Restaurant for Sale in Bangalore, India
Strategically-located restaurant in Bangalore with a unique menu with growth-potential and plans for liquor service.
| Established | 1-5 year(s) |
| Employees | 10 - 50 |
| Legal Entity | Sole Proprietorship/Sole Trader |
| Reported Sales | USD 23.4 thousand |
| Run Rate Sales | USD 240 thousand |
| EBITDA Margin | 30 % |
| Industries | Restaurants |
| Locations | Bangalore |
| Local Time | 8:15 AM Asia / Kolkata |
| Listed By | Business Owner / Director |
| Status | Moderately Active |
Full Sale
Asking Price:
USD
117 thousand
(Native Currency: INR 10,000,000)
Reason: The owner has a branch in Chennai and finds it difficult to travel to Bangalore for operations.
Includes physical assets worth
USD
117 thousand
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Business Name
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Business Overview
1. Location: The restaurant is strategically located in Bangalore, a city known for its diverse culinary scene and growing urban population, providing a favorable market for a restaurant business.
2. Top Dishes: The restaurant offers a unique and appealing menu, featuring popular dishes such as On De Special Chicken, Nethili Fry, and Jap-chi Chicken, which have received positive feedback from customers.
3. Establishment: The restaurant was established in December of the previous year and has since gained traction in the market, indicating a promising growth trajectory.
4. Capacity: With a seating capacity of 200, the restaurant offers ample space for accommodating a large number of patrons, catering to both individual diners and group events.
5. Licensing: The restaurant holds an FSSAI license, demonstrating compliance with food safety and quality regulations, which enhances its credibility and trustworthiness among customers.
6. Expansion Plans: The restaurant currently offers only dine-in services, with plans to introduce liquor service next year under potential new ownership, providing an opportunity for revenue diversification.
2. Top Dishes: The restaurant offers a unique and appealing menu, featuring popular dishes such as On De Special Chicken, Nethili Fry, and Jap-chi Chicken, which have received positive feedback from customers.
3. Establishment: The restaurant was established in December of the previous year and has since gained traction in the market, indicating a promising growth trajectory.
4. Capacity: With a seating capacity of 200, the restaurant offers ample space for accommodating a large number of patrons, catering to both individual diners and group events.
5. Licensing: The restaurant holds an FSSAI license, demonstrating compliance with food safety and quality regulations, which enhances its credibility and trustworthiness among customers.
6. Expansion Plans: The restaurant currently offers only dine-in services, with plans to introduce liquor service next year under potential new ownership, providing an opportunity for revenue diversification.
Products & Services Overview
Our top dishes include:On De Special Chicken.
Nethili Fry.
Jap-chi Chicken.
Assets Overview
The tangible assets included:Complete set up.
Staff rooms.
Fine dining seating area.
Kitchen equipment.
Facilities Overview
The business operates from a 6,200 sq. ft rented facility in Yelahanka on the top floor with a monthly rent of INR 1.5 lakh+taxs.
Capitalization Overview
The business has a single owner and is fully self financed.The business does not have any loans.
Recent Activity
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Earlier than 15 daysGlobal Business Advisor, Bangalore, Financial Consultant connected with the Business
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Earlier than 15 daysDirector, Education Management, Bangalore, Individual Investor / Buyer connected with the Business
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Earlier than 15 daysAdmin Manager, Healthcare, Bangalore, Individual Investor / Buyer connected with the Business
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