Bar Equity Stake For Sale in London, UK

We have a vegan brand, a social kitchen, and a sports bar concept under our business. All the brands are B2C and have retail customers. Here is a list of tangible and intangible assets that our brands own:
Tangible assets include:
- Physical locations and leasehold improvements: fully equipped kitchens and dining areas in prime locations, including Camden Stables Market, Battersea, and Westfield Stratford.
- Kitchen equipment: industrial ovens, grills, refrigeration units, food processors, and other kitchen appliances.
- Furniture and fixtures: dining tables, chairs, counters, lighting, and décor specific to each brand’s aesthetic.
- Technology and POS systems: point-of-sale (POS) systems, tablets, computers, security systems, and order management systems.
- Inventory: food ingredients, packaging, and other consumables maintained for operations.
Intangible assets include:
- Brand names and trademarks: established brand identities for each concept.
- Franchise rights and contracts: rights to operate under each franchise model, including agreements with third-party franchisees and potential dark kitchen partners.
- Customer loyalty and brand equity: strong brand recognition, high customer ratings, and a loyal customer base, particularly with 4.9+ Google ratings and over 3,000 reviews.
- Recipes and menus: proprietary recipes, menu designs, and unique flavor profiles for each brand.
- Digital and social media presence: established websites, social media accounts, and online engagement across platforms.
- Business relationships: partnerships with delivery platforms, suppliers, and other strategic partners.
- Licenses and permits: health, safety, and business operation licenses specific to each location.
- Training programs: standardized training materials and programs for staff and franchisees, ensuring consistent quality and service.
- Each of these assets contributes to our business's overall market value, operational strength, and brand scalability. Our facilities offer a variety of spaces tailored to different dining experiences and are located in some of London’s most vibrant areas.
- Vegan concept: Situated in the bustling Camden Stables Market, this location spans approximately 1,500 square feet, designed as a versatile, high-traffic space ideal for our plant-based dining concept.
- Sports bar concept: Located nearby, this site encompasses around 1,900 square feet, providing ample room for multi-cuisine dining and positioned strategically for high footfall.
- Battersea and Westfield Stratford: Each of these locations operates on approximately 900 square feet, delivering a more intimate and focused dining experience, perfect for high-density areas and streamlined operations.
Each location is secured on rental/lease terms suitable for their respective areas, providing stability and flexibility for expansion as our brand continues to grow. The business is presently funded under single ownership, with one director holding 100% ownership. Current outstanding loans total approximately GBP 200,000, which includes a Coronavirus Business Interruption Loan Scheme (CBILS) loan secured during the Covid period to support operations and growth. This structure allows for streamlined decision-making and a focused approach to strategic expansion.