Restaurant for Sale in Hyderabad, India
Franchise of a popular restaurant chain in Hyderabad with 104 seating capacity receiving 100+ orders/day.
| Established | 1-5 year(s) |
| Employees | 10 - 50 |
| Legal Entity | Other |
| Reported Sales | USD 350 thousand |
| Run Rate Sales | USD 365 thousand |
| EBITDA Margin | 20 % |
| Industries | Restaurants |
| Locations | Hyderabad |
| Local Time | 8:19 PM Asia / Kolkata |
| Listed By | Business Owner / Director |
| Status | Active |
Full Sale
Asking Price:
USD
152 thousand
(Native Currency: INR 13,000,000)
Reason: The owner wants to focus on other professional commitments.
Includes physical assets worth
USD
47 thousand
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Business Overview
- Fine dine-in restaurant located in Hyderabad, operating as a franchise of a popular restaurant chain.
- The restaurant has established partnerships with food delivery platforms Swiggy and Zomato, enhancing its reach and customer base.
- The franchise agreement entails a 5% royalty on monthly gross sales and a one-time brand fee of INR 10 lakhs has been paid to the franchisor.
- With a seating capacity of 104, the restaurant caters to an average of 100-300 orders per day with an average order value of INR 300.
- The business has obtained the necessary licenses and compliances including FSSAI, trade license, and GST.
- The restaurant has established partnerships with food delivery platforms Swiggy and Zomato, enhancing its reach and customer base.
- The franchise agreement entails a 5% royalty on monthly gross sales and a one-time brand fee of INR 10 lakhs has been paid to the franchisor.
- With a seating capacity of 104, the restaurant caters to an average of 100-300 orders per day with an average order value of INR 300.
- The business has obtained the necessary licenses and compliances including FSSAI, trade license, and GST.
Products & Services Overview
Menu comprises of:- Ragi mudde.
- Natu kodi pulusu.
- Kurnool fried wings.
- Chicken tikka.
- Chicken dum biryani.
- Nalli gosht biryani.
Top selling are biryani, ragi mudde and natu kodi pulusu.
Orders are through dine-ins and online delivery platforms such as Swiggy and Zomato.
Assets Overview
Physical assets include kitchen equipment, AC's, tables, computer, racks etc.
Facilities Overview
4,500 sq ft restaurant space in Kondapur, Hyderabad.Rent is INR 1.9 lakhs/month.
Capitalization Overview
- There are 3 partners holding 100 shares.- The complete restaurant is set up with its own funding.
-The business has no loans or debts.
Recent Activity
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Earlier than 15 daysManaging Director, Information & Technology, Hyderabad, Individual Investor / Buyer connected with the Business
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Earlier than 15 daysFounder, Hyderabad, Financial Consultant connected with the Business
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Earlier than 15 daysManager, Consultancy, Hyderabad, Individual Investor / Buyer connected with the Business
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