience in this business.

A cafe and restaurant based in Raipur, Chhattisgarh that started operations in 2018. - We serve a variety of different cakes, desserts, hot and cold beverages, Indian and Continental cuisine. - There is a maximum seating capacity of 22 individuals. - We receive an average of 40 daily customers. - There are 5 staff members working at the restaurant. - The cakes are not produced by us, we purchase from 3rd party bakers.

A restaurant business in Nanganallur, Chennai that has been operating since 2016. - We serve pure veg South Indian cuisine. - There is a maximum seating capacity for 44 individuals. - We receive an average of 350 customers per day during the weekdays and it increases to 500 customers during the weekends. - Our restaurant is listed on Swiggy and receive an average of 60 orders per day. - There are 12 staff members working at the restaurant including chefs and waiters.

We are a fast food casual dining restaurant that operates in the Philippines. - Have an innovative operational system which allows us to streamline food preparation by employees without a background in cooking. - The restaurant is about 200 Sq M and has 12 tables with a seating capacity of 50 pax. - We get 150 to 200 total transactions per day and are located next to a main road. - Have an online presence with almost 1,000 likes on our Facebook page and a 4 star rating.

Multi cuisine veg & non veg restaurant located on Al Awir Road, Dubai. - Our restaurant has a seating capacity of 40 pax. - On an average, we receive more than 100 customers on a daily basis. - We receive 15-20 online orders through Swiggy & Zomato per day. - Also, we receive around 50 catering orders in a month. - Promoter has more than 2 years of experience in this business.